Meat of chickens, fresh or chilled (indigenous) — Gross Production in Serbia

Serbia: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 21.47 million 1000 SLC in 2024. ▲ Rising

Latest (2024)
21.47 million 1000 SLC
Change on year
up 10.3%
World rank
44th
of 132 countries
All-time high
21.47 million 1000 SLC
in 2024
All-time low
357 1000 SLC
in 2014
Years of data
19
2006–2024

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Serbia, 2006–2024

05.0M10.0M15.0M20.0M2006201520242006: 11.6M 1000 SLC2007: 10.7M 1000 SLC2008: 11.6M 1000 SLC2009: 12.2M 1000 SLC2010: 12.9M 1000 SLC2011: 14.7M 1000 SLC2012: 13.0M 1000 SLC2013: 11.8M 1000 SLC2014: 357 1000 SLC2015: 7.4M 1000 SLC2016: 10.3M 1000 SLC2017: 11.3M 1000 SLC2018: 16.2M 1000 SLC2019: 17.5M 1000 SLC2020: 17.5M 1000 SLC2021: 17.0M 1000 SLC2022: 17.8M 1000 SLC2023: 19.5M 1000 SLC2024: 21.5M 1000 SLC

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

Serbia recorded 21.47 million 1000 SLC for meat of chickens, fresh or chilled (indigenous) — gross production in 2024. That is the highest value across all 19 years on record.

That represents a change of up 10.3% on the previous year and up 6,014,230.0% over ten years.

Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Serbia peaked at 21.47 million 1000 SLC in 2024 and was at its lowest, 357 1000 SLC, in 2014.

That places Serbia 44th out of 132 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 19 years of available data.

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Serbia, year by year

Annual values for Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC) in Serbia, 2006 to 2024.
Year 1000 SLC Change
2006 11.55 million 1000 SLC
2007 10.73 million 1000 SLC -7.1%
2008 11.56 million 1000 SLC +7.7%
2009 12.19 million 1000 SLC +5.5%
2010 12.89 million 1000 SLC +5.7%
2011 14.75 million 1000 SLC +14.4%
2012 13.04 million 1000 SLC -11.6%
2013 11.79 million 1000 SLC -9.6%
2014 357 1000 SLC -100.0%
2015 7.37 million 1000 SLC +2065471.4%
2016 10.27 million 1000 SLC +39.3%
2017 11.29 million 1000 SLC +9.9%
2018 16.23 million 1000 SLC +43.8%
2019 17.47 million 1000 SLC +7.7%
2020 17.54 million 1000 SLC +0.4%
2021 17.00 million 1000 SLC -3.0%
2022 17.79 million 1000 SLC +4.6%
2023 19.46 million 1000 SLC +9.4%
2024 21.47 million 1000 SLC +10.3%

Averages by decade

DecadeAverage LowestHighest Years
2000s 11.51 million 1000 SLC 10.73 million 1000 SLC 12.19 million 1000 SLC 4
2010s 11.51 million 1000 SLC 357 1000 SLC 17.47 million 1000 SLC 10
2020s 18.65 million 1000 SLC 17.00 million 1000 SLC 21.47 million 1000 SLC 5

Countries ranked near Serbia

  1. 41 Armenia 24.33 million 1000 SLC compare
  2. 42 Bangladesh 22.82 million 1000 SLC compare
  3. 43 Costa Rica 22.21 million 1000 SLC compare
  4. 45 Mozambique 21.05 million 1000 SLC compare
  5. 46 Congo 15.15 million 1000 SLC compare
  6. 47 Peru 14.21 million 1000 SLC compare

See the full ranking of 143 places →

More agriculture & rural data for Serbia

All data for Serbia →

Frequently asked questions

What is meat of chickens, fresh or chilled (indigenous) — gross production in Serbia?
Meat of chickens, fresh or chilled (indigenous) — gross production in Serbia was 21.47 million 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Serbia?
The highest recorded value was 21.47 million 1000 SLC in 2024.
What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Serbia?
The lowest recorded value was 357 1000 SLC in 2014.
How does Serbia rank for meat of chickens, fresh or chilled (indigenous) — gross production?
Serbia ranks 44th out of 132 countries with data for 2024.
Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Serbia?
Over the last ten years it is up 6,014,230.0%. The long-run trend across the full record is rising.
Where does this Serbia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled (indigenous) — Gross Production in Serbia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-2/serbia/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
143 places, 8,003 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.