Meat of chickens, fresh or chilled (indigenous) — Gross Production in New Caledonia
New Caledonia: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 8.5 % change on previous year in 2024. ◆ Volatile
Meat of chickens, fresh or chilled (indigenous) — Gross Production in New Caledonia, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2024, meat of chickens, fresh or chilled (indigenous) — gross production in New Caledonia stood at 8.5 % change on previous year.
Compared with earlier readings it is up 17.0% on the previous year and down 22.5% over ten years.
Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in New Caledonia peaked at 136.41 % change on previous year in 1972 and was at its lowest, -54.66 % change on previous year, in 1965.
That places New Caledonia 36th out of 211 countries with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled (indigenous) — Gross Production in New Caledonia, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 2.8 % change on previous year | — |
| 1963 | -47.86 % change on previous year | -1809.3% |
| 1964 | 20.15 % change on previous year | -142.1% |
| 1965 | -54.66 % change on previous year | -371.3% |
| 1966 | -1.37 % change on previous year | -97.5% |
| 1967 | 77.78 % change on previous year | -5777.8% |
| 1968 | 28.91 % change on previous year | -62.8% |
| 1969 | 69.7 % change on previous year | +141.1% |
| 1970 | -25.71 % change on previous year | -136.9% |
| 1971 | -6.25 % change on previous year | -75.7% |
| 1972 | 136.41 % change on previous year | -2282.6% |
| 1973 | 6.72 % change on previous year | -95.1% |
| 1974 | 5.49 % change on previous year | -18.4% |
| 1975 | 6.55 % change on previous year | +19.4% |
| 1976 | 2.17 % change on previous year | -66.9% |
| 1977 | 6.55 % change on previous year | +201.8% |
| 1978 | 6.98 % change on previous year | +6.5% |
| 1979 | 7.45 % change on previous year | +6.8% |
| 1980 | 2.75 % change on previous year | -63.2% |
| 1981 | 2.67 % change on previous year | -2.7% |
| 1982 | 2.6 % change on previous year | -2.6% |
| 1983 | -2.54 % change on previous year | -197.5% |
| 1984 | 13.15 % change on previous year | -618.4% |
| 1985 | 5.33 % change on previous year | -59.5% |
| 1986 | -17.82 % change on previous year | -434.5% |
| 1987 | 66.01 % change on previous year | -470.5% |
| 1988 | -10.45 % change on previous year | -115.8% |
| 1989 | -2.73 % change on previous year | -73.9% |
| 1990 | 1.84 % change on previous year | -167.4% |
| 1991 | -10.07 % change on previous year | -647.8% |
| 1992 | -10.77 % change on previous year | +7.0% |
| 1993 | -34.79 % change on previous year | +223.0% |
| 1994 | 13.79 % change on previous year | -139.6% |
| 1995 | 27.43 % change on previous year | +98.9% |
| 1996 | 1 % change on previous year | -96.4% |
| 1997 | 14 % change on previous year | +1298.5% |
| 1998 | -5.22 % change on previous year | -137.3% |
| 1999 | 22.94 % change on previous year | -539.6% |
| 2000 | 0.3731 % change on previous year | -98.4% |
| 2001 | -11.15 % change on previous year | -3088.8% |
| 2002 | 7.11 % change on previous year | -163.8% |
| 2003 | 32.52 % change on previous year | +357.2% |
| 2004 | -10.83 % change on previous year | -133.3% |
| 2005 | 19.09 % change on previous year | -276.2% |
| 2006 | 6.11 % change on previous year | -68.0% |
| 2007 | 5.56 % change on previous year | -9.0% |
| 2008 | 0 % change on previous year | -100.0% |
| 2009 | -13.32 % change on previous year | — |
| 2010 | 9.86 % change on previous year | -174.1% |
| 2011 | -4.94 % change on previous year | -150.1% |
| 2012 | 3.83 % change on previous year | -177.5% |
| 2013 | -1.45 % change on previous year | -137.8% |
| 2014 | 10.97 % change on previous year | -856.4% |
| 2015 | 19.89 % change on previous year | +81.3% |
| 2016 | -4.93 % change on previous year | -124.8% |
| 2017 | -12.06 % change on previous year | +144.7% |
| 2018 | -12.63 % change on previous year | +4.7% |
