Meat of chickens, fresh or chilled (indigenous) — Gross Production in Northern Africa
Northern Africa: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 13.09 % change on previous year in 2024. ◆ Volatile
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Northern Africa, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
The most recent figure for meat of chickens, fresh or chilled (indigenous) — gross production in Northern Africa is 13.09 % change on previous year, measured in 2024.
Compared with earlier readings it is up 136.5% on the previous year and up 58.9% over ten years.
Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Northern Africa peaked at 19.07 % change on previous year in 1980 and was at its lowest, -8.85 % change on previous year, in 2022.
Northern Africa ranks 1st of 30 groups on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Northern Africa, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 1.3 % change on previous year | — |
| 1963 | 2.16 % change on previous year | +65.3% |
| 1964 | 3.72 % change on previous year | +72.3% |
| 1965 | 3.84 % change on previous year | +3.4% |
| 1966 | 1.9 % change on previous year | -50.7% |
| 1967 | 5.62 % change on previous year | +196.4% |
| 1968 | 3.27 % change on previous year | -41.7% |
| 1969 | 3.33 % change on previous year | +1.7% |
| 1970 | 4.97 % change on previous year | +49.2% |
| 1971 | 3.43 % change on previous year | -30.9% |
| 1972 | 10.59 % change on previous year | +208.2% |
| 1973 | 4.9 % change on previous year | -53.7% |
| 1974 | 4.02 % change on previous year | -18.1% |
| 1975 | 4.37 % change on previous year | +8.9% |
| 1976 | 6.74 % change on previous year | +54.1% |
| 1977 | 9.59 % change on previous year | +42.3% |
| 1978 | 2.26 % change on previous year | -76.4% |
| 1979 | 0.2248 % change on previous year | -90.1% |
| 1980 | 19.07 % change on previous year | +8383.5% |
| 1981 | 17.93 % change on previous year | -6.0% |
| 1982 | 13.54 % change on previous year | -24.5% |
| 1983 | 4.05 % change on previous year | -70.1% |
| 1984 | 18.7 % change on previous year | +361.9% |
| 1985 | 14.7 % change on previous year | -21.4% |
| 1986 | 10.59 % change on previous year | -27.9% |
| 1987 | 9.41 % change on previous year | -11.1% |
| 1988 | -1.77 % change on previous year | -118.8% |
| 1989 | 4.69 % change on previous year | -364.1% |
| 1990 | 8.29 % change on previous year | +76.9% |
| 1991 | -1.74 % change on previous year | -120.9% |
| 1992 | 4.16 % change on previous year | -339.7% |
| 1993 | 1.04 % change on previous year | -75.0% |
| 1994 | 9.61 % change on previous year | +823.2% |
| 1995 | 11.79 % change on previous year | +22.7% |
| 1996 | 7.91 % change on previous year | -32.9% |
| 1997 | 17.85 % change on previous year | +125.6% |
| 1998 | 3.51 % change on previous year | -80.3% |
| 1999 | 3.92 % change on previous year | +11.8% |
| 2000 | 2.7 % change on previous year | -31.1% |
| 2001 | 5.07 % change on previous year | +87.6% |
| 2002 | 12.22 % change on previous year | +141.1% |
| 2003 | -2 % change on previous year | -116.3% |
| 2004 | -1.35 % change on previous year | -32.1% |
| 2005 | 2.21 % change on previous year | -263.4% |
| 2006 | 0.733 % change on previous year | -66.9% |
| 2007 | 12.7 % change on previous year | +1632.3% |
| 2008 | -0.6982 % change on previous year | -105.5% |
| 2009 | 2.42 % change on previous year | -446.7% |
| 2010 | 10.27 % change on previous year | +324.2% |
| 2011 | 4.41 % change on previous year | -57.1% |
| 2012 | 1.98 % change on previous year | -55.1% |
| 2013 | 7.63 % change on previous year | +286.1% |
| 2014 | 8.24 % change on previous year | +7.9% |
| 2015 | 3.82 % change on previous year | -53.6% |
| 2016 | -2.46 % change on previous year | -164.3% |
| 2017 | 18.54 % change on previous year | -855.1% |
| 2018 | 0.897 % change on previous year | -95.2% |
| 2019 | 12.68 % change on previous year | +1313.6% |
| 2020 | 18 % change on previous year | +42.0% |
| 2021 | 7.9 % change on previous year | -56.1% |
| 2022 | -8.85 % change on previous year | -212.0% |
| 2023 | 5.53 % change on previous year | -162.6% |
| 2024 | 13.09 % change on previous year | +136.5% |
Biggest year-on-year movements
Years where Meat of chickens, fresh or chilled (indigenous) — Gross Production in Northern Africa changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1980 | +8383.5% | 0.2248 % change on previous year | 19.07 % change on previous year |
| 2007 | +1632.3% | 0.733 % change on previous year | 12.7 % change on previous year |
| 2019 | +1313.6% | 0.897 % change on previous year | 12.68 % change on previous year |
| 2017 | +855.1% | -2.46 % change on previous year | 18.54 % change on previous year |
| 1994 | +823.2% | 1.04 % change on previous year | 9.61 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3.14 % change on previous year | 1.3 % change on previous year | 5.62 % change on previous year | 8 |
| 1970s | 5.11 % change on previous year | 0.2248 % change on previous year | 10.59 % change on previous year | 10 |
| 1980s | 11.09 % change on previous year | -1.77 % change on previous year | 19.07 % change on previous year | 10 |
| 1990s | 6.63 % change on previous year | -1.74 % change on previous year | 17.85 % change on previous year | 10 |
| 2000s | 3.4 % change on previous year | -2 % change on previous year | 12.7 % change on previous year | 10 |
| 2010s | 6.6 % change on previous year | -2.46 % change on previous year | 18.54 % change on previous year | 10 |
| 2020s | 7.14 % change on previous year | -8.85 % change on previous year | 18 % change on previous year | 5 |
Countries ranked near Northern Africa
- 1 Saint Kitts and Nevis 357.14 % change on previous year compare
- 2 Mongolia 197.39 % change on previous year compare
- 3 Syrian Arab Republic 64.2 % change on previous year compare
- 4 Rwanda 61.78 % change on previous year compare
More agriculture & rural data for Northern Africa
- Meat of chickens, fresh or chilled — Production, annual growth rate 13.14 % change on previous year (2024)
- Maize (corn) — Production, annual growth rate -2.41 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Yield/Carcass 1.81 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Production, annual -2.1 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Producing -3.77 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual 14.1 % change on previous year (2024)
- Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Meat of goat, fresh or chilled — Producing Animals/Slaughtered -3.61 % change on previous year (2024)
- Meat of goat, fresh or chilled — Production, annual growth rate -2.8 % change on previous year (2024)
- Maize (corn) — Yield, annual growth rate -1.49 % change on previous year (2024)
Frequently asked questions
- What is meat of chickens, fresh or chilled (indigenous) — gross production in Northern Africa?
- Meat of chickens, fresh or chilled (indigenous) — gross production in Northern Africa was 13.09 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Northern Africa?
- The highest recorded value was 19.07 % change on previous year in 1980.
- What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Northern Africa?
- The lowest recorded value was -8.85 % change on previous year in 2022.
- How does Northern Africa rank for meat of chickens, fresh or chilled (indigenous) — gross production?
- Northern Africa ranks 1st out of 30 groups with data for 2024.
- Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Northern Africa?
- Over the last ten years it is up 58.9%. The long-run trend across the full record is volatile.
- Where does this Northern Africa data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of chickens, fresh or chilled (indigenous) — Gross Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.