Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Montenegro

Montenegro: Meat of goat, fresh or chilled (indigenous) — Gross Production Value was 502 1000 Int$ in 2024. ▬ Flat

Latest (2024)
502 1000 Int$
Change on year
down 6.7%
World rank
127th
of 165 countries
All-time high
689 1000 Int$
in 2017
All-time low
436 1000 Int$
in 2016
Years of data
19
2006–2024

Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Montenegro, 2006–2024

02004006002006201520242006: 558 1000 Int$2007: 549 1000 Int$2008: 535 1000 Int$2009: 536 1000 Int$2010: 547 1000 Int$2011: 484 1000 Int$2012: 465 1000 Int$2013: 528 1000 Int$2014: 588 1000 Int$2015: 517 1000 Int$2016: 436 1000 Int$2017: 689 1000 Int$2018: 544 1000 Int$2019: 518 1000 Int$2020: 533 1000 Int$2021: 531 1000 Int$2022: 528 1000 Int$2023: 538 1000 Int$2024: 502 1000 Int$

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.

Analysis

Montenegro recorded 502 1000 Int$ for meat of goat, fresh or chilled (indigenous) — gross production value in 2024.

That represents a change of down 6.7% on the previous year and down 14.6% over ten years.

Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production value in Montenegro peaked at 689 1000 Int$ in 2017 and was at its lowest, 436 1000 Int$, in 2016.

That places Montenegro 127th out of 165 countries with data for 2024, putting it in the bottom quarter.

Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Montenegro, year by year

Annual values for Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) in Montenegro, 2006 to 2024.
Year 1000 Int$ Change
2006 558 1000 Int$
2007 549 1000 Int$ -1.6%
2008 535 1000 Int$ -2.6%
2009 536 1000 Int$ +0.2%
2010 547 1000 Int$ +2.1%
2011 484 1000 Int$ -11.5%
2012 465 1000 Int$ -3.9%
2013 528 1000 Int$ +13.5%
2014 588 1000 Int$ +11.4%
2015 517 1000 Int$ -12.1%
2016 436 1000 Int$ -15.7%
2017 689 1000 Int$ +58.0%
2018 544 1000 Int$ -21.0%
2019 518 1000 Int$ -4.8%
2020 533 1000 Int$ +2.9%
2021 531 1000 Int$ -0.4%
2022 528 1000 Int$ -0.6%
2023 538 1000 Int$ +1.9%
2024 502 1000 Int$ -6.7%

Averages by decade

DecadeAverage LowestHighest Years
2000s 544.5 1000 Int$ 535 1000 Int$ 558 1000 Int$ 4
2010s 531.6 1000 Int$ 436 1000 Int$ 689 1000 Int$ 10
2020s 526.4 1000 Int$ 502 1000 Int$ 538 1000 Int$ 5

Countries ranked near Montenegro

  1. 124 Grenada 903 1000 Int$ compare
  2. 125 Fiji 884 1000 Int$ compare
  3. 126 Honduras 835 1000 Int$ compare
  4. 128 Réunion 466 1000 Int$
  5. 129 Lithuania 428 1000 Int$ compare
  6. 130 El Salvador 413 1000 Int$ compare

See the full ranking of 213 places →

More agriculture & rural data for Montenegro

All data for Montenegro →

Frequently asked questions

What is meat of goat, fresh or chilled (indigenous) — gross production value in Montenegro?
Meat of goat, fresh or chilled (indigenous) — gross production value in Montenegro was 502 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Montenegro?
The highest recorded value was 689 1000 Int$ in 2017.
What is the lowest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Montenegro?
The lowest recorded value was 436 1000 Int$ in 2016.
How does Montenegro rank for meat of goat, fresh or chilled (indigenous) — gross production value?
Montenegro ranks 127th out of 165 countries with data for 2024.
Is meat of goat, fresh or chilled (indigenous) — gross production value rising or falling in Montenegro?
Over the last ten years it is down 14.6%. The long-run trend across the full record is flat.
Where does this Montenegro data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Montenegro. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/montenegro/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 12,235 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.