Meat of chickens, fresh or chilled (indigenous) — Gross Production in Togo
Togo: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 103,309 1000 USD in 2024. ◆ Volatile
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Togo, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
In 2024, meat of chickens, fresh or chilled (indigenous) — gross production in Togo stood at 103,309 1000 USD.
Compared with earlier readings it is down 2.0% on the previous year and up 119.6% over ten years.
Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Togo peaked at 105,456 1000 USD in 2023 and was at its lowest, 14,628 1000 USD, in 1994.
Togo ranks 85th of 134 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Togo, year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1991 | 14,827 1000 USD | — |
| 1992 | 19,901 1000 USD | +34.2% |
| 1993 | 19,766 1000 USD | -0.7% |
| 1994 | 14,628 1000 USD | -26.0% |
| 1995 | 16,843 1000 USD | +15.1% |
| 1996 | 18,940 1000 USD | +12.5% |
| 1997 | 18,426 1000 USD | -2.7% |
| 1998 | 20,438 1000 USD | +10.9% |
| 1999 | 21,543 1000 USD | +5.4% |
| 2000 | 23,063 1000 USD | +7.1% |
| 2001 | 24,886 1000 USD | +7.9% |
| 2002 | 29,084 1000 USD | +16.9% |
| 2003 | 39,188 1000 USD | +34.7% |
| 2004 | 46,485 1000 USD | +18.6% |
| 2005 | 50,936 1000 USD | +9.6% |
| 2006 | 56,199 1000 USD | +10.3% |
| 2007 | 67,108 1000 USD | +19.4% |
| 2008 | 71,114 1000 USD | +6.0% |
| 2009 | 87,992 1000 USD | +23.7% |
| 2010 | 44,462 1000 USD | -49.5% |
| 2011 | 49,382 1000 USD | +11.1% |
| 2012 | 45,675 1000 USD | -7.5% |
| 2013 | 52,246 1000 USD | +14.4% |
| 2014 | 47,050 1000 USD | -9.9% |
| 2015 | 42,652 1000 USD | -9.3% |
| 2016 | 47,005 1000 USD | +10.2% |
| 2017 | 47,532 1000 USD | +1.1% |
| 2018 | 62,487 1000 USD | +31.5% |
| 2019 | 69,423 1000 USD | +11.1% |
| 2020 | 84,214 1000 USD | +21.3% |
| 2021 | 93,418 1000 USD | +10.9% |
| 2022 | 93,694 1000 USD | +0.3% |
| 2023 | 105,456 1000 USD | +12.6% |
| 2024 | 103,309 1000 USD | -2.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 18,368 1000 USD | 14,628 1000 USD | 21,543 1000 USD | 9 |
| 2000s | 49,606 1000 USD | 23,063 1000 USD | 87,992 1000 USD | 10 |
| 2010s | 50,791 1000 USD | 42,652 1000 USD | 69,423 1000 USD | 10 |
| 2020s | 96,018 1000 USD | 84,214 1000 USD | 105,456 1000 USD | 5 |
Countries ranked near Togo
More agriculture & rural data for Togo
- Agriculture, forestry, and fishing, value added (current US$), annual 6.38 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2033 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 281.29 current US$ per person (2025)
- Rural population, annual growth rate 1.15 % change on previous year (2025)
- Rural population, per unit of GDP 0.0004 units per US$ of GDP (2025)
- Rural population, per capita 0.5561 units per person (2025)
- Share of GDP from agriculture 20.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 20.3% (2025)
- Agricultural raw materials exports 5.1% (2024)
- Agricultural raw materials imports 1.4% (2024)
Frequently asked questions
- What is meat of chickens, fresh or chilled (indigenous) — gross production in Togo?
- Meat of chickens, fresh or chilled (indigenous) — gross production in Togo was 103,309 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Togo?
- The highest recorded value was 105,456 1000 USD in 2023.
- What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Togo?
- The lowest recorded value was 14,628 1000 USD in 1994.
- How does Togo rank for meat of chickens, fresh or chilled (indigenous) — gross production?
- Togo ranks 85th out of 134 countries with data for 2024.
- Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Togo?
- Over the last ten years it is up 119.6%. The long-run trend across the full record is volatile.
- Where does this Togo data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.