Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Hungary
Hungary: Meat of ducks, fresh or chilled (indigenous) — Gross Production Value was 22.88 million 1000 SLC in 2017. ◆ Volatile
Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Hungary, 1991–2017
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
The most recent figure for meat of ducks, fresh or chilled (indigenous) — gross production value in Hungary is 22.88 million 1000 SLC, measured in 2017.
That represents a change of down 28.6% on the previous year and up 31.6% over ten years.
Over the whole period, meat of ducks, fresh or chilled (indigenous) — gross production value in Hungary peaked at 32.76 million 1000 SLC in 2014 and was at its lowest, 2.62 million 1000 SLC, in 1993.
That places Hungary 8th out of 50 countries with data for 2017, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Hungary, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1991 | 2.96 million 1000 SLC | — |
| 1992 | 2.91 million 1000 SLC | -1.5% |
| 1993 | 2.62 million 1000 SLC | -10.1% |
| 1994 | 3.70 million 1000 SLC | +41.5% |
| 1995 | 3.60 million 1000 SLC | -2.7% |
| 1996 | 4.53 million 1000 SLC | +25.9% |
| 1997 | 9.05 million 1000 SLC | +99.5% |
| 1998 | 7.94 million 1000 SLC | -12.2% |
| 1999 | 8.60 million 1000 SLC | +8.3% |
| 2000 | 10.65 million 1000 SLC | +23.8% |
| 2001 | 13.98 million 1000 SLC | +31.3% |
| 2002 | 17.44 million 1000 SLC | +24.7% |
| 2003 | 14.76 million 1000 SLC | -15.3% |
| 2004 | 13.18 million 1000 SLC | -10.7% |
| 2005 | 13.90 million 1000 SLC | +5.5% |
| 2006 | 12.96 million 1000 SLC | -6.7% |
| 2007 | 17.38 million 1000 SLC | +34.1% |
| 2008 | 17.30 million 1000 SLC | -0.5% |
| 2009 | 19.98 million 1000 SLC | +15.5% |
| 2010 | 20.16 million 1000 SLC | +0.9% |
| 2011 | 26.39 million 1000 SLC | +30.9% |
| 2012 | 25.95 million 1000 SLC | -1.7% |
| 2013 | 30.31 million 1000 SLC | +16.8% |
| 2014 | 32.76 million 1000 SLC | +8.1% |
| 2015 | 31.73 million 1000 SLC | -3.1% |
| 2016 | 32.05 million 1000 SLC | +1.0% |
| 2017 | 22.88 million 1000 SLC | -28.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 5.10 million 1000 SLC | 2.62 million 1000 SLC | 9.05 million 1000 SLC | 9 |
| 2000s | 15.15 million 1000 SLC | 10.65 million 1000 SLC | 19.98 million 1000 SLC | 10 |
| 2010s | 27.78 million 1000 SLC | 20.16 million 1000 SLC | 32.76 million 1000 SLC | 8 |
Countries ranked near Hungary
- 5 Bolivia (Plurinational State of) 8,745 1000 SLC compare
- 5 Madagascar 63.91 million 1000 SLC compare
- 6 Myanmar 42.81 million 1000 SLC compare
- 6 Syrian Arab Republic 2,300 1000 SLC compare
- 7 Paraguay 31.60 million 1000 SLC compare
- 9 India 14.18 million 1000 SLC compare
- 10 Bangladesh 5.97 million 1000 SLC compare
- 11 Thailand 5.35 million 1000 SLC compare
More agriculture & rural data for Hungary
- Agriculture, forestry, and fishing, value added (current US$), annual 8.23 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0265 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 687.58 current US$ per person (2025)
- Rural population, annual growth rate -1.18 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2931 units per person (2025)
- Share of GDP from agriculture 2.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.7% (2025)
- Agricultural raw materials exports 0.5% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is meat of ducks, fresh or chilled (indigenous) — gross production value in Hungary?
- Meat of ducks, fresh or chilled (indigenous) — gross production value in Hungary was 22.88 million 1000 SLC in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of ducks, fresh or chilled (indigenous) — gross production value recorded in Hungary?
- The highest recorded value was 32.76 million 1000 SLC in 2014.
- What is the lowest meat of ducks, fresh or chilled (indigenous) — gross production value recorded in Hungary?
- The lowest recorded value was 2.62 million 1000 SLC in 1993.
- How does Hungary rank for meat of ducks, fresh or chilled (indigenous) — gross production value?
- Hungary ranks 8th out of 50 countries with data for 2017.
- Is meat of ducks, fresh or chilled (indigenous) — gross production value rising or falling in Hungary?
- Over the last ten years it is up 31.6%. The long-run trend across the full record is volatile.
- Where does this Hungary data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 27 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.