Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual in Bhutan
Bhutan: Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual was -7.96 % change on previous year in 2024. ◆ Volatile
Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual in Bhutan, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2024, meat of chickens, fresh or chilled — yield/carcass weight, annual in Bhutan stood at -7.96 % change on previous year.
The figure is down 120.0% on the previous year and down 139.1% over ten years.
Over the whole period, meat of chickens, fresh or chilled — yield/carcass weight, annual in Bhutan peaked at 137.14 % change on previous year in 2007 and was at its lowest, -51.36 % change on previous year, in 2008.
That places Bhutan 200th out of 210 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual in Bhutan, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 0 % change on previous year | — |
| 1963 | 0 % change on previous year | — |
| 1964 | 0 % change on previous year | — |
| 1965 | 0 % change on previous year | — |
| 1966 | 0 % change on previous year | — |
| 1967 | 0 % change on previous year | — |
| 1968 | 0 % change on previous year | — |
| 1969 | 0 % change on previous year | — |
| 1970 | 0 % change on previous year | — |
| 1971 | 0 % change on previous year | — |
| 1972 | 0 % change on previous year | — |
| 1973 | 0 % change on previous year | — |
| 1974 | 0 % change on previous year | — |
| 1975 | 0 % change on previous year | — |
| 1976 | 0 % change on previous year | — |
| 1977 | 0 % change on previous year | — |
| 1978 | 0 % change on previous year | — |
| 1979 | 0 % change on previous year | — |
| 1980 | 0 % change on previous year | — |
| 1981 | 0 % change on previous year | — |
| 1982 | 0 % change on previous year | — |
| 1983 | 0 % change on previous year | — |
| 1984 | 0 % change on previous year | — |
| 1985 | 0 % change on previous year | — |
| 1986 | 0 % change on previous year | — |
| 1987 | 0 % change on previous year | — |
| 1988 | 0 % change on previous year | — |
| 1989 | 0 % change on previous year | — |
| 1990 | 0 % change on previous year | — |
| 1991 | 13 % change on previous year | — |
| 1992 | 0.6321 % change on previous year | -95.1% |
| 1993 | 0.5025 % change on previous year | -20.5% |
| 1994 | 0.625 % change on previous year | +24.4% |
| 1995 | 0.6211 % change on previous year | -0.6% |
| 1996 | 0.6173 % change on previous year | -0.6% |
| 1997 | 0.6135 % change on previous year | -0.6% |
| 1998 | 0.6098 % change on previous year | -0.6% |
| 1999 | -0.8485 % change on previous year | -239.2% |
| 2000 | 0.6112 % change on previous year | -172.0% |
| 2001 | 0.6075 % change on previous year | -0.6% |
| 2002 | 0.6039 % change on previous year | -0.6% |
| 2003 | 0.6002 % change on previous year | -0.6% |
| 2004 | 0.5967 % change on previous year | -0.6% |
| 2005 | 1.19 % change on previous year | +98.8% |
| 2006 | -31.18 % change on previous year | -2728.8% |
| 2007 | 137.14 % change on previous year | -539.8% |
| 2008 | -51.36 % change on previous year | -137.5% |
| 2009 | -18.76 % change on previous year | -63.5% |
| 2010 | 0 % change on previous year | -100.0% |
| 2011 | 27.27 % change on previous year | — |
| 2012 | 42.86 % change on previous year | +57.1% |
| 2013 | 2.6 % change on previous year | -93.9% |
| 2014 | 20.37 % change on previous year | +683.5% |
| 2015 | -2.51 % change on previous year | -112.3% |
| 2016 | -29.82 % change on previous year | +1087.9% |
| 2017 | 8.88 % change on previous year | -129.8% |
| 2018 | 25.33 % change on previous year | +185.3% |
| 2019 | -5.72 % change on previous year | -122.6% |
| 2020 | -13.89 % change on previous year | +142.7% |
| 2021 | 2.67 % change on previous year | -119.2% |
| 2022 | -24.25 % change on previous year | -1007.8% |
| 2023 | 39.84 % change on previous year | -264.3% |
| 2024 | -7.96 % change on previous year | -120.0% |
Biggest year-on-year movements
Years where Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual in Bhutan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2006 | -2728.8% | 1.19 % change on previous year | -31.18 % change on previous year |
| 2016 | -1087.9% | -2.51 % change on previous year | -29.82 % change on previous year |
| 2022 | -1007.8% | 2.67 % change on previous year | -24.25 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 % change on previous year | 0 % change on previous year | 0 % change on previous year | 8 |
| 1970s | 0 % change on previous year | 0 % change on previous year | 0 % change on previous year | 10 |
| 1980s | 0 % change on previous year | 0 % change on previous year | 0 % change on previous year | 10 |
| 1990s | 1.64 % change on previous year | -0.8485 % change on previous year | 13 % change on previous year | 10 |
| 2000s | 4 % change on previous year | -51.36 % change on previous year | 137.14 % change on previous year | 10 |
| 2010s | 8.93 % change on previous year | -29.82 % change on previous year | 42.86 % change on previous year | 10 |
| 2020s | -0.7175 % change on previous year | -24.25 % change on previous year | 39.84 % change on previous year | 5 |
Countries ranked near Bhutan
- 197 Paraguay -5.12 % change on previous year compare
- 198 Lithuania -5.14 % change on previous year compare
- 199 Iraq -6.79 % change on previous year compare
- 201 Barbados -8.2 % change on previous year compare
- 202 Trinidad and Tobago -10 % change on previous year compare
- 203 Gambia -12.3 % change on previous year compare
More agriculture & rural data for Bhutan
- Agriculture, forestry, and fishing, value added (current US$), annual 3.41 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1368 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 614.64 current US$ per person (2025)
- Rural population, annual growth rate -0.8653 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.5657 units per person (2025)
- Share of GDP from agriculture 13.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 13.7% (2025)
- Agricultural raw materials exports 2.0% (2025)
- Agricultural raw materials imports 1.8% (2025)
Frequently asked questions
- What is meat of chickens, fresh or chilled — yield/carcass weight, annual in Bhutan?
- Meat of chickens, fresh or chilled — yield/carcass weight, annual in Bhutan was -7.96 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled — yield/carcass weight, annual recorded in Bhutan?
- The highest recorded value was 137.14 % change on previous year in 2007.
- What is the lowest meat of chickens, fresh or chilled — yield/carcass weight, annual recorded in Bhutan?
- The lowest recorded value was -51.36 % change on previous year in 2008.
- How does Bhutan rank for meat of chickens, fresh or chilled — yield/carcass weight, annual?
- Bhutan ranks 200th out of 210 countries with data for 2024.
- Is meat of chickens, fresh or chilled — yield/carcass weight, annual rising or falling in Bhutan?
- Over the last ten years it is down 139.1%. The long-run trend across the full record is volatile.
- Where does this Bhutan data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of chickens, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of chickens, fresh or chilled — Yield/Carcass Weight Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.