Meat of goat, fresh: Gross Production Value (constant) … I constant in Madagascar
Madagascar: Meat of goat, fresh: Gross Production Value (constant) … I constant was 20,710 1000 Int$ in 2024. ▼ Falling
Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Madagascar, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
The most recent figure for meat of goat, fresh or chilled (indigenous) — gross production value in Madagascar is 20,710 1000 Int$, measured in 2024.
Compared with earlier readings it is down 7.4% on the previous year and up 6.0% over ten years.
Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production value in Madagascar peaked at 46,946 1000 Int$ in 1982 and was at its lowest, 0 1000 Int$, in 2008.
Madagascar ranks 99th of 219 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Meat of goat, fresh: Gross Production Value (constant) … I constant in Madagascar, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1961 | 12,335 1000 Int$ | — |
| 1962 | 12,828 1000 Int$ | +4.0% |
| 1963 | 13,568 1000 Int$ | +5.8% |
| 1964 | 16,775 1000 Int$ | +23.6% |
| 1965 | 18,009 1000 Int$ | +7.4% |
| 1966 | 19,735 1000 Int$ | +9.6% |
| 1967 | 23,436 1000 Int$ | +18.8% |
| 1968 | 26,610 1000 Int$ | +13.5% |
| 1969 | 25,541 1000 Int$ | -4.0% |
| 1970 | 25,747 1000 Int$ | +0.8% |
| 1971 | 25,927 1000 Int$ | +0.7% |
| 1972 | 27,169 1000 Int$ | +4.8% |
| 1973 | 26,832 1000 Int$ | -1.2% |
| 1974 | 30,467 1000 Int$ | +13.5% |
| 1975 | 30,738 1000 Int$ | +0.9% |
| 1976 | 35,631 1000 Int$ | +15.9% |
| 1977 | 29,521 1000 Int$ | -17.1% |
| 1978 | 29,858 1000 Int$ | +1.1% |
| 1979 | 33,188 1000 Int$ | +11.2% |
| 1980 | 39,972 1000 Int$ | +20.4% |
| 1981 | 46,376 1000 Int$ | +16.0% |
| 1982 | 46,946 1000 Int$ | +1.2% |
| 1983 | 36,067 1000 Int$ | -23.2% |
| 1984 | 36,346 1000 Int$ | +0.8% |
| 1985 | 37,415 1000 Int$ | +2.9% |
| 1986 | 38,484 1000 Int$ | +2.9% |
| 1987 | 36,675 1000 Int$ | -4.7% |
| 1988 | 39,060 1000 Int$ | +6.5% |
| 1989 | 33,304 1000 Int$ | -14.7% |
| 1990 | 34,537 1000 Int$ | +3.7% |
| 1991 | 13,733 1000 Int$ | -60.2% |
| 1992 | 17,379 1000 Int$ | +26.5% |
| 1993 | 17,161 1000 Int$ | -1.3% |
| 1994 | 17,289 1000 Int$ | +0.7% |
| 1995 | 17,841 1000 Int$ | +3.2% |
| 1996 | 14,226 1000 Int$ | -20.3% |
| 1997 | 17,023 1000 Int$ | +19.7% |
| 1998 | 16,292 1000 Int$ | -4.3% |
| 1999 | 15,432 1000 Int$ | -5.3% |
| 2000 | 13,051 1000 Int$ | -15.4% |
| 2001 | 12,622 1000 Int$ | -3.3% |
| 2002 | 14,913 1000 Int$ | +18.2% |
| 2003 | 15,125 1000 Int$ | +1.4% |
| 2004 | 16,737 1000 Int$ | +10.7% |
| 2005 | 14,497 1000 Int$ | -13.4% |
| 2006 | 13,419 1000 Int$ | -7.4% |
| 2007 | 15,215 1000 Int$ | +13.4% |
| 2008 | 0 1000 Int$ | -100.0% |
| 2009 | 17,513 1000 Int$ | — |
| 2010 | 18,161 1000 Int$ | +3.7% |
| 2011 | 19,661 1000 Int$ | +8.3% |
| 2012 | 19,862 1000 Int$ | +1.0% |
| 2013 | 19,676 1000 Int$ | -0.9% |
| 2014 | 19,545 1000 Int$ | -0.7% |
| 2015 | 19,892 1000 Int$ | +1.8% |
| 2016 | 20,387 1000 Int$ | +2.5% |
| 2017 | 18,316 1000 Int$ | -10.2% |
| 2018 | 18,536 1000 Int$ | +1.2% |
| 2019 | 18,754 1000 Int$ | +1.2% |
| 2020 | 19,695 1000 Int$ | +5.0% |
