Meat of chickens, fresh or chilled (indigenous) — Gross Production in Burundi
Burundi: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 45,750 1000 USD in 2024. ◆ Volatile
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Burundi, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
The most recent figure for meat of chickens, fresh or chilled (indigenous) — gross production in Burundi is 45,750 1000 USD, measured in 2024.
Compared with earlier readings it is down 6.4% on the previous year and down 10.9% over ten years.
Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Burundi peaked at 90,609 1000 USD in 2020 and was at its lowest, 9,871 1000 USD, in 2002.
Burundi ranks 102nd of 134 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Burundi, year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1991 | 12,272 1000 USD | — |
| 1992 | 12,347 1000 USD | +0.6% |
| 1993 | 11,686 1000 USD | -5.4% |
| 1994 | 13,594 1000 USD | +16.3% |
| 1995 | 16,712 1000 USD | +22.9% |
| 1996 | 16,152 1000 USD | -3.4% |
| 1997 | 19,486 1000 USD | +20.6% |
| 1998 | 20,282 1000 USD | +4.1% |
| 1999 | 14,167 1000 USD | -30.1% |
| 2000 | 13,577 1000 USD | -4.2% |
| 2001 | 10,871 1000 USD | -19.9% |
| 2002 | 9,871 1000 USD | -9.2% |
| 2003 | 12,915 1000 USD | +30.8% |
| 2004 | 14,512 1000 USD | +12.4% |
| 2005 | 10,527 1000 USD | -27.5% |
| 2006 | 15,653 1000 USD | +48.7% |
| 2007 | 22,549 1000 USD | +44.1% |
| 2008 | 23,658 1000 USD | +4.9% |
| 2009 | 26,102 1000 USD | +10.3% |
| 2010 | 31,297 1000 USD | +19.9% |
| 2011 | 50,195 1000 USD | +60.4% |
| 2012 | 41,514 1000 USD | -17.3% |
| 2013 | 39,560 1000 USD | -4.7% |
| 2014 | 51,339 1000 USD | +29.8% |
| 2015 | 48,647 1000 USD | -5.2% |
| 2016 | 47,411 1000 USD | -2.5% |
| 2017 | 49,216 1000 USD | +3.8% |
| 2018 | 62,362 1000 USD | +26.7% |
| 2019 | 63,249 1000 USD | +1.4% |
| 2020 | 90,609 1000 USD | +43.3% |
| 2021 | 54,332 1000 USD | -40.0% |
| 2022 | 56,216 1000 USD | +3.5% |
| 2023 | 48,899 1000 USD | -13.0% |
| 2024 | 45,750 1000 USD | -6.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 15,189 1000 USD | 11,686 1000 USD | 20,282 1000 USD | 9 |
| 2000s | 16,024 1000 USD | 9,871 1000 USD | 26,102 1000 USD | 10 |
| 2010s | 48,479 1000 USD | 31,297 1000 USD | 63,249 1000 USD | 10 |
| 2020s | 59,161 1000 USD | 45,750 1000 USD | 90,609 1000 USD | 5 |
Countries ranked near Burundi
More agriculture & rural data for Burundi
- Agriculture, forestry, and fishing, value added (current US$), annual 8.36 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3429 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 80.18 current US$ per person (2025)
- Rural population, annual growth rate 1.27 % change on previous year (2025)
- Rural population, per unit of GDP 0.0032 units per US$ of GDP (2025)
- Rural population, per capita 0.7431 units per person (2025)
- Share of GDP from agriculture 34.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 34.3% (2025)
- Agricultural raw materials exports 0.5% (2023)
- Agricultural raw materials imports 2.0% (2023)
Frequently asked questions
- What is meat of chickens, fresh or chilled (indigenous) — gross production in Burundi?
- Meat of chickens, fresh or chilled (indigenous) — gross production in Burundi was 45,750 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Burundi?
- The highest recorded value was 90,609 1000 USD in 2020.
- What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Burundi?
- The lowest recorded value was 9,871 1000 USD in 2002.
- How does Burundi rank for meat of chickens, fresh or chilled (indigenous) — gross production?
- Burundi ranks 102nd out of 134 countries with data for 2024.
- Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Burundi?
- Over the last ten years it is down 10.9%. The long-run trend across the full record is volatile.
- Where does this Burundi data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.