Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Qatar

Qatar: Meat of goat, fresh or chilled (indigenous) — Gross Production Value was -100 % change on previous year in 2022. ◆ Volatile

Latest (2022)
-100 % change on previous year
Change on year
down 1,448.8%
World rank
181st
of 183 countries
All-time high
125.91 % change on previous year
in 2011
All-time low
-100 % change on previous year
in 2006
Years of data
55
1962–2022

Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Qatar, 1962–2022

-100-50050100150196219922022

Source: Statizoid (derived). Measured in % change on previous year.

Analysis

In 2022, meat of goat, fresh or chilled (indigenous) — gross production value in Qatar stood at -100 % change on previous year. That is the lowest value across all 55 years on record.

Compared with earlier readings it is down 1,448.8% on the previous year and down 262.2% over ten years.

Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production value in Qatar peaked at 125.91 % change on previous year in 2011 and was at its lowest, -100 % change on previous year, in 2006.

That places Qatar 181st out of 183 countries with data for 2022, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Qatar, year by year

Annual values for Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate in Qatar, 1962 to 2022.
Year % change on previous year Change
1962 3.79 % change on previous year —
1963 3.29 % change on previous year -13.3%
1964 3.18 % change on previous year -3.2%
1965 1.26 % change on previous year -60.5%
1966 3.95 % change on previous year +214.2%
1967 4.13 % change on previous year +4.4%
1968 4.07 % change on previous year -1.4%
1969 7.62 % change on previous year +87.3%
1970 7.17 % change on previous year -5.9%
1971 0 % change on previous year -100.0%
1972 6.69 % change on previous year —
1973 6.27 % change on previous year -6.3%
1974 5.82 % change on previous year -7.1%
1975 2.82 % change on previous year -51.5%
1976 2.68 % change on previous year -5.2%
1977 2.67 % change on previous year -0.0%
1978 2.54 % change on previous year -5.1%
1979 -44.5 % change on previous year -1852.9%
1980 89.2 % change on previous year -300.5%
1981 2.36 % change on previous year -97.4%
1982 -7.21 % change on previous year -405.9%
1983 -24.82 % change on previous year +244.1%
1984 6.69 % change on previous year -127.0%
1985 25 % change on previous year +273.7%
1986 -10.03 % change on previous year -140.1%
1987 11.15 % change on previous year -211.2%
1988 0 % change on previous year -100.0%
1989 9.97 % change on previous year —
1990 10.96 % change on previous year +10.0%
1991 87.35 % change on previous year +697.0%
1992 24.99 % change on previous year -71.4%
1993 12.49 % change on previous year -50.0%
1994 0 % change on previous year -100.0%
1995 -6.4 % change on previous year —
1996 23.67 % change on previous year -469.6%
1997 -6.81 % change on previous year -128.8%
1998 10.79 % change on previous year -258.3%
1999 2.26 % change on previous year -79.1%
2000 0.0166 % change on previous year -99.3%
2001 -21.96 % change on previous year -132478.1%
2002 11.01 % change on previous year -150.1%
2003 -4.79 % change on previous year -143.5%
2004 -32.77 % change on previous year +584.8%
2005 -24.22 % change on previous year -26.1%
2006 -100 % change on previous year +312.8%
2011 125.91 % change on previous year -225.9%
2012 61.66 % change on previous year -51.0%
2013 35.84 % change on previous year -41.9%
2014 -17.23 % change on previous year -148.1%
2015 23.42 % change on previous year -235.9%
2016 -100 % change on previous year -527.0%
2018 -10.2 % change on previous year -89.8%
2019 -100 % change on previous year +880.0%
2021 -6.46 % change on previous year -93.5%
2022 -100 % change on previous year +1448.8%

Biggest year-on-year movements

Years where Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Qatar changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2001 -132478.1% 0.0166 % change on previous year -21.96 % change on previous year
1979 -1852.9% 2.54 % change on previous year -44.5 % change on previous year
2022 -1448.8% -6.46 % change on previous year -100 % change on previous year

Averages by decade

DecadeAverage LowestHighest Years
1960s 3.91 % change on previous year 1.26 % change on previous year 7.62 % change on previous year 8
1970s -0.7828 % change on previous year -44.5 % change on previous year 7.17 % change on previous year 10
1980s 10.23 % change on previous year -24.82 % change on previous year 89.2 % change on previous year 10
1990s 15.93 % change on previous year -6.81 % change on previous year 87.35 % change on previous year 10
2000s -24.67 % change on previous year -100 % change on previous year 11.01 % change on previous year 7
2010s 2.42 % change on previous year -100 % change on previous year 125.91 % change on previous year 8
2020s -53.23 % change on previous year -100 % change on previous year -6.46 % change on previous year 2

Countries ranked near Qatar

  1. 178 Mongolia -36.03 % change on previous year compare
  2. 179 Jordan -40.76 % change on previous year compare
  3. 180 Lao People's Democratic Republic -99.16 % change on previous year compare
  4. 181 Mauritius -100 % change on previous year compare
  5. 181 Oman -100 % change on previous year compare

See the full ranking of 213 places →

More agriculture & rural data for Qatar

All data for Qatar →

Frequently asked questions

What is meat of goat, fresh or chilled (indigenous) — gross production value in Qatar?
Meat of goat, fresh or chilled (indigenous) — gross production value in Qatar was -100 % change on previous year in 2022, according to Statizoid (derived).
What is the highest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Qatar?
The highest recorded value was 125.91 % change on previous year in 2011.
What is the lowest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Qatar?
The lowest recorded value was -100 % change on previous year in 2006.
How does Qatar rank for meat of goat, fresh or chilled (indigenous) — gross production value?
Qatar ranks 181st out of 183 countries with data for 2022.
Is meat of goat, fresh or chilled (indigenous) — gross production value rising or falling in Qatar?
Over the last ten years it is down 262.2%. The long-run trend across the full record is volatile.
Where does this Qatar data come from?
The figures come from Statizoid (derived), published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Qatar. Statizoid, drawing on Statizoid (derived). Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-7/qatar/

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<a href="https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-7/qatar/">Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Qatar</a> — Statizoid

How this figure is calculated

The year-on-year percentage change in Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
213 places, 11,857 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.