| 2021 | 22,528 1000 Int$ | +14.4% |
| 2022 | 23,959 1000 Int$ | +6.4% |
| 2023 | 22,375 1000 Int$ | -6.6% |
| 2024 | 20,710 1000 Int$ | -7.4% |
Madagascar compared with similar countries
- Madagascar's 20,710 1000 Int$ is below the median for low income countries, which is 114,497 1000 Int$, 18% of the median. (23 countries reporting)
- Madagascar's 20,710 1000 Int$ is below the median for Sub-Saharan Africa, which is 69,118 1000 Int$, 30% of the median. (46 countries reporting)
Biggest year-on-year movements
Years where Meat of goat, fresh: Gross Production Value (constant) … I constant in Madagascar changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2008 | -100.0% | 15,215 1000 Int$ | 0 1000 Int$ |
| 1991 | -60.2% | 34,537 1000 Int$ | 13,733 1000 Int$ |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 18,760 1000 Int$ | 12,335 1000 Int$ | 26,610 1000 Int$ | 9 |
| 1970s | 29,508 1000 Int$ | 25,747 1000 Int$ | 35,631 1000 Int$ | 10 |
| 1980s | 39,064 1000 Int$ | 33,304 1000 Int$ | 46,946 1000 Int$ | 10 |
| 1990s | 18,091 1000 Int$ | 13,733 1000 Int$ | 34,537 1000 Int$ | 10 |
| 2000s | 13,309 1000 Int$ | 0 1000 Int$ | 17,513 1000 Int$ | 10 |
| 2010s | 19,279 1000 Int$ | 18,161 1000 Int$ | 20,387 1000 Int$ | 10 |
| 2020s | 21,853 1000 Int$ | 19,695 1000 Int$ | 23,959 1000 Int$ | 5 |
Countries ranked near Madagascar
- 96 Botswana 21,619 1000 Int$ compare
- 97 Mozambique 21,089 1000 Int$ compare
- 97 Mozambique 21,089 1000 Int$ compare
- 99 Madagascar 20,710 1000 Int$ compare
- 101 Namibia 19,233 1000 Int$ compare
- 102 Israel 18,266 1000 Int$ compare
More agriculture & rural data for Madagascar
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0002 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.11 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0021 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 1.25 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 10.42 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.217 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 130.06 current US$ per person (2025)
- Rural population, annual growth rate 1.72 % change on previous year (2025)
Frequently asked questions
- What is meat of goat, fresh or chilled (indigenous) — gross production value in Madagascar?
- Meat of goat, fresh or chilled (indigenous) — gross production value in Madagascar was 20,710 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Madagascar?
- The highest recorded value was 46,946 1000 Int$ in 1982.
- What is the lowest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Madagascar?
- The lowest recorded value was 0 1000 Int$ in 2008.
- How does Madagascar rank for meat of goat, fresh or chilled (indigenous) — gross production value?
- Madagascar ranks 99th out of 219 countries with data for 2024.
- Is meat of goat, fresh or chilled (indigenous) — gross production value rising or falling in Madagascar?
- Over the last ten years it is up 6.0%. The long-run trend across the full record is falling.
- Where does this Madagascar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
Download this data
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.