Meat of geese, fresh or chilled (indigenous) — Gross Production Value in France
France: Meat of geese, fresh or chilled (indigenous) — Gross Production Value was 11,812 1000 SLC in 2017. ▼ Falling
Meat of geese, fresh or chilled (indigenous) — Gross Production Value in France, 1961–2017
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
In 2017, meat of geese, fresh or chilled (indigenous) — gross production value in France stood at 11,812 1000 SLC. That is the lowest value across all 57 years on record.
That represents a change of down 16.7% on the previous year and down 54.3% over ten years.
Over the whole period, meat of geese, fresh or chilled (indigenous) — gross production value in France peaked at 73,189 1000 SLC in 1973 and was at its lowest, 11,812 1000 SLC, in 2017.
That places France 14th out of 30 countries with data for 2017, putting it in the middle of the range.
The long-run direction has been consistently falling across the 57 years of available data.
Meat of geese, fresh or chilled (indigenous) — Gross Production Value in France, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1961 | 44,781 1000 SLC | — |
| 1962 | 44,781 1000 SLC | +0.0% |
| 1963 | 44,781 1000 SLC | +0.0% |
| 1964 | 44,781 1000 SLC | +0.0% |
| 1965 | 44,781 1000 SLC | +0.0% |
| 1966 | 47,269 1000 SLC | +5.6% |
| 1967 | 48,761 1000 SLC | +3.2% |
| 1968 | 49,259 1000 SLC | +1.0% |
| 1969 | 60,663 1000 SLC | +23.2% |
| 1970 | 64,196 1000 SLC | +5.8% |
| 1971 | 65,708 1000 SLC | +2.4% |
| 1972 | 72,147 1000 SLC | +9.8% |
| 1973 | 73,189 1000 SLC | +1.4% |
| 1974 | 65,060 1000 SLC | -11.1% |
| 1975 | 66,880 1000 SLC | +2.8% |
| 1976 | 63,790 1000 SLC | -4.6% |
| 1977 | 63,777 1000 SLC | -0.0% |
| 1978 | 67,171 1000 SLC | +5.3% |
| 1979 | 72,238 1000 SLC | +7.5% |
| 1980 | 53,191 1000 SLC | -26.4% |
| 1981 | 51,022 1000 SLC | -4.1% |
| 1982 | 37,631 1000 SLC | -26.2% |
| 1983 | 49,756 1000 SLC | +32.2% |
| 1984 | 49,756 1000 SLC | +0.0% |
| 1985 | 39,740 1000 SLC | -20.1% |
| 1986 | 52,443 1000 SLC | +32.0% |
| 1987 | 53,268 1000 SLC | +1.6% |
| 1988 | 52,189 1000 SLC | -2.0% |
| 1989 | 54,428 1000 SLC | +4.3% |
| 1990 | 34,829 1000 SLC | -36.0% |
| 1991 | 47,179 1000 SLC | +35.5% |
| 1992 | 46,293 1000 SLC | -1.9% |
| 1993 | 45,929 1000 SLC | -0.8% |
| 1994 | 43,547 1000 SLC | -5.2% |
| 1995 | 42,552 1000 SLC | -2.3% |
| 1996 | 37,427 1000 SLC | -12.0% |
| 1997 | 36,750 1000 SLC | -1.8% |
| 1998 | 34,954 1000 SLC | -4.9% |
| 1999 | 37,054 1000 SLC | +6.0% |
| 2000 | 30,187 1000 SLC | -18.5% |
| 2001 | 29,267 1000 SLC | -3.0% |
| 2002 | 28,580 1000 SLC | -2.3% |
| 2003 | 29,321 1000 SLC | +2.6% |
| 2004 | 30,540 1000 SLC | +4.2% |
| 2005 | 27,122 1000 SLC | -11.2% |
| 2006 | 25,077 1000 SLC | -7.5% |
| 2007 | 25,833 1000 SLC | +3.0% |
| 2008 | 26,555 1000 SLC | +2.8% |
| 2009 | 26,897 1000 SLC | +1.3% |
| 2010 | 25,694 1000 SLC | -4.5% |
| 2011 | 25,072 1000 SLC | -2.4% |
| 2012 | 24,644 1000 SLC | -1.7% |
| 2013 | 23,759 1000 SLC | -3.6% |
| 2014 | 23,624 1000 SLC | -0.6% |
| 2015 | 22,764 1000 SLC | -3.6% |
| 2016 | 14,181 1000 SLC | -37.7% |
| 2017 | 11,812 1000 SLC | -16.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 47,762 1000 SLC | 44,781 1000 SLC | 60,663 1000 SLC | 9 |
| 1970s | 67,416 1000 SLC | 63,777 1000 SLC | 73,189 1000 SLC | 10 |
| 1980s | 49,342 1000 SLC | 37,631 1000 SLC | 54,428 1000 SLC | 10 |
| 1990s | 40,651 1000 SLC | 34,829 1000 SLC | 47,179 1000 SLC | 10 |
| 2000s | 27,938 1000 SLC | 25,077 1000 SLC | 30,540 1000 SLC | 10 |
| 2010s | 21,444 1000 SLC | 11,812 1000 SLC | 25,694 1000 SLC | 8 |
Countries ranked near France
- 11 Czechia 34,916 1000 SLC compare
- 12 Republic of Korea 31,124 1000 SLC compare
- 13 Germany 19,583 1000 SLC compare
- 15 United Kingdom of Great Britain and Northern Ireland 10,975 1000 SLC compare
- 16 South Africa 5,482 1000 SLC compare
- 17 Canada 4,794 1000 SLC compare
More agriculture & rural data for France
- Agriculture, forestry, and fishing, value added (current US$), annual 14.99 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.014 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 687.36 current US$ per person (2025)
- Rural population, annual growth rate 0.033 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2115 units per person (2025)
- Share of GDP from agriculture 1.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.4% (2025)
- Agricultural raw materials exports 1.0% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is meat of geese, fresh or chilled (indigenous) — gross production value in France?
- Meat of geese, fresh or chilled (indigenous) — gross production value in France was 11,812 1000 SLC in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of geese, fresh or chilled (indigenous) — gross production value recorded in France?
- The highest recorded value was 73,189 1000 SLC in 1973.
- What is the lowest meat of geese, fresh or chilled (indigenous) — gross production value recorded in France?
- The lowest recorded value was 11,812 1000 SLC in 2017.
- How does France rank for meat of geese, fresh or chilled (indigenous) — gross production value?
- France ranks 14th out of 30 countries with data for 2017.
- Is meat of geese, fresh or chilled (indigenous) — gross production value rising or falling in France?
- Over the last ten years it is down 54.3%. The long-run trend across the full record is falling.
- Where does this France data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of geese, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.