Meat of geese, fresh or chilled (indigenous) — Gross Production Value in Hungary

Hungary: Meat of geese, fresh or chilled (indigenous) — Gross Production Value was 15.72 million 1000 SLC in 2017. ▲ Rising

Latest (2017)
15.72 million 1000 SLC
Change on year
down 15.0%
World rank
3rd
of 29 countries
All-time high
23.23 million 1000 SLC
in 2003
All-time low
5.46 million 1000 SLC
in 1992
Years of data
27
1991–2017

Meat of geese, fresh or chilled (indigenous) — Gross Production Value in Hungary, 1991–2017

5.0M10.0M15.0M20.0M25.0M1991200420171991: 5.7M 1000 SLC1992: 5.5M 1000 SLC1993: 5.5M 1000 SLC1994: 7.2M 1000 SLC1995: 11.6M 1000 SLC1996: 14.7M 1000 SLC1997: 15.7M 1000 SLC1998: 15.6M 1000 SLC1999: 16.9M 1000 SLC2000: 20.5M 1000 SLC2001: 19.2M 1000 SLC2002: 22.1M 1000 SLC2003: 23.2M 1000 SLC2004: 20.0M 1000 SLC2005: 17.0M 1000 SLC2006: 13.6M 1000 SLC2007: 15.6M 1000 SLC2008: 17.0M 1000 SLC2009: 13.5M 1000 SLC2010: 9.1M 1000 SLC2011: 17.4M 1000 SLC2012: 22.6M 1000 SLC2013: 20.1M 1000 SLC2014: 17.9M 1000 SLC2015: 15.3M 1000 SLC2016: 18.5M 1000 SLC2017: 15.7M 1000 SLC

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

In 2017, meat of geese, fresh or chilled (indigenous) — gross production value in Hungary stood at 15.72 million 1000 SLC.

That represents a change of down 15.0% on the previous year and up 0.9% over ten years.

Over the whole period, meat of geese, fresh or chilled (indigenous) — gross production value in Hungary peaked at 23.23 million 1000 SLC in 2003 and was at its lowest, 5.46 million 1000 SLC, in 1992.

Hungary ranks 3rd of 29 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 27 years of available data.

Meat of geese, fresh or chilled (indigenous) — Gross Production Value in Hungary, year by year

Annual values for Meat of geese, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC) in Hungary, 1991 to 2017.
Year 1000 SLC Change
1991 5.74 million 1000 SLC
1992 5.46 million 1000 SLC -5.0%
1993 5.51 million 1000 SLC +0.9%
1994 7.18 million 1000 SLC +30.3%
1995 11.58 million 1000 SLC +61.3%
1996 14.68 million 1000 SLC +26.8%
1997 15.67 million 1000 SLC +6.8%
1998 15.57 million 1000 SLC -0.7%
1999 16.89 million 1000 SLC +8.5%
2000 20.52 million 1000 SLC +21.5%
2001 19.24 million 1000 SLC -6.2%
2002 22.11 million 1000 SLC +14.9%
2003 23.23 million 1000 SLC +5.0%
2004 19.99 million 1000 SLC -13.9%
2005 16.99 million 1000 SLC -15.0%
2006 13.61 million 1000 SLC -19.9%
2007 15.58 million 1000 SLC +14.5%
2008 16.95 million 1000 SLC +8.8%
2009 13.54 million 1000 SLC -20.1%
2010 9.08 million 1000 SLC -32.9%
2011 17.36 million 1000 SLC +91.3%
2012 22.59 million 1000 SLC +30.1%
2013 20.14 million 1000 SLC -10.8%
2014 17.90 million 1000 SLC -11.1%
2015 15.27 million 1000 SLC -14.7%
2016 18.48 million 1000 SLC +21.0%
2017 15.72 million 1000 SLC -15.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 10.92 million 1000 SLC 5.46 million 1000 SLC 16.89 million 1000 SLC 9
2000s 18.18 million 1000 SLC 13.54 million 1000 SLC 23.23 million 1000 SLC 10
2010s 17.07 million 1000 SLC 9.08 million 1000 SLC 22.59 million 1000 SLC 8

Countries ranked near Hungary

  1. 1 China, mainland 142.35 million 1000 SLC compare
  2. 1 Iran (Islamic Republic of) 1.04 billion 1000 SLC compare
  3. 2 Lao People's Democratic Republic 23.50 million 1000 SLC compare
  4. 2 Madagascar 50.79 million 1000 SLC compare
  5. 3 Türkiye 103,399 1000 SLC compare
  6. 4 Paraguay 10.24 million 1000 SLC compare
  7. 4 Syrian Arab Republic 4,627 1000 SLC compare
  8. 5 Myanmar 7.29 million 1000 SLC compare
  9. 6 Egypt 1.48 million 1000 SLC compare

See the full ranking of 33 places →

More agriculture & rural data for Hungary

All data for Hungary →

Frequently asked questions

What is meat of geese, fresh or chilled (indigenous) — gross production value in Hungary?
Meat of geese, fresh or chilled (indigenous) — gross production value in Hungary was 15.72 million 1000 SLC in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of geese, fresh or chilled (indigenous) — gross production value recorded in Hungary?
The highest recorded value was 23.23 million 1000 SLC in 2003.
What is the lowest meat of geese, fresh or chilled (indigenous) — gross production value recorded in Hungary?
The lowest recorded value was 5.46 million 1000 SLC in 1992.
How does Hungary rank for meat of geese, fresh or chilled (indigenous) — gross production value?
Hungary ranks 3rd out of 29 countries with data for 2017.
Is meat of geese, fresh or chilled (indigenous) — gross production value rising or falling in Hungary?
Over the last ten years it is up 0.9%. The long-run trend across the full record is rising.
Where does this Hungary data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of geese, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.

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Meat of geese, fresh or chilled (indigenous) — Gross Production Value in Hungary. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/meat-of-geese-fresh-or-chilled-indigenous-gross-production-value-current-thousand-slc/hungary/

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About this data

Indicator
Meat of geese, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
33 places, 1,003 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.