| 2019 | -18.24 % change on previous year | +44.4% |
| 2020 | 50.51 % change on previous year | -376.9% |
| 2021 | -6.21 % change on previous year | -112.3% |
| 2022 | -13 % change on previous year | +109.4% |
| 2023 | 7.27 % change on previous year | -155.9% |
| 2024 | 8.5 % change on previous year | +17.0% |
Biggest year-on-year movements
Years where Meat of chickens, fresh or chilled (indigenous) — Gross Production in New Caledonia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1967 | +5777.8% | -1.37 % change on previous year | 77.78 % change on previous year |
| 2001 | -3088.8% | 0.3731 % change on previous year | -11.15 % change on previous year |
| 1972 | +2282.6% | -6.25 % change on previous year | 136.41 % change on previous year |
| 1963 | -1809.3% | 2.8 % change on previous year | -47.86 % change on previous year |
| 1997 | +1298.5% | 1 % change on previous year | 14 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 11.93 % change on previous year | -54.66 % change on previous year | 77.78 % change on previous year | 8 |
| 1970s | 14.64 % change on previous year | -25.71 % change on previous year | 136.41 % change on previous year | 10 |
| 1980s | 5.9 % change on previous year | -17.82 % change on previous year | 66.01 % change on previous year | 10 |
| 1990s | 2.02 % change on previous year | -34.79 % change on previous year | 27.43 % change on previous year | 10 |
| 2000s | 3.55 % change on previous year | -13.32 % change on previous year | 32.52 % change on previous year | 10 |
| 2010s | -0.9686 % change on previous year | -18.24 % change on previous year | 19.89 % change on previous year | 10 |
| 2020s | 9.41 % change on previous year | -13 % change on previous year | 50.51 % change on previous year | 5 |
Countries ranked near New Caledonia
- 33 Sri Lanka 9.66 % change on previous year compare
- 34 Pakistan 9.35 % change on previous year compare
- 35 Angola 9.31 % change on previous year compare
- 37 Nicaragua 8.41 % change on previous year compare
- 38 Saint Vincent and the Grenadines 8.36 % change on previous year compare
- 39 Melanesia 8.13 % change on previous year compare
More agriculture & rural data for New Caledonia
- Agriculture, forestry, and fishing, value added (current US$), annual 9.8 % change on previous year (2017)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0179 current US$ per US$ of GDP (2019)
- Agriculture, forestry, and fishing, value added (current US$), per 596.77 current US$ per person (2019)
- Rural population, annual growth rate 0.2271 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2024)
- Rural population, per capita 0.3183 units per person (2025)
- Share of GDP from agriculture 1.8% (2019)
- Agriculture as a share of GDP vs. GDP per capita 1.8% (2019)
- Agricultural raw materials exports 0.4% (2015)
- Agricultural raw materials imports 0.9% (2015)
Frequently asked questions
- What is meat of chickens, fresh or chilled (indigenous) — gross production in New Caledonia?
- Meat of chickens, fresh or chilled (indigenous) — gross production in New Caledonia was 8.5 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in New Caledonia?
- The highest recorded value was 136.41 % change on previous year in 1972.
- What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in New Caledonia?
- The lowest recorded value was -54.66 % change on previous year in 1965.
- How does New Caledonia rank for meat of chickens, fresh or chilled (indigenous) — gross production?
- New Caledonia ranks 36th out of 211 countries with data for 2024.
- Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in New Caledonia?
- Over the last ten years it is down 22.5%. The long-run trend across the full record is volatile.
- Where does this New Caledonia data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of chickens, fresh or chilled (indigenous) — Gross Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.