Meat of chickens, fresh or chilled (indigenous) — Gross Production in Democratic People's Republic of Korea

Democratic People's Republic of Korea: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 43,275 1000 Int$ in 2024. ▲ Rising

Latest (2024)
43,275 1000 Int$
Change on year
down 0.6%
World rank
15th
of 20 countries
All-time high
95,110 1000 Int$
in 1991
All-time low
31,703 1000 Int$
in 1961
Years of data
64
1961–2024

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Democratic People's Republic of Korea, 1961–2024

40.0k60.0k80.0k100.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.

Analysis

In 2024, meat of chickens, fresh or chilled (indigenous) — gross production in Democratic People's Republic of Korea stood at 43,275 1000 Int$.

Compared with earlier readings it is down 0.6% on the previous year and down 33.2% over ten years.

Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Democratic People's Republic of Korea peaked at 95,110 1000 Int$ in 1991 and was at its lowest, 31,703 1000 Int$, in 1961.

That places Democratic People's Republic of Korea 15th out of 20 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Democratic People's Republic of Korea, year by year

Annual values for Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) in Democratic People's Republic of Korea, 1961 to 2024.
Year 1000 Int$ Change
1961 31,703 1000 Int$
1962 31,703 1000 Int$ +0.0%
1963 31,703 1000 Int$ +0.0%
1964 34,345 1000 Int$ +8.3%
1965 34,345 1000 Int$ +0.0%
1966 33,605 1000 Int$ -2.2%
1967 34,874 1000 Int$ +3.8%
1968 36,353 1000 Int$ +4.2%
1969 36,987 1000 Int$ +1.7%
1970 38,467 1000 Int$ +4.0%
1971 40,157 1000 Int$ +4.4%
1972 42,271 1000 Int$ +5.3%
1973 45,441 1000 Int$ +7.5%
1974 48,612 1000 Int$ +7.0%
1975 51,782 1000 Int$ +6.5%
1976 53,896 1000 Int$ +4.1%
1977 57,066 1000 Int$ +5.9%
1978 59,179 1000 Int$ +3.7%
1979 61,293 1000 Int$ +3.6%
1980 62,350 1000 Int$ +1.7%
1981 63,406 1000 Int$ +1.7%
1982 64,463 1000 Int$ +1.7%
1983 67,634 1000 Int$ +4.9%
1984 69,747 1000 Int$ +3.1%
1985 71,861 1000 Int$ +3.0%
1986 76,088 1000 Int$ +5.9%
1987 80,315 1000 Int$ +5.6%
1988 84,542 1000 Int$ +5.3%
1989 88,769 1000 Int$ +5.0%
1990 90,883 1000 Int$ +2.4%
1991 95,110 1000 Int$ +4.7%
1992 71,861 1000 Int$ -24.4%
1993 59,179 1000 Int$ -17.6%
1994 45,441 1000 Int$ -23.2%
1995 42,271 1000 Int$ -7.0%
1996 43,328 1000 Int$ +2.5%
1997 36,353 1000 Int$ -16.1%
1998 39,101 1000 Int$ +7.6%
1999 45,019 1000 Int$ +15.1%
2000 51,111 1000 Int$ +13.5%
2001 59,093 1000 Int$ +15.6%
2002 64,802 1000 Int$ +9.7%
2003 69,731 1000 Int$ +7.6%
2004 71,127 1000 Int$ +2.0%
2005 68,690 1000 Int$ -3.4%
2006 66,577 1000 Int$ -3.1%
2007 64,463 1000 Int$ -3.2%
2008 61,293 1000 Int$ -4.9%
2009 61,293 1000 Int$ +0.0%
2010 61,293 1000 Int$ +0.0%
2011 61,293 1000 Int$ +0.0%
2012 63,406 1000 Int$ +3.4%
2013 63,406 1000 Int$ +0.0%
2014 64,804 1000 Int$ +2.2%
2015 57,267 1000 Int$ -11.6%
2016 57,472 1000 Int$ +0.4%
2017 57,537 1000 Int$ +0.1%
2018 55,964 1000 Int$ -2.7%
2019 58,056 1000 Int$ +3.7%
2020 61,583 1000 Int$ +6.1%
2021 62,930 1000 Int$ +2.2%
2022 45,500 1000 Int$ -27.7%
2023 43,548 1000 Int$ -4.3%
2024 43,275 1000 Int$ -0.6%

Biggest year-on-year movements

Years where Meat of chickens, fresh or chilled (indigenous) — Gross Production in Democratic People's Republic of Korea changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2022 -27.7% 62,930 1000 Int$ 45,500 1000 Int$

Averages by decade

DecadeAverage LowestHighest Years
1960s 33,958 1000 Int$ 31,703 1000 Int$ 36,987 1000 Int$ 9
1970s 49,816 1000 Int$ 38,467 1000 Int$ 61,293 1000 Int$ 10
1980s 72,918 1000 Int$ 62,350 1000 Int$ 88,769 1000 Int$ 10
1990s 56,855 1000 Int$ 36,353 1000 Int$ 95,110 1000 Int$ 10
2000s 63,818 1000 Int$ 51,111 1000 Int$ 71,127 1000 Int$ 10
2010s 60,050 1000 Int$ 55,964 1000 Int$ 64,804 1000 Int$ 10
2020s 51,367 1000 Int$ 43,275 1000 Int$ 62,930 1000 Int$ 5

Countries ranked near Democratic People's Republic of Korea

  1. 12 Argentina 4.43 million 1000 Int$ compare
  2. 12 Melanesia 101,391 1000 Int$ compare
  3. 13 Poland 3.91 million 1000 Int$ compare
  4. 13 Republic of Moldova 94,018 1000 Int$ compare
  5. 14 Lao People's Democratic Republic 69,726 1000 Int$ compare
  6. 14 Thailand 3.69 million 1000 Int$ compare
  7. 15 South Africa 3.68 million 1000 Int$ compare
  8. 16 Democratic Republic of the Congo 18,013 1000 Int$ compare
  9. 16 Peru 3.57 million 1000 Int$ compare
  10. 17 United Kingdom of Great Britain and Northern Ireland 3.56 million 1000 Int$ compare
  11. 17 Micronesia 2,532 1000 Int$ compare
  12. 18 Colombia 3.50 million 1000 Int$ compare
  13. 18 Polynesia 2,392 1000 Int$ compare

See the full ranking of 241 places →

More agriculture & rural data for Democratic People's Republic of Korea

All data for Democratic People's Republic of Korea →

Frequently asked questions

What is meat of chickens, fresh or chilled (indigenous) — gross production in Democratic People's Republic of Korea?
Meat of chickens, fresh or chilled (indigenous) — gross production in Democratic People's Republic of Korea was 43,275 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Democratic People's Republic of Korea?
The highest recorded value was 95,110 1000 Int$ in 1991.
What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Democratic People's Republic of Korea?
The lowest recorded value was 31,703 1000 Int$ in 1961.
How does Democratic People's Republic of Korea rank for meat of chickens, fresh or chilled (indigenous) — gross production?
Democratic People's Republic of Korea ranks 15th out of 20 countries with data for 2024.
Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Democratic People's Republic of Korea?
Over the last ten years it is down 33.2%. The long-run trend across the full record is rising.
Where does this Democratic People's Republic of Korea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled (indigenous) — Gross Production in Democratic People's Republic of Korea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/democratic-people-s-republic-of-korea/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 13,770 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.