Meat of chickens, fresh: Gross Production Value … I constant in Yugoslav SFR
Yugoslav SFR: Meat of chickens, fresh: Gross Production Value … I constant was 404,560 1000 Int$ in 1991. ▲ Rising
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Yugoslav SFR, 1961–1991
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
In 1991, meat of chickens, fresh or chilled (indigenous) — gross production in Yugoslav SFR stood at 404,560 1000 Int$.
Compared with earlier readings it is down 20.3% on the previous year and down 19.9% over ten years.
Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Yugoslav SFR peaked at 608,503 1000 Int$ in 1987 and was at its lowest, 105,601 1000 Int$, in 1962.
Yugoslav SFR ranks 55th of 192 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 31 years of available data.
Meat of chickens, fresh: Gross Production Value … I constant in Yugoslav SFR, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1961 | 106,350 1000 Int$ | — |
| 1962 | 105,601 1000 Int$ | -0.7% |
| 1963 | 113,832 1000 Int$ | +7.8% |
| 1964 | 124,525 1000 Int$ | +9.4% |
| 1965 | 134,779 1000 Int$ | +8.2% |
| 1966 | 148,859 1000 Int$ | +10.4% |
| 1967 | 158,779 1000 Int$ | +6.7% |
| 1968 | 181,131 1000 Int$ | +14.1% |
| 1969 | 208,676 1000 Int$ | +15.2% |
| 1970 | 242,161 1000 Int$ | +16.0% |
| 1971 | 252,910 1000 Int$ | +4.4% |
| 1972 | 248,334 1000 Int$ | -1.8% |
| 1973 | 271,352 1000 Int$ | +9.3% |
| 1974 | 310,881 1000 Int$ | +14.6% |
| 1975 | 326,898 1000 Int$ | +5.2% |
| 1976 | 344,401 1000 Int$ | +5.4% |
| 1977 | 379,758 1000 Int$ | +10.3% |
| 1978 | 426,479 1000 Int$ | +12.3% |
| 1979 | 468,452 1000 Int$ | +9.8% |
| 1980 | 489,832 1000 Int$ | +4.6% |
| 1981 | 505,119 1000 Int$ | +3.1% |
| 1982 | 494,560 1000 Int$ | -2.1% |
| 1983 | 495,000 1000 Int$ | +0.1% |
| 1984 | 540,492 1000 Int$ | +9.2% |
| 1985 | 518,089 1000 Int$ | -4.1% |
| 1986 | 582,072 1000 Int$ | +12.3% |
| 1987 | 608,503 1000 Int$ | +4.5% |
| 1988 | 576,494 1000 Int$ | -5.3% |
| 1989 | 495,693 1000 Int$ | -14.0% |
| 1990 | 507,366 1000 Int$ | +2.4% |
| 1991 | 404,560 1000 Int$ | -20.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 142,504 1000 Int$ | 105,601 1000 Int$ | 208,676 1000 Int$ | 9 |
| 1970s | 327,163 1000 Int$ | 242,161 1000 Int$ | 468,452 1000 Int$ | 10 |
| 1980s | 530,585 1000 Int$ | 489,832 1000 Int$ | 608,503 1000 Int$ | 10 |
| 1990s | 455,963 1000 Int$ | 404,560 1000 Int$ | 507,366 1000 Int$ | 2 |
Countries ranked near Yugoslav SFR
More agriculture & rural data for Yugoslav SFR
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- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 15.4 % change on previous year (1991)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) -5.47 % change on previous year (1991)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 7.13 % change on previous year (1991)
- Cereals, primary — Gross Production Value (constant 2014-2016) 33.69 % change on previous year (1991)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 12.39 % change on previous year (1991)
- Meat indigenous, total — Gross Production Value (constant 2014-2016) -13.57 % change on previous year (1991)
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) -10.94 % change on previous year (1991)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) -20.05 % change on previous year (1988)
- Food — Gross Production Value (constant 2014-2016 thousand I$) 7.03 % change on previous year (1991)
Frequently asked questions
- What is meat of chickens, fresh or chilled (indigenous) — gross production in Yugoslav SFR?
- Meat of chickens, fresh or chilled (indigenous) — gross production in Yugoslav SFR was 404,560 1000 Int$ in 1991, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Yugoslav SFR?
- The highest recorded value was 608,503 1000 Int$ in 1987.
- What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Yugoslav SFR?
- The lowest recorded value was 105,601 1000 Int$ in 1962.
- How does Yugoslav SFR rank for meat of chickens, fresh or chilled (indigenous) — gross production?
- Yugoslav SFR ranks 55th out of 192 countries with data for 1991.
- Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Yugoslav SFR?
- Over the last ten years it is down 19.9%. The long-run trend across the full record is rising.
- Where does this Yugoslav SFR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.