Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Net Food Importing Developing Countries (NFIDCs)

Net Food Importing Developing Countries (NFIDCs): Meat of ducks, fresh or chilled (indigenous) — Gross Production Value was 470,399 1000 Int$ in 2024. ◆ Volatile

Latest (2024)
470,399 1000 Int$
Change on year
down 1.1%
Rank
6th
of 27 groups
All-time high
720,833 1000 Int$
in 2017
All-time low
74,110 1000 Int$
in 1961
Years of data
64
1961–2024

Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Net Food Importing Developing Countries (NFIDCs), 1961–2024

0200.0k400.0k600.0k800.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.

Analysis

In 2024, meat of ducks, fresh or chilled (indigenous) — gross production value in Net Food Importing Developing Countries (NFIDCs) stood at 470,399 1000 Int$.

Compared with earlier readings it is down 1.1% on the previous year and down 30.0% over ten years.

Over the whole period, meat of ducks, fresh or chilled (indigenous) — gross production value in Net Food Importing Developing Countries (NFIDCs) peaked at 720,833 1000 Int$ in 2017 and was at its lowest, 74,110 1000 Int$, in 1961.

Net Food Importing Developing Countries (NFIDCs) ranks 6th of 27 groups on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Net Food Importing Developing Countries (NFIDCs), year by year

Annual values for Meat of ducks, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) in Net Food Importing Developing Countries (NFIDCs), 1961 to 2024.
Year 1000 Int$ Change
1961 74,110 1000 Int$
1962 78,577 1000 Int$ +6.0%
1963 80,921 1000 Int$ +3.0%
1964 81,428 1000 Int$ +0.6%
1965 87,585 1000 Int$ +7.6%
1966 97,822 1000 Int$ +11.7%
1967 91,901 1000 Int$ -6.1%
1968 94,181 1000 Int$ +2.5%
1969 101,906 1000 Int$ +8.2%
1970 107,331 1000 Int$ +5.3%
1971 108,333 1000 Int$ +0.9%
1972 108,251 1000 Int$ -0.1%
1973 109,734 1000 Int$ +1.4%
1974 103,133 1000 Int$ -6.0%
1975 104,545 1000 Int$ +1.4%
1976 108,510 1000 Int$ +3.8%
1977 111,679 1000 Int$ +2.9%
1978 125,360 1000 Int$ +12.3%
1979 132,932 1000 Int$ +6.0%
1980 124,215 1000 Int$ -6.6%
1981 130,488 1000 Int$ +5.1%
1982 154,384 1000 Int$ +18.3%
1983 170,228 1000 Int$ +10.3%
1984 175,346 1000 Int$ +3.0%
1985 190,131 1000 Int$ +8.4%
1986 191,273 1000 Int$ +0.6%
1987 193,484 1000 Int$ +1.2%
1988 206,029 1000 Int$ +6.5%
1989 189,409 1000 Int$ -8.1%
1990 193,009 1000 Int$ +1.9%
1991 200,693 1000 Int$ +4.0%
1992 212,165 1000 Int$ +5.7%
1993 215,349 1000 Int$ +1.5%
1994 219,468 1000 Int$ +1.9%
1995 231,147 1000 Int$ +5.3%
1996 243,693 1000 Int$ +5.4%
1997 253,005 1000 Int$ +3.8%
1998 261,948 1000 Int$ +3.5%
1999 271,403 1000 Int$ +3.6%
2000 293,414 1000 Int$ +8.1%
2001 303,649 1000 Int$ +3.5%
2002 314,495 1000 Int$ +3.6%
2003 353,722 1000 Int$ +12.5%
2004 391,918 1000 Int$ +10.8%
2005 426,481 1000 Int$ +8.8%
2006 457,378 1000 Int$ +7.2%
2007 486,023 1000 Int$ +6.3%
2008 498,639 1000 Int$ +2.6%
2009 535,883 1000 Int$ +7.5%
2010 552,249 1000 Int$ +3.1%
2011 561,436 1000 Int$ +1.7%
2012 600,670 1000 Int$ +7.0%
2013 634,981 1000 Int$ +5.7%
2014 671,749 1000 Int$ +5.8%
2015 701,664 1000 Int$ +4.5%
2016 683,798 1000 Int$ -2.5%
2017 720,833 1000 Int$ +5.4%
2018 488,997 1000 Int$ -32.2%
2019 423,593 1000 Int$ -13.4%
2020 445,255 1000 Int$ +5.1%
2021 481,035 1000 Int$ +8.0%
2022 453,573 1000 Int$ -5.7%
2023 475,672 1000 Int$ +4.9%
2024 470,399 1000 Int$ -1.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 87,603 1000 Int$ 74,110 1000 Int$ 101,906 1000 Int$ 9
1970s 111,981 1000 Int$ 103,133 1000 Int$ 132,932 1000 Int$ 10
1980s 172,499 1000 Int$ 124,215 1000 Int$ 206,029 1000 Int$ 10
1990s 230,188 1000 Int$ 193,009 1000 Int$ 271,403 1000 Int$ 10
2000s 406,160 1000 Int$ 293,414 1000 Int$ 535,883 1000 Int$ 10
2010s 603,997 1000 Int$ 423,593 1000 Int$ 720,833 1000 Int$ 10
2020s 465,187 1000 Int$ 445,255 1000 Int$ 481,035 1000 Int$ 5

