Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Czechia

Czechia: Meat of ducks, fresh or chilled (indigenous) — Gross Production Value was 21,073 1000 Int$ in 2017. ▲ Rising

Latest (2017)
21,073 1000 Int$
Change on year
up 26.9%
World rank
28th
of 77 countries
All-time high
23,322 1000 Int$
in 2006
All-time low
5,551 1000 Int$
in 1994
Years of data
25
1993–2017

Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Czechia, 1993–2017

5.0k10.0k15.0k20.0k25.0k1993200520171993: 5.8k 1000 Int$1994: 5.6k 1000 Int$1995: 6.2k 1000 Int$1996: 6.5k 1000 Int$1997: 6.5k 1000 Int$1998: 6.8k 1000 Int$1999: 9.0k 1000 Int$2000: 8.8k 1000 Int$2001: 9.0k 1000 Int$2002: 8.8k 1000 Int$2003: 9.8k 1000 Int$2004: 16.5k 1000 Int$2005: 19.2k 1000 Int$2006: 23.3k 1000 Int$2007: 19.9k 1000 Int$2008: 20.4k 1000 Int$2009: 18.9k 1000 Int$2010: 16.0k 1000 Int$2011: 10.5k 1000 Int$2012: 9.0k 1000 Int$2013: 10.3k 1000 Int$2014: 12.7k 1000 Int$2015: 15.7k 1000 Int$2016: 16.6k 1000 Int$2017: 21.1k 1000 Int$

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.

Analysis

In 2017, meat of ducks, fresh or chilled (indigenous) — gross production value in Czechia stood at 21,073 1000 Int$.

That represents a change of up 26.9% on the previous year and up 6.1% over ten years.

Over the whole period, meat of ducks, fresh or chilled (indigenous) — gross production value in Czechia peaked at 23,322 1000 Int$ in 2006 and was at its lowest, 5,551 1000 Int$, in 1994.

That places Czechia 28th out of 77 countries with data for 2017, putting it in the middle of the range.

The long-run direction has been consistently rising across the 25 years of available data.

Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Czechia, year by year

Annual values for Meat of ducks, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) in Czechia, 1993 to 2017.
Year 1000 Int$ Change
1993 5,780 1000 Int$
1994 5,551 1000 Int$ -4.0%
1995 6,242 1000 Int$ +12.4%
1996 6,473 1000 Int$ +3.7%
1997 6,473 1000 Int$ +0.0%
1998 6,829 1000 Int$ +5.5%
1999 8,993 1000 Int$ +31.7%
2000 8,792 1000 Int$ -2.2%
2001 8,998 1000 Int$ +2.3%
2002 8,764 1000 Int$ -2.6%
2003 9,752 1000 Int$ +11.3%
2004 16,509 1000 Int$ +69.3%
2005 19,250 1000 Int$ +16.6%
2006 23,322 1000 Int$ +21.2%
2007 19,866 1000 Int$ -14.8%
2008 20,428 1000 Int$ +2.8%
2009 18,865 1000 Int$ -7.7%
2010 16,049 1000 Int$ -14.9%
2011 10,547 1000 Int$ -34.3%
2012 8,998 1000 Int$ -14.7%
2013 10,330 1000 Int$ +14.8%
2014 12,734 1000 Int$ +23.3%
2015 15,698 1000 Int$ +23.3%
2016 16,606 1000 Int$ +5.8%
2017 21,073 1000 Int$ +26.9%

Averages by decade

DecadeAverage LowestHighest Years
1990s 6,620 1000 Int$ 5,551 1000 Int$ 8,993 1000 Int$ 7
2000s 15,455 1000 Int$ 8,764 1000 Int$ 23,322 1000 Int$ 10
2010s 14,004 1000 Int$ 8,998 1000 Int$ 21,073 1000 Int$ 8

Countries ranked near Czechia

  1. 25 Canada 23,733 1000 Int$ compare
  2. 26 Argentina 23,401 1000 Int$ compare
  3. 27 Cambodia 22,548 1000 Int$ compare
  4. 29 Brazil 13,228 1000 Int$ compare
  5. 30 Pakistan 11,383 1000 Int$ compare
  6. 31 Mozambique 9,236 1000 Int$ compare

See the full ranking of 118 places →

More agriculture & rural data for Czechia

All data for Czechia →

Frequently asked questions

What is meat of ducks, fresh or chilled (indigenous) — gross production value in Czechia?
Meat of ducks, fresh or chilled (indigenous) — gross production value in Czechia was 21,073 1000 Int$ in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of ducks, fresh or chilled (indigenous) — gross production value recorded in Czechia?
The highest recorded value was 23,322 1000 Int$ in 2006.
What is the lowest meat of ducks, fresh or chilled (indigenous) — gross production value recorded in Czechia?
The lowest recorded value was 5,551 1000 Int$ in 1994.
How does Czechia rank for meat of ducks, fresh or chilled (indigenous) — gross production value?
Czechia ranks 28th out of 77 countries with data for 2017.
Is meat of ducks, fresh or chilled (indigenous) — gross production value rising or falling in Czechia?
Over the last ten years it is up 6.1%. The long-run trend across the full record is rising.
Where does this Czechia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.

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Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Czechia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/meat-of-ducks-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/czechia/

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About this data

Indicator
Meat of ducks, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
118 places, 6,473 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.