{"entity":{"iso2":"PT","iso3":"PRT","name":"Portugal","slug":"portugal"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"meat-of-ducks-fresh-or-chilled-production","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/QCL","title":"Meat of ducks, fresh or chilled \u2014 Production","unit":"t"},"observations":[{"date":"2018-01-01","value":10570.0},{"date":"2019-01-01","value":10510.0},{"date":"2020-01-01","value":9620.0},{"date":"2021-01-01","value":9720.0},{"date":"2022-01-01","value":9610.0},{"date":"2023-01-01","value":11890.0},{"date":"2024-01-01","value":10680.0}],"summary":{"latest_period":"2024-01-01","latest_value":10680.0,"max":11890.0,"mean":10371.4,"min":9610.0,"of":86,"rank":26,"trend":"rising"}}