Meat of goat, fresh or chilled (indigenous) — Gross Production Value in France
France: Meat of goat, fresh or chilled (indigenous) — Gross Production Value was 60,541 1000 Int$ in 2017. ▲ Rising
Meat of goat, fresh or chilled (indigenous) — Gross Production Value in France, 1961–2017
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
France recorded 60,541 1000 Int$ for meat of goat, fresh or chilled (indigenous) — gross production value in 2017.
Compared with earlier readings it is down 5.7% on the previous year and down 2.2% over ten years.
Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production value in France peaked at 69,452 1000 Int$ in 2012 and was at its lowest, 32,868 1000 Int$, in 1967.
France ranks 52nd of 165 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 57 years of available data.
Meat of goat, fresh or chilled (indigenous) — Gross Production Value in France, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1961 | 32,892 1000 Int$ | — |
| 1962 | 33,989 1000 Int$ | +3.3% |
| 1963 | 32,892 1000 Int$ | -3.2% |
| 1964 | 33,438 1000 Int$ | +1.7% |
| 1965 | 34,537 1000 Int$ | +3.3% |
| 1966 | 33,441 1000 Int$ | -3.2% |
| 1967 | 32,868 1000 Int$ | -1.7% |
| 1968 | 32,892 1000 Int$ | +0.1% |
| 1969 | 36,180 1000 Int$ | +10.0% |
| 1970 | 35,085 1000 Int$ | -3.0% |
| 1971 | 36,182 1000 Int$ | +3.1% |
| 1972 | 37,552 1000 Int$ | +3.8% |
| 1973 | 37,278 1000 Int$ | -0.7% |
| 1974 | 37,826 1000 Int$ | +1.5% |
| 1975 | 40,019 1000 Int$ | +5.8% |
| 1976 | 40,567 1000 Int$ | +1.4% |
| 1977 | 42,760 1000 Int$ | +5.4% |
| 1978 | 41,664 1000 Int$ | -2.6% |
| 1979 | 44,761 1000 Int$ | +7.4% |
| 1980 | 43,857 1000 Int$ | -2.0% |
| 1981 | 52,891 1000 Int$ | +20.6% |
| 1982 | 44,405 1000 Int$ | -16.0% |
| 1983 | 44,405 1000 Int$ | +0.0% |
| 1984 | 44,405 1000 Int$ | +0.0% |
| 1985 | 48,790 1000 Int$ | +9.9% |
| 1986 | 48,242 1000 Int$ | -1.1% |
| 1987 | 49,015 1000 Int$ | +1.6% |
| 1988 | 50,040 1000 Int$ | +2.1% |
| 1989 | 51,433 1000 Int$ | +2.8% |
| 1990 | 49,909 1000 Int$ | -3.0% |
| 1991 | 54,711 1000 Int$ | +9.6% |
| 1992 | 54,413 1000 Int$ | -0.5% |
| 1993 | 51,853 1000 Int$ | -4.7% |
| 1994 | 48,342 1000 Int$ | -6.8% |
| 1995 | 47,900 1000 Int$ | -0.9% |
| 1996 | 48,966 1000 Int$ | +2.2% |
| 1997 | 49,065 1000 Int$ | +0.2% |
| 1998 | 51,208 1000 Int$ | +4.4% |
| 1999 | 51,214 1000 Int$ | +0.0% |
| 2000 | 53,165 1000 Int$ | +3.8% |
| 2001 | 56,186 1000 Int$ | +5.7% |
| 2002 | 57,332 1000 Int$ | +2.0% |
| 2003 | 56,909 1000 Int$ | -0.7% |
| 2004 | 57,436 1000 Int$ | +0.9% |
| 2005 | 56,975 1000 Int$ | -0.8% |
| 2006 | 58,028 1000 Int$ | +1.8% |
| 2007 | 61,901 1000 Int$ | +6.7% |
| 2008 | 62,527 1000 Int$ | +1.0% |
| 2009 | 64,791 1000 Int$ | +3.6% |
| 2010 | 65,870 1000 Int$ | +1.7% |
| 2011 | 65,378 1000 Int$ | -0.7% |
| 2012 | 69,452 1000 Int$ | +6.2% |
| 2013 | 67,638 1000 Int$ | -2.6% |
| 2014 | 66,207 1000 Int$ | -2.1% |
| 2015 | 66,725 1000 Int$ | +0.8% |
| 2016 | 64,224 1000 Int$ | -3.7% |
| 2017 | 60,541 1000 Int$ | -5.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 33,681 1000 Int$ | 32,868 1000 Int$ | 36,180 1000 Int$ | 9 |
| 1970s | 39,369 1000 Int$ | 35,085 1000 Int$ | 44,761 1000 Int$ | 10 |
| 1980s | 47,748 1000 Int$ | 43,857 1000 Int$ | 52,891 1000 Int$ | 10 |
| 1990s | 50,758 1000 Int$ | 47,900 1000 Int$ | 54,711 1000 Int$ | 10 |
| 2000s | 58,525 1000 Int$ | 53,165 1000 Int$ | 64,791 1000 Int$ | 10 |
| 2010s | 65,754 1000 Int$ | 60,541 1000 Int$ | 69,452 1000 Int$ | 8 |
Countries ranked near France
More agriculture & rural data for France
- Agriculture, forestry, and fishing, value added (current US$), annual 14.99 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.014 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 687.36 current US$ per person (2025)
- Rural population, annual growth rate 0.033 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2115 units per person (2025)
- Share of GDP from agriculture 1.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.4% (2025)
- Agricultural raw materials exports 1.0% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is meat of goat, fresh or chilled (indigenous) — gross production value in France?
- Meat of goat, fresh or chilled (indigenous) — gross production value in France was 60,541 1000 Int$ in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled (indigenous) — gross production value recorded in France?
- The highest recorded value was 69,452 1000 Int$ in 2012.
- What is the lowest meat of goat, fresh or chilled (indigenous) — gross production value recorded in France?
- The lowest recorded value was 32,868 1000 Int$ in 1967.
- How does France rank for meat of goat, fresh or chilled (indigenous) — gross production value?
- France ranks 52nd out of 165 countries with data for 2017.
- Is meat of goat, fresh or chilled (indigenous) — gross production value rising or falling in France?
- Over the last ten years it is down 2.2%. The long-run trend across the full record is rising.
- Where does this France data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.