How does Burundi rank for meat of chickens, fresh or chilled (indigenous) — gross production?

Burundi ranks 27th out of 132 countries with data for 2024.

Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Burundi?

Over the last ten years it is up 29.3%. The long-run trend across the full record is rising.

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Burundi

Name: Meat of chickens, fresh or chilled (indigenous) — Gross Production in Burundi
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

Burundi: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 106.55 million 1000 SLC in 2024. ▲ Rising

Latest (2024)

106.55 million 1000 SLC

Change on year

up 4.2%

World rank

27th

of 132 countries

All-time high

153.20 million 1000 SLC

in 2020

All-time low

16.30 million 1000 SLC

in 1961

Years of data

1961–2024

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Burundi, 1961–2024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

In 2024, meat of chickens, fresh or chilled (indigenous) — gross production in Burundi stood at 106.55 million 1000 SLC.

Compared with earlier readings it is up 4.2% on the previous year and up 29.3% over ten years.

Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Burundi peaked at 153.20 million 1000 SLC in 2020 and was at its lowest, 16.30 million 1000 SLC, in 1961.

That places Burundi 27th out of 132 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Burundi, year by year

Annual values for Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC) in Burundi, 1961 to 2024.
Year	1000 SLC	Change
1961	16.30 million 1000 SLC	—
1962	17.78 million 1000 SLC	+9.1%
1963	19.26 million 1000 SLC	+8.3%
1964	21.43 million 1000 SLC	+11.3%
1965	22.92 million 1000 SLC	+6.9%
1966	24.40 million 1000 SLC	+6.5%
1967	26.67 million 1000 SLC	+9.3%
1968	28.84 million 1000 SLC	+8.1%
1969	29.63 million 1000 SLC	+2.7%
1970	31.11 million 1000 SLC	+5.0%
1971	32.59 million 1000 SLC	+4.8%
1972	34.08 million 1000 SLC	+4.5%
1973	35.56 million 1000 SLC	+4.3%
1974	37.04 million 1000 SLC	+4.2%
1975	38.52 million 1000 SLC	+4.0%
1976	39.99 million 1000 SLC	+3.8%
1977	41.48 million 1000 SLC	+3.7%
1978	42.97 million 1000 SLC	+3.6%
1979	44.45 million 1000 SLC	+3.4%
1980	45.93 million 1000 SLC	+3.3%
1981	47.41 million 1000 SLC	+3.2%
1982	48.89 million 1000 SLC	+3.1%
1983	48.89 million 1000 SLC	+0.0%
1984	50.37 million 1000 SLC	+3.0%
1985	51.86 million 1000 SLC	+2.9%
1986	53.34 million 1000 SLC	+2.9%
1987	56.30 million 1000 SLC	+5.6%
1988	59.26 million 1000 SLC	+5.3%
1989	62.23 million 1000 SLC	+5.0%
1990	65.19 million 1000 SLC	+4.8%
1991	68.15 million 1000 SLC	+4.5%
1992	71.12 million 1000 SLC	+4.3%
1993	73.09 million 1000 SLC	+2.8%
1994	72.10 million 1000 SLC	-1.4%
1995	70.13 million 1000 SLC	-2.7%
1996	69.14 million 1000 SLC	-1.4%
1997	67.17 million 1000 SLC	-2.9%
1998	70.96 million 1000 SLC	+5.6%
1999	66.38 million 1000 SLC	-6.5%
2000	61.93 million 1000 SLC	-6.7%
2001	58.26 million 1000 SLC	-5.9%
2002	54.23 million 1000 SLC	-6.9%
2003	47.73 million 1000 SLC	-12.0%
2004	44.83 million 1000 SLC	-6.1%
2005	26.87 million 1000 SLC	-40.1%
2006	32.53 million 1000 SLC	+21.1%
2007	38.25 million 1000 SLC	+17.6%
2008	44.18 million 1000 SLC	+15.5%
2009	45.85 million 1000 SLC	+3.8%
2010	50.49 million 1000 SLC	+10.1%
2011	77.04 million 1000 SLC	+52.6%
2012	68.38 million 1000 SLC	-11.2%
2013	66.83 million 1000 SLC	-2.3%
2014	82.42 million 1000 SLC	+23.3%
2015	76.35 million 1000 SLC	-7.4%
2016	75.79 million 1000 SLC	-0.7%
2017	79.95 million 1000 SLC	+5.5%
2018	101.99 million 1000 SLC	+27.6%
2019	104.91 million 1000 SLC	+2.9%
2020	153.20 million 1000 SLC	+46.0%
2021	93.33 million 1000 SLC	-39.1%
2022	98.07 million 1000 SLC	+5.1%
2023	102.30 million 1000 SLC	+4.3%
2024	106.55 million 1000 SLC	+4.2%

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	23.03 million 1000 SLC	16.30 million 1000 SLC	29.63 million 1000 SLC	9
1970s	37.78 million 1000 SLC	31.11 million 1000 SLC	44.45 million 1000 SLC	10
1980s	52.45 million 1000 SLC	45.93 million 1000 SLC	62.23 million 1000 SLC	10
1990s	69.34 million 1000 SLC	65.19 million 1000 SLC	73.09 million 1000 SLC	10
2000s	45.47 million 1000 SLC	26.87 million 1000 SLC	61.93 million 1000 SLC	10
2010s	78.42 million 1000 SLC	50.49 million 1000 SLC	104.91 million 1000 SLC	10
2020s	110.69 million 1000 SLC	93.33 million 1000 SLC	153.20 million 1000 SLC	5

Countries ranked near Burundi

24 Mexico 120.46 million 1000 SLC compare
25 Mali 113.54 million 1000 SLC compare
26 Algeria 113.32 million 1000 SLC compare
28 Sri Lanka 91.05 million 1000 SLC compare
29 Thailand 88.12 million 1000 SLC compare
30 Niger 59.61 million 1000 SLC compare

See the full ranking of 143 places →

More agriculture & rural data for Burundi

Agriculture, forestry, and fishing, value added (current US$), annual 8.36 % change on previous year (2025)
Agriculture, forestry, and fishing, value added (current US$), per 0.3429 current US$ per US$ of GDP (2025)
Agriculture, forestry, and fishing, value added (current US$), per 80.18 current US$ per person (2025)
Rural population, annual growth rate 1.27 % change on previous year (2025)
Rural population, per unit of GDP 0.0032 units per US$ of GDP (2025)
Rural population, per capita 0.7431 units per person (2025)
Share of GDP from agriculture 34.3% (2025)
Agriculture as a share of GDP vs. GDP per capita 34.3% (2025)
Agricultural raw materials exports 0.5% (2023)
Agricultural raw materials imports 2.0% (2023)

All data for Burundi →

Frequently asked questions

What is meat of chickens, fresh or chilled (indigenous) — gross production in Burundi?: Meat of chickens, fresh or chilled (indigenous) — gross production in Burundi was 106.55 million 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Burundi?: The highest recorded value was 153.20 million 1000 SLC in 2020.
What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Burundi?: The lowest recorded value was 16.30 million 1000 SLC in 1961.
How does Burundi rank for meat of chickens, fresh or chilled (indigenous) — gross production?: Burundi ranks 27th out of 132 countries with data for 2024.
Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Burundi?: Over the last ten years it is up 29.3%. The long-run trend across the full record is rising.
Where does this Burundi data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled (indigenous) — Gross Production in Burundi. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-2/burundi/

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About this data

Indicator: Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC)
Unit: 1000 SLC
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 143 places, 8,003 data points, 1961–2024
Last refreshed: 13 August 2026

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.