Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in France

France: Meat of ducks, fresh or chilled (indigenous) — Gross Production Value was 647,731 1000 USD in 2017. ▲ Rising

Latest (2017)
647,731 1000 USD
Change on year
down 13.9%
World rank
3rd
of 50 countries
All-time high
1.18 million 1000 USD
in 2011
All-time low
385,533 1000 USD
in 2000
Years of data
27
1991–2017

Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in France, 1991–2017

400.0k600.0k800.0k1.0M1.2M1991200420171991: 391.7k 1000 USD1992: 460.2k 1000 USD1993: 432.0k 1000 USD1994: 451.0k 1000 USD1995: 517.6k 1000 USD1996: 541.6k 1000 USD1997: 543.4k 1000 USD1998: 560.9k 1000 USD1999: 504.2k 1000 USD2000: 385.5k 1000 USD2001: 422.8k 1000 USD2002: 454.8k 1000 USD2003: 541.5k 1000 USD2004: 674.3k 1000 USD2005: 671.7k 1000 USD2006: 740.5k 1000 USD2007: 860.2k 1000 USD2008: 1.1M 1000 USD2009: 989.0k 1000 USD2010: 997.9k 1000 USD2011: 1.2M 1000 USD2012: 1.1M 1000 USD2013: 1.1M 1000 USD2014: 1.1M 1000 USD2015: 895.4k 1000 USD2016: 752.0k 1000 USD2017: 647.7k 1000 USD

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

France recorded 647,731 1000 USD for meat of ducks, fresh or chilled (indigenous) — gross production value in 2017.

Compared with earlier readings it is down 13.9% on the previous year and down 24.7% over ten years.

Over the whole period, meat of ducks, fresh or chilled (indigenous) — gross production value in France peaked at 1.18 million 1000 USD in 2011 and was at its lowest, 385,533 1000 USD, in 2000.

France ranks 3rd of 50 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 27 years of available data.

Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in France, year by year

Annual values for Meat of ducks, fresh or chilled (indigenous) — Gross Production Value (current thousand US$) in France, 1991 to 2017.
Year 1000 USD Change
1991 391,733 1000 USD
1992 460,187 1000 USD +17.5%
1993 431,981 1000 USD -6.1%
1994 451,023 1000 USD +4.4%
1995 517,633 1000 USD +14.8%
1996 541,626 1000 USD +4.6%
1997 543,400 1000 USD +0.3%
1998 560,913 1000 USD +3.2%
1999 504,235 1000 USD -10.1%
2000 385,533 1000 USD -23.5%
2001 422,843 1000 USD +9.7%
2002 454,782 1000 USD +7.6%
2003 541,541 1000 USD +19.1%
2004 674,336 1000 USD +24.5%
2005 671,699 1000 USD -0.4%
2006 740,541 1000 USD +10.2%
2007 860,208 1000 USD +16.2%
2008 1.14 million 1000 USD +32.1%
2009 988,981 1000 USD -13.0%
2010 997,868 1000 USD +0.9%
2011 1.18 million 1000 USD +18.6%
2012 1.06 million 1000 USD -10.2%
2013 1.14 million 1000 USD +7.3%
2014 1.09 million 1000 USD -4.2%
2015 895,351 1000 USD -18.0%
2016 752,049 1000 USD -16.0%
2017 647,731 1000 USD -13.9%

Averages by decade

DecadeAverage LowestHighest Years
1990s 489,192 1000 USD 391,733 1000 USD 560,913 1000 USD 9
2000s 687,672 1000 USD 385,533 1000 USD 1.14 million 1000 USD 10
2010s 971,467 1000 USD 647,731 1000 USD 1.18 million 1000 USD 8

Countries ranked near France

  1. 1 China 18.34 million 1000 USD compare
  2. 2 China, mainland 18.33 million 1000 USD compare
  3. 2 Viet Nam 342,229 1000 USD compare
  4. 4 Indonesia 236,379 1000 USD compare
  5. 5 Germany 210,813 1000 USD compare
  6. 5 Lao People's Democratic Republic 7,335 1000 USD compare
  7. 6 Iran (Islamic Republic of) 2,459 1000 USD compare
  8. 6 Republic of Korea 184,044 1000 USD compare

See the full ranking of 82 places →

More agriculture & rural data for France

All data for France →

Frequently asked questions

What is meat of ducks, fresh or chilled (indigenous) — gross production value in France?
Meat of ducks, fresh or chilled (indigenous) — gross production value in France was 647,731 1000 USD in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of ducks, fresh or chilled (indigenous) — gross production value recorded in France?
The highest recorded value was 1.18 million 1000 USD in 2011.
What is the lowest meat of ducks, fresh or chilled (indigenous) — gross production value recorded in France?
The lowest recorded value was 385,533 1000 USD in 2000.
How does France rank for meat of ducks, fresh or chilled (indigenous) — gross production value?
France ranks 3rd out of 50 countries with data for 2017.
Is meat of ducks, fresh or chilled (indigenous) — gross production value rising or falling in France?
Over the last ten years it is down 24.7%. The long-run trend across the full record is rising.
Where does this France data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 27 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in France. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://agriculture.statizoid.com/stat/meat-of-ducks-fresh-or-chilled-indigenous-gross-production-value-current-thousand-us/france/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/meat-of-ducks-fresh-or-chilled-indigenous-gross-production-value-current-thousand-us/france/">Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in France</a> — Statizoid

About this data

Indicator
Meat of ducks, fresh or chilled (indigenous) — Gross Production Value (current thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
82 places, 2,612 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.