Meat of geese, fresh or chilled (indigenous) — Gross Production Value in Ecuador
Ecuador: Meat of geese, fresh or chilled (indigenous) — Gross Production Value was 411 1000 USD in 2024. ▲ Rising
Meat of geese, fresh or chilled (indigenous) — Gross Production Value in Ecuador, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
In 2024, meat of geese, fresh or chilled (indigenous) — gross production value in Ecuador stood at 411 1000 USD. That is the highest value across all 34 years on record.
That represents a change of up 5.7% on the previous year and up 69.1% over ten years.
Over the whole period, meat of geese, fresh or chilled (indigenous) — gross production value in Ecuador peaked at 411 1000 USD in 2024 and was at its lowest, 84 1000 USD, in 1999.
Ecuador ranks 21st of 30 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Meat of geese, fresh or chilled (indigenous) — Gross Production Value in Ecuador, year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1991 | 109 1000 USD | — |
| 1992 | 97 1000 USD | -11.0% |
| 1993 | 107 1000 USD | +10.3% |
| 1994 | 107 1000 USD | +0.0% |
| 1995 | 121 1000 USD | +13.1% |
| 1996 | 116 1000 USD | -4.1% |
| 1997 | 120 1000 USD | +3.4% |
| 1998 | 121 1000 USD | +0.8% |
| 1999 | 84 1000 USD | -30.6% |
| 2000 | 97 1000 USD | +15.5% |
| 2001 | 130 1000 USD | +34.0% |
| 2002 | 142 1000 USD | +9.2% |
| 2003 | 147 1000 USD | +3.5% |
| 2004 | 144 1000 USD | -2.0% |
| 2005 | 147 1000 USD | +2.1% |
| 2006 | 164 1000 USD | +11.6% |
| 2007 | 187 1000 USD | +14.0% |
| 2008 | 193 1000 USD | +3.2% |
| 2009 | 199 1000 USD | +3.1% |
| 2010 | 205 1000 USD | +3.0% |
| 2011 | 212 1000 USD | +3.4% |
| 2012 | 212 1000 USD | +0.0% |
| 2013 | 232 1000 USD | +9.4% |
| 2014 | 243 1000 USD | +4.7% |
| 2015 | 257 1000 USD | +5.8% |
| 2016 | 272 1000 USD | +5.8% |
| 2017 | 289 1000 USD | +6.2% |
| 2018 | 305 1000 USD | +5.5% |
| 2019 | 316 1000 USD | +3.6% |
| 2020 | 330 1000 USD | +4.4% |
| 2021 | 336 1000 USD | +1.8% |
| 2022 | 369 1000 USD | +9.8% |
| 2023 | 389 1000 USD | +5.4% |
| 2024 | 411 1000 USD | +5.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 109.11 1000 USD | 84 1000 USD | 121 1000 USD | 9 |
| 2000s | 155 1000 USD | 97 1000 USD | 199 1000 USD | 10 |
| 2010s | 254.3 1000 USD | 205 1000 USD | 316 1000 USD | 10 |
| 2020s | 367 1000 USD | 330 1000 USD | 411 1000 USD | 5 |
Countries ranked near Ecuador
- 18 Philippines 1,254 1000 USD compare
- 19 Croatia 498 1000 USD compare
- 20 South Africa 473 1000 USD compare
- 22 New Zealand 385 1000 USD compare
- 22 Australia and New Zealand 385 1000 USD compare
- 24 Denmark 138 1000 USD compare
More agriculture & rural data for Ecuador
- Agriculture, forestry, and fishing, value added (current US$), annual 10.59 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.097 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 691.36 current US$ per person (2025)
- Rural population, annual growth rate 0.4287 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3661 units per person (2025)
- Share of GDP from agriculture 9.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 9.7% (2025)
- Agricultural raw materials exports 3.9% (2024)
- Agricultural raw materials imports 0.7% (2024)
Frequently asked questions
- What is meat of geese, fresh or chilled (indigenous) — gross production value in Ecuador?
- Meat of geese, fresh or chilled (indigenous) — gross production value in Ecuador was 411 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of geese, fresh or chilled (indigenous) — gross production value recorded in Ecuador?
- The highest recorded value was 411 1000 USD in 2024.
- What is the lowest meat of geese, fresh or chilled (indigenous) — gross production value recorded in Ecuador?
- The lowest recorded value was 84 1000 USD in 1999.
- How does Ecuador rank for meat of geese, fresh or chilled (indigenous) — gross production value?
- Ecuador ranks 21st out of 30 countries with data for 2024.
- Is meat of geese, fresh or chilled (indigenous) — gross production value rising or falling in Ecuador?
- Over the last ten years it is up 69.1%. The long-run trend across the full record is rising.
- Where does this Ecuador data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of geese, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.