Countries ranked near Net Food Importing Developing Countries (NFIDCs)

  1. 3 France 466,031 1000 Int$ compare
  2. 3 Viet Nam 380,672 1000 Int$ compare
  3. 4 China, Taiwan Province of 175,082 1000 Int$ compare
  4. 4 Democratic People's Republic of Korea 33,195 1000 Int$ compare
  5. 5 Lao People's Democratic Republic 9,603 1000 Int$ compare
  6. 5 Thailand 173,285 1000 Int$ compare
  7. 6 Iran (Islamic Republic of) 6,680 1000 Int$ compare
  8. 6 Republic of Korea 170,305 1000 Int$ compare
  9. 7 Bolivia (Plurinational State of) 4,278 1000 Int$ compare
  10. 7 Malaysia 156,100 1000 Int$ compare
  11. 8 Bangladesh 152,779 1000 Int$ compare
  12. 9 Myanmar 145,436 1000 Int$ compare
  13. 9 United Republic of Tanzania 3,042 1000 Int$ compare

See the full ranking of 118 places →

More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)

All data for Net Food Importing Developing Countries (NFIDCs) →

Frequently asked questions

What is meat of ducks, fresh or chilled (indigenous) — gross production value in Net Food Importing Developing Countries (NFIDCs)?
Meat of ducks, fresh or chilled (indigenous) — gross production value in Net Food Importing Developing Countries (NFIDCs) was 470,399 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of ducks, fresh or chilled (indigenous) — gross production value recorded in Net Food Importing Developing Countries (NFIDCs)?
The highest recorded value was 720,833 1000 Int$ in 2017.
What is the lowest meat of ducks, fresh or chilled (indigenous) — gross production value recorded in Net Food Importing Developing Countries (NFIDCs)?
The lowest recorded value was 74,110 1000 Int$ in 1961.
How does Net Food Importing Developing Countries (NFIDCs) rank for meat of ducks, fresh or chilled (indigenous) — gross production value?
Net Food Importing Developing Countries (NFIDCs) ranks 6th out of 27 groups with data for 2024.
Is meat of ducks, fresh or chilled (indigenous) — gross production value rising or falling in Net Food Importing Developing Countries (NFIDCs)?
Over the last ten years it is down 30.0%. The long-run trend across the full record is volatile.
Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.

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Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Net Food Importing Developing Countries (NFIDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://agriculture.statizoid.com/stat/meat-of-ducks-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Meat of ducks, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
118 places, 6,473 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.