Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Hungary
Hungary: Meat of ducks, fresh or chilled (indigenous) — Gross Production Value was 83,363 1000 USD in 2017. ▲ Rising
Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Hungary, 1991–2017
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
Hungary recorded 83,363 1000 USD for meat of ducks, fresh or chilled (indigenous) — gross production value in 2017.
That represents a change of down 26.8% on the previous year and down 11.9% over ten years.
Over the whole period, meat of ducks, fresh or chilled (indigenous) — gross production value in Hungary peaked at 140,844 1000 USD in 2014 and was at its lowest, 28,460 1000 USD, in 1993.
Hungary ranks 12th of 50 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 27 years of available data.
Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Hungary, year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1991 | 39,548 1000 USD | — |
| 1992 | 36,842 1000 USD | -6.8% |
| 1993 | 28,460 1000 USD | -22.8% |
| 1994 | 35,206 1000 USD | +23.7% |
| 1995 | 28,648 1000 USD | -18.6% |
| 1996 | 29,703 1000 USD | +3.7% |
| 1997 | 48,428 1000 USD | +63.0% |
| 1998 | 37,028 1000 USD | -23.5% |
| 1999 | 36,266 1000 USD | -2.1% |
| 2000 | 37,736 1000 USD | +4.1% |
| 2001 | 48,789 1000 USD | +29.3% |
| 2002 | 67,609 1000 USD | +38.6% |
| 2003 | 65,804 1000 USD | -2.7% |
| 2004 | 65,004 1000 USD | -1.2% |
| 2005 | 69,636 1000 USD | +7.1% |
| 2006 | 61,617 1000 USD | -11.5% |
| 2007 | 94,661 1000 USD | +53.6% |
| 2008 | 100,527 1000 USD | +6.2% |
| 2009 | 98,743 1000 USD | -1.8% |
| 2010 | 96,938 1000 USD | -1.8% |
| 2011 | 131,277 1000 USD | +35.4% |
| 2012 | 115,263 1000 USD | -12.2% |
| 2013 | 135,486 1000 USD | +17.5% |
| 2014 | 140,844 1000 USD | +4.0% |
| 2015 | 113,591 1000 USD | -19.3% |
| 2016 | 113,843 1000 USD | +0.2% |
| 2017 | 83,363 1000 USD | -26.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 35,570 1000 USD | 28,460 1000 USD | 48,428 1000 USD | 9 |
| 2000s | 71,013 1000 USD | 37,736 1000 USD | 100,527 1000 USD | 10 |
| 2010s | 116,326 1000 USD | 83,363 1000 USD | 140,844 1000 USD | 8 |
Countries ranked near Hungary
- 9 Malaysia 138,631 1000 USD compare
- 10 Egypt 115,899 1000 USD compare
- 11 United Kingdom of Great Britain and Northern Ireland 113,233 1000 USD compare
- 13 Bangladesh 51,632 1000 USD compare
- 14 Netherlands (Kingdom of the) 51,137 1000 USD compare
- 15 Philippines 51,120 1000 USD compare
More agriculture & rural data for Hungary
- Agriculture, forestry, and fishing, value added (current US$), annual 8.23 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0265 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 687.58 current US$ per person (2025)
- Rural population, annual growth rate -1.18 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2931 units per person (2025)
- Share of GDP from agriculture 2.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.7% (2025)
- Agricultural raw materials exports 0.5% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is meat of ducks, fresh or chilled (indigenous) — gross production value in Hungary?
- Meat of ducks, fresh or chilled (indigenous) — gross production value in Hungary was 83,363 1000 USD in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of ducks, fresh or chilled (indigenous) — gross production value recorded in Hungary?
- The highest recorded value was 140,844 1000 USD in 2014.
- What is the lowest meat of ducks, fresh or chilled (indigenous) — gross production value recorded in Hungary?
- The lowest recorded value was 28,460 1000 USD in 1993.
- How does Hungary rank for meat of ducks, fresh or chilled (indigenous) — gross production value?
- Hungary ranks 12th out of 50 countries with data for 2017.
- Is meat of ducks, fresh or chilled (indigenous) — gross production value rising or falling in Hungary?
- Over the last ten years it is down 11.9%. The long-run trend across the full record is rising.
- Where does this Hungary data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.