Meat of chickens, fresh or chilled — Production, annual growth rate in Northern Africa

Northern Africa: Meat of chickens, fresh or chilled — Production, annual growth rate was 13.14 % change on previous year in 2024. ◆ Volatile

Latest (2024)
13.14 % change on previous year
Change on year
up 138.1%
Rank
1st
of 30 groups
All-time high
20.87 % change on previous year
in 1984
All-time low
-8.92 % change on previous year
in 2022
Years of data
63
1962–2024

Meat of chickens, fresh or chilled — Production, annual growth rate in Northern Africa, 1962–2024

-1001020196219932024

Source: Statizoid (derived). Measured in % change on previous year.

Analysis

The most recent figure for meat of chickens, fresh or chilled — production, annual growth rate in Northern Africa is 13.14 % change on previous year, measured in 2024.

The figure is up 138.1% on the previous year and up 59.1% over ten years.

Over the whole period, meat of chickens, fresh or chilled — production, annual growth rate in Northern Africa peaked at 20.87 % change on previous year in 1984 and was at its lowest, -8.92 % change on previous year, in 2022.

Northern Africa ranks 1st of 30 groups on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled — Production, annual growth rate in Northern Africa, year by year

Annual values for Meat of chickens, fresh or chilled — Production, annual growth rate in Northern Africa, 1962 to 2024.
Year % change on previous year Change
1962 1.03 % change on previous year
1963 3.32 % change on previous year +223.0%
1964 4.53 % change on previous year +36.5%
1965 2.96 % change on previous year -34.6%
1966 2.6 % change on previous year -12.0%
1967 4.39 % change on previous year +68.5%
1968 3.61 % change on previous year -17.7%
1969 3.59 % change on previous year -0.5%
1970 5.29 % change on previous year +47.3%
1971 4.18 % change on previous year -21.1%
1972 10.44 % change on previous year +149.8%
1973 3.9 % change on previous year -62.7%
1974 3.98 % change on previous year +2.0%
1975 8.54 % change on previous year +114.6%
1976 11.27 % change on previous year +32.0%
1977 7.59 % change on previous year -32.7%
1978 7.87 % change on previous year +3.8%
1979 3.57 % change on previous year -54.6%
1980 12.31 % change on previous year +244.9%
1981 13.43 % change on previous year +9.1%
1982 15.15 % change on previous year +12.8%
1983 14.4 % change on previous year -4.9%
1984 20.87 % change on previous year +44.9%
1985 1.81 % change on previous year -91.3%
1986 8.45 % change on previous year +365.7%
1987 11.03 % change on previous year +30.5%
1988 -3.2 % change on previous year -129.0%
1989 5.41 % change on previous year -269.3%
1990 5.22 % change on previous year -3.6%
1991 -2.4 % change on previous year -146.1%
1992 4.25 % change on previous year -276.8%
1993 1.69 % change on previous year -60.3%
1994 9.04 % change on previous year +435.2%
1995 10.93 % change on previous year +20.9%
1996 7.92 % change on previous year -27.6%
1997 17.64 % change on previous year +122.9%
1998 2.83 % change on previous year -84.0%
1999 3.74 % change on previous year +32.3%
2000 2.69 % change on previous year -28.1%
2001 4.87 % change on previous year +81.0%
2002 12.03 % change on previous year +147.1%
2003 -2.31 % change on previous year -119.2%
2004 -0.6859 % change on previous year -70.3%
2005 1.84 % change on previous year -367.6%
2006 0.3151 % change on previous year -82.8%
2007 12.94 % change on previous year +4006.8%
2008 -1.1 % change on previous year -108.5%
2009 2.39 % change on previous year -318.2%
2010 9.96 % change on previous year +316.0%
2011 4.61 % change on previous year -53.7%
2012 2.04 % change on previous year -55.7%
2013 7.56 % change on previous year +270.1%
2014 8.26 % change on previous year +9.2%
2015 3.78 % change on previous year -54.2%
2016 -2.48 % change on previous year -165.7%
2017 18.56 % change on previous year -847.1%
2018 2.46 % change on previous year -86.7%
2019 11.13 % change on previous year +351.7%
2020 17.81 % change on previous year +60.0%
2021 7.83 % change on previous year -56.0%
2022 -8.92 % change on previous year -213.9%
2023 5.52 % change on previous year -161.9%
2024 13.14 % change on previous year +138.1%

Biggest year-on-year movements

Years where Meat of chickens, fresh or chilled — Production, annual growth rate in Northern Africa changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2007 +4006.8% 0.3151 % change on previous year 12.94 % change on previous year
2017 +847.1% -2.48 % change on previous year 18.56 % change on previous year

Averages by decade

DecadeAverage LowestHighest Years
1960s 3.25 % change on previous year 1.03 % change on previous year 4.53 % change on previous year 8
1970s 6.66 % change on previous year 3.57 % change on previous year 11.27 % change on previous year 10
1980s 9.97 % change on previous year -3.2 % change on previous year 20.87 % change on previous year 10
1990s 6.08 % change on previous year -2.4 % change on previous year 17.64 % change on previous year 10
2000s 3.3 % change on previous year -2.31 % change on previous year 12.94 % change on previous year 10
2010s 6.59 % change on previous year -2.48 % change on previous year 18.56 % change on previous year 10
2020s 7.07 % change on previous year -8.92 % change on previous year 17.81 % change on previous year 5

Countries ranked near Northern Africa

  1. 1 Mongolia 204.19 % change on previous year compare
  2. 2 Rwanda 69.99 % change on previous year compare
  3. 3 Syrian Arab Republic 59.4 % change on previous year compare
  4. 4 Jordan 40.85 % change on previous year compare

See the full ranking of 240 places →

More agriculture & rural data for Northern Africa

All data for Northern Africa →

Frequently asked questions

What is meat of chickens, fresh or chilled — production, annual growth rate in Northern Africa?
Meat of chickens, fresh or chilled — production, annual growth rate in Northern Africa was 13.14 % change on previous year in 2024, according to Statizoid (derived).
What is the highest meat of chickens, fresh or chilled — production, annual growth rate recorded in Northern Africa?
The highest recorded value was 20.87 % change on previous year in 1984.
What is the lowest meat of chickens, fresh or chilled — production, annual growth rate recorded in Northern Africa?
The lowest recorded value was -8.92 % change on previous year in 2022.
How does Northern Africa rank for meat of chickens, fresh or chilled — production, annual growth rate?
Northern Africa ranks 1st out of 30 groups with data for 2024.
Is meat of chickens, fresh or chilled — production, annual growth rate rising or falling in Northern Africa?
Over the last ten years it is up 59.1%. The long-run trend across the full record is volatile.
Where does this Northern Africa data come from?
The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled — Production, annual growth rate. Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Production, annual growth rate in Northern Africa. Statizoid, drawing on Statizoid (derived). Retrieved 18 September 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-production-annual-growth-rate/northern-africa/

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How this figure is calculated

The year-on-year percentage change in Meat of chickens, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of chickens, fresh or chilled — Production, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
240 places, 13,731 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of chickens, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.