Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Eastern Africa
Eastern Africa: Meat of ducks, fresh or chilled (indigenous) — Gross Production Value was 18,181 1000 USD in 2024. ▲ Rising
Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Eastern Africa, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
In 2024, meat of ducks, fresh or chilled (indigenous) — gross production value in Eastern Africa stood at 18,181 1000 USD.
That represents a change of up 1.4% on the previous year and down 28.8% over ten years.
Over the whole period, meat of ducks, fresh or chilled (indigenous) — gross production value in Eastern Africa peaked at 28,467 1000 USD in 2003 and was at its lowest, 8,480 1000 USD, in 1995.
That places Eastern Africa 19th out of 24 groups with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Eastern Africa, year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1991 | 8,923 1000 USD | — |
| 1992 | 10,910 1000 USD | +22.3% |
| 1993 | 12,400 1000 USD | +13.7% |
| 1994 | 10,874 1000 USD | -12.3% |
| 1995 | 8,480 1000 USD | -22.0% |
| 1996 | 9,603 1000 USD | +13.2% |
| 1997 | 10,511 1000 USD | +9.5% |
| 1998 | 11,470 1000 USD | +9.1% |
| 1999 | 16,975 1000 USD | +48.0% |
| 2000 | 18,960 1000 USD | +11.7% |
| 2001 | 21,530 1000 USD | +13.6% |
| 2002 | 25,996 1000 USD | +20.7% |
| 2003 | 28,467 1000 USD | +9.5% |
| 2004 | 19,960 1000 USD | -29.9% |
| 2005 | 20,225 1000 USD | +1.3% |
| 2006 | 23,570 1000 USD | +16.5% |
| 2007 | 22,267 1000 USD | -5.5% |
| 2008 | 26,102 1000 USD | +17.2% |
| 2009 | 24,096 1000 USD | -7.7% |
| 2010 | 23,072 1000 USD | -4.2% |
| 2011 | 25,702 1000 USD | +11.4% |
| 2012 | 24,602 1000 USD | -4.3% |
| 2013 | 24,570 1000 USD | -0.1% |
| 2014 | 25,540 1000 USD | +3.9% |
| 2015 | 21,003 1000 USD | -17.8% |
| 2016 | 18,710 1000 USD | -10.9% |
| 2017 | 19,601 1000 USD | +4.8% |
| 2018 | 19,160 1000 USD | -2.2% |
| 2019 | 18,482 1000 USD | -3.5% |
| 2020 | 18,045 1000 USD | -2.4% |
| 2021 | 18,947 1000 USD | +5.0% |
| 2022 | 18,488 1000 USD | -2.4% |
| 2023 | 17,922 1000 USD | -3.1% |
| 2024 | 18,181 1000 USD | +1.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 11,127 1000 USD | 8,480 1000 USD | 16,975 1000 USD | 9 |
| 2000s | 23,117 1000 USD | 18,960 1000 USD | 28,467 1000 USD | 10 |
| 2010s | 22,044 1000 USD | 18,482 1000 USD | 25,702 1000 USD | 10 |
| 2020s | 18,317 1000 USD | 17,922 1000 USD | 18,947 1000 USD | 5 |
Countries ranked near Eastern Africa
More agriculture & rural data for Eastern Africa
- Sugar Crops Primary — Area harvested, annual growth rate 9.65 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 1.37 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate -0.1174 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -0.2095 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 0.0923 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 10.98 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 1.21 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate -1.04 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 7.92 % change on previous year (2024)
Frequently asked questions
- What is meat of ducks, fresh or chilled (indigenous) — gross production value in Eastern Africa?
- Meat of ducks, fresh or chilled (indigenous) — gross production value in Eastern Africa was 18,181 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of ducks, fresh or chilled (indigenous) — gross production value recorded in Eastern Africa?
- The highest recorded value was 28,467 1000 USD in 2003.
- What is the lowest meat of ducks, fresh or chilled (indigenous) — gross production value recorded in Eastern Africa?
- The lowest recorded value was 8,480 1000 USD in 1995.
- How does Eastern Africa rank for meat of ducks, fresh or chilled (indigenous) — gross production value?
- Eastern Africa ranks 19th out of 24 groups with data for 2024.
- Is meat of ducks, fresh or chilled (indigenous) — gross production value rising or falling in Eastern Africa?
- Over the last ten years it is down 28.8%. The long-run trend across the full record is rising.
- Where does this Eastern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.