Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Belgium
Belgium: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered was 0.0261 1000 An per person in 2024. ▼ Falling
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Belgium, 2000–2024
Source: Statizoid (derived). Measured in 1000 An per person.
Analysis
Belgium recorded 0.0261 1000 An per person for meat of chickens, fresh or chilled — producing animals/slaughtered in 2024.
The figure is up 2.3% on the previous year and down 0.3% over ten years.
Over the whole period, meat of chickens, fresh or chilled — producing animals/slaughtered in Belgium peaked at 0.029 1000 An per person in 2004 and was at its lowest, 0.0253 1000 An per person, in 2007.
That places Belgium 11th out of 168 countries with data for 2024, putting it in the top 10%.
The long-run direction has been consistently falling across the 25 years of available data.
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Belgium, year by year
| Year | 1000 An per person | Change |
|---|---|---|
| 2000 | 0.0269 1000 An per person | — |
| 2001 | 0.0255 1000 An per person | -5.4% |
| 2002 | 0.0287 1000 An per person | +12.5% |
| 2003 | 0.0264 1000 An per person | -7.9% |
| 2004 | 0.029 1000 An per person | +9.7% |
| 2005 | 0.0272 1000 An per person | -6.1% |
| 2006 | 0.0287 1000 An per person | +5.6% |
| 2007 | 0.0253 1000 An per person | -12.0% |
| 2008 | 0.0255 1000 An per person | +0.8% |
| 2009 | 0.0268 1000 An per person | +5.1% |
| 2010 | 0.0283 1000 An per person | +5.5% |
| 2011 | 0.0276 1000 An per person | -2.4% |
| 2012 | 0.0277 1000 An per person | +0.5% |
| 2013 | 0.026 1000 An per person | -6.1% |
| 2014 | 0.0262 1000 An per person | +0.6% |
| 2015 | 0.0269 1000 An per person | +2.6% |
| 2016 | 0.027 1000 An per person | +0.4% |
| 2017 | 0.0264 1000 An per person | -2.1% |
| 2018 | 0.0267 1000 An per person | +1.0% |
| 2019 | 0.0257 1000 An per person | -3.7% |
| 2020 | 0.0258 1000 An per person | +0.2% |
| 2021 | 0.0261 1000 An per person | +1.4% |
| 2022 | 0.0255 1000 An per person | -2.4% |
| 2023 | 0.0255 1000 An per person | +0.2% |
| 2024 | 0.0261 1000 An per person | +2.3% |
Belgium compared with similar countries
- Belgium's 0.0261 1000 An per person is above the median for high income countries, which is 0.0113 1000 An per person, 2.3× the median. (56 countries reporting)
- Belgium's 0.0261 1000 An per person is above the median for Europe & Central Asia, which is 0.0109 1000 An per person, 2.4× the median. (43 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 0.027 1000 An per person | 0.0253 1000 An per person | 0.029 1000 An per person | 10 |
| 2010s | 0.0268 1000 An per person | 0.0257 1000 An per person | 0.0283 1000 An per person | 10 |
| 2020s | 0.0258 1000 An per person | 0.0255 1000 An per person | 0.0261 1000 An per person | 5 |
Countries ranked near Belgium
More agriculture & rural data for Belgium
- Agriculture, forestry, and fishing, value added (current US$), annual -0.3325 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0073 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 443.58 current US$ per person (2025)
- Rural population, annual growth rate 0.2138 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1233 units per person (2025)
- Share of GDP from agriculture 0.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.7% (2025)
- Agricultural raw materials exports 1.2% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is meat of chickens, fresh or chilled — producing animals/slaughtered in Belgium?
- Meat of chickens, fresh or chilled — producing animals/slaughtered in Belgium was 0.0261 1000 An per person in 2024, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Belgium?
- The highest recorded value was 0.029 1000 An per person in 2004.
- What is the lowest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Belgium?
- The lowest recorded value was 0.0253 1000 An per person in 2007.
- How does Belgium rank for meat of chickens, fresh or chilled — producing animals/slaughtered?
- Belgium ranks 11th out of 168 countries with data for 2024.
- Is meat of chickens, fresh or chilled — producing animals/slaughtered rising or falling in Belgium?
- Over the last ten years it is down 0.3%. The long-run trend across the full record is falling.
- Where does this Belgium data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 25 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered ÷ Population, total
Computed from
- Meat of chickens, fresh or chilled — Producing Animals/Slaughtered Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.