Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Mexico
Mexico: Meat of ducks, fresh or chilled (indigenous) — Gross Production Value was 30,497 1000 USD in 1990. ▲ Rising
Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Mexico, 1961–1990
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
The most recent figure for meat of ducks, fresh or chilled (indigenous) — gross production value in Mexico is 30,497 1000 USD, measured in 1990.
That represents a change of up 1.5% on the previous year and up 55.6% over ten years.
Over the whole period, meat of ducks, fresh or chilled (indigenous) — gross production value in Mexico peaked at 33,982 1000 USD in 1974 and was at its lowest, 10,456 1000 USD, in 1961.
Mexico ranks 17th of 52 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 30 years of available data.
Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Mexico, year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1961 | 10,456 1000 USD | — |
| 1962 | 10,892 1000 USD | +4.2% |
| 1963 | 11,327 1000 USD | +4.0% |
| 1964 | 11,763 1000 USD | +3.8% |
| 1965 | 12,199 1000 USD | +3.7% |
| 1966 | 12,634 1000 USD | +3.6% |
| 1967 | 13,506 1000 USD | +6.9% |
| 1968 | 13,506 1000 USD | +0.0% |
| 1969 | 15,248 1000 USD | +12.9% |
| 1970 | 15,248 1000 USD | +0.0% |
| 1971 | 15,684 1000 USD | +2.9% |
| 1972 | 15,684 1000 USD | +0.0% |
| 1973 | 33,111 1000 USD | +111.1% |
| 1974 | 33,982 1000 USD | +2.6% |
| 1975 | 17,427 1000 USD | -48.7% |
| 1976 | 17,427 1000 USD | +0.0% |
| 1977 | 17,427 1000 USD | +0.0% |
| 1978 | 19,531 1000 USD | +12.1% |
| 1979 | 19,531 1000 USD | +0.0% |
| 1980 | 19,605 1000 USD | +0.4% |
| 1981 | 20,041 1000 USD | +2.2% |
| 1982 | 23,962 1000 USD | +19.6% |
| 1983 | 24,833 1000 USD | +3.6% |
| 1984 | 25,704 1000 USD | +3.5% |
| 1985 | 26,140 1000 USD | +1.7% |
| 1986 | 27,447 1000 USD | +5.0% |
| 1987 | 28,318 1000 USD | +3.2% |
| 1988 | 29,190 1000 USD | +3.1% |
| 1989 | 30,061 1000 USD | +3.0% |
| 1990 | 30,497 1000 USD | +1.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 12,392 1000 USD | 10,456 1000 USD | 15,248 1000 USD | 9 |
| 1970s | 20,505 1000 USD | 15,248 1000 USD | 33,982 1000 USD | 10 |
| 1980s | 25,530 1000 USD | 19,605 1000 USD | 30,061 1000 USD | 10 |
| 1990s | 30,497 1000 USD | 30,497 1000 USD | 30,497 1000 USD | 1 |
Countries ranked near Mexico
- 14 Netherlands (Kingdom of the) 58,112 1000 USD compare
- 15 Philippines 51,186 1000 USD compare
- 16 Canada 36,782 1000 USD compare
- 18 Poland 25,607 1000 USD compare
- 19 Australia and New Zealand 24,617 1000 USD compare
- 20 Australia 22,994 1000 USD compare
More agriculture & rural data for Mexico
- Agriculture, forestry, and fishing, value added (current US$), annual 0.4963 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0388 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 539.47 current US$ per person (2025)
- Rural population, annual growth rate -0.5998 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1996 units per person (2025)
- Share of GDP from agriculture 3.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.9% (2025)
- Agricultural raw materials exports 0.1% (2025)
- Agricultural raw materials imports 0.7% (2025)
Frequently asked questions
- What is meat of ducks, fresh or chilled (indigenous) — gross production value in Mexico?
- Meat of ducks, fresh or chilled (indigenous) — gross production value in Mexico was 30,497 1000 USD in 1990, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of ducks, fresh or chilled (indigenous) — gross production value recorded in Mexico?
- The highest recorded value was 33,982 1000 USD in 1974.
- What is the lowest meat of ducks, fresh or chilled (indigenous) — gross production value recorded in Mexico?
- The lowest recorded value was 10,456 1000 USD in 1961.
- How does Mexico rank for meat of ducks, fresh or chilled (indigenous) — gross production value?
- Mexico ranks 17th out of 52 countries with data for 1990.
- Is meat of ducks, fresh or chilled (indigenous) — gross production value rising or falling in Mexico?
- Over the last ten years it is up 55.6%. The long-run trend across the full record is rising.
- Where does this Mexico data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.