Meat of chickens, fresh or chilled (indigenous) — Gross Production in Canada
Canada: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 3.92 million 1000 SLC in 2024. ▲ Rising
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Canada, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
In 2024, meat of chickens, fresh or chilled (indigenous) — gross production in Canada stood at 3.92 million 1000 SLC. That is the highest value across all 34 years on record.
Compared with earlier readings it is up 0.4% on the previous year and up 45.4% over ten years.
Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Canada peaked at 3.92 million 1000 SLC in 2024 and was at its lowest, 1.01 million 1000 SLC, in 1992.
Canada ranks 67th of 136 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Canada, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1991 | 1.05 million 1000 SLC | — |
| 1992 | 1.01 million 1000 SLC | -4.1% |
| 1993 | 1.13 million 1000 SLC | +12.1% |
| 1994 | 1.19 million 1000 SLC | +5.9% |
| 1995 | 1.20 million 1000 SLC | +0.8% |
| 1996 | 1.45 million 1000 SLC | +20.5% |
| 1997 | 1.44 million 1000 SLC | -0.9% |
| 1998 | 1.49 million 1000 SLC | +3.8% |
| 1999 | 1.52 million 1000 SLC | +2.2% |
| 2000 | 1.61 million 1000 SLC | +5.3% |
| 2001 | 1.78 million 1000 SLC | +11.0% |
| 2002 | 1.71 million 1000 SLC | -3.8% |
| 2003 | 1.82 million 1000 SLC | +6.4% |
| 2004 | 1.84 million 1000 SLC | +0.6% |
| 2005 | 1.87 million 1000 SLC | +1.6% |
| 2006 | 1.80 million 1000 SLC | -3.6% |
| 2007 | 2.00 million 1000 SLC | +11.2% |
| 2008 | 2.25 million 1000 SLC | +12.4% |
| 2009 | 2.30 million 1000 SLC | +2.2% |
| 2010 | 2.23 million 1000 SLC | -3.1% |
| 2011 | 2.54 million 1000 SLC | +14.0% |
| 2012 | 2.68 million 1000 SLC | +5.6% |
| 2013 | 2.74 million 1000 SLC | +2.1% |
| 2014 | 2.70 million 1000 SLC | -1.5% |
| 2015 | 2.72 million 1000 SLC | +1.0% |
| 2016 | 2.79 million 1000 SLC | +2.3% |
| 2017 | 2.90 million 1000 SLC | +4.1% |
| 2018 | 3.16 million 1000 SLC | +9.1% |
| 2019 | 3.26 million 1000 SLC | +3.0% |
| 2020 | 3.13 million 1000 SLC | -3.8% |
| 2021 | 3.45 million 1000 SLC | +10.2% |
| 2022 | 3.83 million 1000 SLC | +10.9% |
| 2023 | 3.91 million 1000 SLC | +2.0% |
| 2024 | 3.92 million 1000 SLC | +0.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1.28 million 1000 SLC | 1.01 million 1000 SLC | 1.52 million 1000 SLC | 9 |
| 2000s | 1.90 million 1000 SLC | 1.61 million 1000 SLC | 2.30 million 1000 SLC | 10 |
| 2010s | 2.77 million 1000 SLC | 2.23 million 1000 SLC | 3.26 million 1000 SLC | 10 |
| 2020s | 3.65 million 1000 SLC | 3.13 million 1000 SLC | 3.92 million 1000 SLC | 5 |
Countries ranked near Canada
More agriculture & rural data for Canada
- Agriculture, forestry, and fishing, value added (current US$), annual 31.61 % change on previous year (2022)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0193 current US$ per US$ of GDP (2022)
- Agriculture, forestry, and fishing, value added (current US$), per 1,092 current US$ per person (2022)
- Rural population, annual growth rate -0.0803 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1712 units per person (2025)
- Share of GDP from agriculture 1.9% (2022)
- Agriculture as a share of GDP vs. GDP per capita 1.9% (2022)
- Agricultural raw materials exports 2.9% (2024)
- Agricultural raw materials imports 0.7% (2024)
Frequently asked questions
- What is meat of chickens, fresh or chilled (indigenous) — gross production in Canada?
- Meat of chickens, fresh or chilled (indigenous) — gross production in Canada was 3.92 million 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Canada?
- The highest recorded value was 3.92 million 1000 SLC in 2024.
- What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Canada?
- The lowest recorded value was 1.01 million 1000 SLC in 1992.
- How does Canada rank for meat of chickens, fresh or chilled (indigenous) — gross production?
- Canada ranks 67th out of 136 countries with data for 2024.
- Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Canada?
- Over the last ten years it is up 45.4%. The long-run trend across the full record is rising.
- Where does this Canada data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.