Meat of chickens, fresh or chilled (indigenous) — Gross Production in Ecuador

Ecuador: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 2.15 million 1000 USD in 2024. ◆ Volatile

Latest (2024)
2.15 million 1000 USD
Change on year
up 2.5%
World rank
24th
of 134 countries
All-time high
2.15 million 1000 USD
in 2024
All-time low
111,647 1000 USD
in 1993
Years of data
34
1991–2024

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Ecuador, 1991–2024

0500.0k1.0M1.5M2.0M1991200720241991: 123.4k 1000 USD1992: 113.1k 1000 USD1993: 111.6k 1000 USD1994: 154.3k 1000 USD1995: 191.4k 1000 USD1996: 271.3k 1000 USD1997: 322.0k 1000 USD1998: 188.2k 1000 USD1999: 175.3k 1000 USD2000: 238.8k 1000 USD2001: 352.6k 1000 USD2002: 400.3k 1000 USD2003: 388.6k 1000 USD2004: 377.7k 1000 USD2005: 386.9k 1000 USD2006: 569.3k 1000 USD2007: 653.1k 1000 USD2008: 645.6k 1000 USD2009: 724.2k 1000 USD2010: 802.9k 1000 USD2011: 864.5k 1000 USD2012: 869.8k 1000 USD2013: 1.2M 1000 USD2014: 1.3M 1000 USD2015: 1.4M 1000 USD2016: 1.6M 1000 USD2017: 1.4M 1000 USD2018: 1.4M 1000 USD2019: 1.6M 1000 USD2020: 1.5M 1000 USD2021: 1.6M 1000 USD2022: 1.8M 1000 USD2023: 2.1M 1000 USD2024: 2.1M 1000 USD

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

Ecuador recorded 2.15 million 1000 USD for meat of chickens, fresh or chilled (indigenous) — gross production in 2024. That is the highest value across all 34 years on record.

Compared with earlier readings it is up 2.5% on the previous year and up 64.4% over ten years.

Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Ecuador peaked at 2.15 million 1000 USD in 2024 and was at its lowest, 111,647 1000 USD, in 1993.

Ecuador ranks 24th of 134 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Ecuador, year by year

Annual values for Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (current thousand US$) in Ecuador, 1991 to 2024.
Year 1000 USD Change
1991 123,394 1000 USD
1992 113,102 1000 USD -8.3%
1993 111,647 1000 USD -1.3%
1994 154,334 1000 USD +38.2%
1995 191,380 1000 USD +24.0%
1996 271,323 1000 USD +41.8%
1997 321,981 1000 USD +18.7%
1998 188,240 1000 USD -41.5%
1999 175,279 1000 USD -6.9%
2000 238,780 1000 USD +36.2%
2001 352,551 1000 USD +47.6%
2002 400,330 1000 USD +13.6%
2003 388,622 1000 USD -2.9%
2004 377,702 1000 USD -2.8%
2005 386,875 1000 USD +2.4%
2006 569,281 1000 USD +47.1%
2007 653,095 1000 USD +14.7%
2008 645,625 1000 USD -1.1%
2009 724,182 1000 USD +12.2%
2010 802,905 1000 USD +10.9%
2011 864,540 1000 USD +7.7%
2012 869,805 1000 USD +0.6%
2013 1.19 million 1000 USD +36.7%
2014 1.31 million 1000 USD +9.9%
2015 1.43 million 1000 USD +9.6%
2016 1.59 million 1000 USD +11.3%
2017 1.38 million 1000 USD -13.6%
2018 1.36 million 1000 USD -1.5%
2019 1.60 million 1000 USD +17.8%
2020 1.46 million 1000 USD -8.7%
2021 1.61 million 1000 USD +10.2%
2022 1.83 million 1000 USD +14.2%
2023 2.09 million 1000 USD +14.2%
2024 2.15 million 1000 USD +2.5%

Averages by decade

DecadeAverage LowestHighest Years
1990s 183,409 1000 USD 111,647 1000 USD 321,981 1000 USD 9
2000s 473,704 1000 USD 238,780 1000 USD 724,182 1000 USD 10
2010s 1.24 million 1000 USD 802,905 1000 USD 1.60 million 1000 USD 10
2020s 1.83 million 1000 USD 1.46 million 1000 USD 2.15 million 1000 USD 5

Countries ranked near Ecuador

  1. 21 Australia 2.70 million 1000 USD compare
  2. 22 Poland 2.62 million 1000 USD compare
  3. 23 Italy 2.17 million 1000 USD compare
  4. 25 France 1.98 million 1000 USD compare
  5. 26 Republic of Korea 1.96 million 1000 USD compare
  6. 27 Ukraine 1.80 million 1000 USD compare

See the full ranking of 176 places →

More agriculture & rural data for Ecuador

All data for Ecuador →

Frequently asked questions

What is meat of chickens, fresh or chilled (indigenous) — gross production in Ecuador?
Meat of chickens, fresh or chilled (indigenous) — gross production in Ecuador was 2.15 million 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Ecuador?
The highest recorded value was 2.15 million 1000 USD in 2024.
What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Ecuador?
The lowest recorded value was 111,647 1000 USD in 1993.
How does Ecuador rank for meat of chickens, fresh or chilled (indigenous) — gross production?
Ecuador ranks 24th out of 134 countries with data for 2024.
Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Ecuador?
Over the last ten years it is up 64.4%. The long-run trend across the full record is volatile.
Where does this Ecuador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled (indigenous) — Gross Production in Ecuador. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-current-thousand-us/ecuador/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (current thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
176 places, 5,499 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.