Meat of chickens, fresh or chilled (indigenous) — Gross Production in China, Hong Kong SAR
China, Hong Kong SAR: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 868,939 1000 SLC in 2024. ◆ Volatile
Meat of chickens, fresh or chilled (indigenous) — Gross Production in China, Hong Kong SAR, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
China, Hong Kong SAR recorded 868,939 1000 SLC for meat of chickens, fresh or chilled (indigenous) — gross production in 2024.
That represents a change of down 14.4% on the previous year and down 27.8% over ten years.
Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in China, Hong Kong SAR peaked at 1.48 million 1000 SLC in 2015 and was at its lowest, 24 1000 SLC, in 1997.
That places China, Hong Kong SAR 87th out of 136 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled (indigenous) — Gross Production in China, Hong Kong SAR, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1991 | 427,627 1000 SLC | — |
| 1992 | 266,295 1000 SLC | -37.7% |
| 1993 | 346,601 1000 SLC | +30.2% |
| 1994 | 31 1000 SLC | -100.0% |
| 1995 | 24,734 1000 SLC | +79687.1% |
| 1996 | 28 1000 SLC | -99.9% |
| 1997 | 24 1000 SLC | -14.3% |
| 1998 | 38 1000 SLC | +58.3% |
| 1999 | 29 1000 SLC | -23.7% |
| 2000 | 29 1000 SLC | +0.0% |
| 2001 | 28 1000 SLC | -3.4% |
| 2002 | 27 1000 SLC | -3.6% |
| 2003 | 177,717 1000 SLC | +658111.1% |
| 2004 | 150,188 1000 SLC | -15.5% |
| 2005 | 172,546 1000 SLC | +14.9% |
| 2006 | 199,027 1000 SLC | +15.3% |
| 2007 | 460,068 1000 SLC | +131.2% |
| 2008 | 732,123 1000 SLC | +59.1% |
| 2009 | 1.20 million 1000 SLC | +63.6% |
| 2010 | 744,486 1000 SLC | -37.9% |
| 2011 | 589,100 1000 SLC | -20.9% |
| 2012 | 786,174 1000 SLC | +33.5% |
| 2013 | 852,043 1000 SLC | +8.4% |
| 2014 | 1.20 million 1000 SLC | +41.3% |
| 2015 | 1.48 million 1000 SLC | +23.2% |
| 2016 | 1.47 million 1000 SLC | -0.7% |
| 2017 | 1.05 million 1000 SLC | -28.9% |
| 2018 | 1.01 million 1000 SLC | -3.6% |
| 2019 | 972,396 1000 SLC | -3.7% |
| 2020 | 915,759 1000 SLC | -5.8% |
| 2021 | 899,396 1000 SLC | -1.8% |
| 2022 | 984,931 1000 SLC | +9.5% |
| 2023 | 1.01 million 1000 SLC | +3.0% |
| 2024 | 868,939 1000 SLC | -14.4% |
Biggest year-on-year movements
Years where Meat of chickens, fresh or chilled (indigenous) — Gross Production in China, Hong Kong SAR changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2003 | +658111.1% | 27 1000 SLC | 177,717 1000 SLC |
| 1995 | +79687.1% | 31 1000 SLC | 24,734 1000 SLC |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 118,379 1000 SLC | 24 1000 SLC | 427,627 1000 SLC | 9 |
| 2000s | 308,977 1000 SLC | 27 1000 SLC | 1.20 million 1000 SLC | 10 |
| 2010s | 1.02 million 1000 SLC | 589,100 1000 SLC | 1.48 million 1000 SLC | 10 |
| 2020s | 936,741 1000 SLC | 868,939 1000 SLC | 1.01 million 1000 SLC | 5 |
Countries ranked near China, Hong Kong SAR
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Frequently asked questions
- What is meat of chickens, fresh or chilled (indigenous) — gross production in China, Hong Kong SAR?
- Meat of chickens, fresh or chilled (indigenous) — gross production in China, Hong Kong SAR was 868,939 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in China, Hong Kong SAR?
- The highest recorded value was 1.48 million 1000 SLC in 2015.
- What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in China, Hong Kong SAR?
- The lowest recorded value was 24 1000 SLC in 1997.
- How does China, Hong Kong SAR rank for meat of chickens, fresh or chilled (indigenous) — gross production?
- China, Hong Kong SAR ranks 87th out of 136 countries with data for 2024.
- Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in China, Hong Kong SAR?
- Over the last ten years it is down 27.8%. The long-run trend across the full record is volatile.
- Where does this China, Hong Kong SAR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.