Meat of chickens, fresh or chilled (indigenous) — Gross Production in Belgium

Belgium: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 546,846 1000 SLC in 2017. ▲ Rising

Latest (2017)
546,846 1000 SLC
Change on year
up 1.0%
World rank
88th
of 132 countries
All-time high
546,846 1000 SLC
in 2017
All-time low
303,198 1000 SLC
in 2008
Years of data
18
2000–2017

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Belgium, 2000–2017

0200.0k400.0k600.0k2000200820172000: 391.1k 1000 SLC2001: 375.7k 1000 SLC2002: 429.5k 1000 SLC2003: 411.8k 1000 SLC2004: 429.3k 1000 SLC2005: 388.2k 1000 SLC2006: 443.0k 1000 SLC2007: 416.6k 1000 SLC2008: 303.2k 1000 SLC2009: 327.9k 1000 SLC2010: 357.6k 1000 SLC2011: 365.2k 1000 SLC2012: 366.0k 1000 SLC2013: 382.7k 1000 SLC2014: 433.3k 1000 SLC2015: 496.7k 1000 SLC2016: 541.6k 1000 SLC2017: 546.8k 1000 SLC

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

Belgium recorded 546,846 1000 SLC for meat of chickens, fresh or chilled (indigenous) — gross production in 2017. That is the highest value across all 18 years on record.

Compared with earlier readings it is up 1.0% on the previous year and up 31.3% over ten years.

Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Belgium peaked at 546,846 1000 SLC in 2017 and was at its lowest, 303,198 1000 SLC, in 2008.

That places Belgium 88th out of 132 countries with data for 2017, putting it in the middle of the range.

The long-run direction has been consistently rising across the 18 years of available data.

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Belgium, year by year

Annual values for Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC) in Belgium, 2000 to 2017.
Year 1000 SLC Change
2000 391,065 1000 SLC
2001 375,744 1000 SLC -3.9%
2002 429,496 1000 SLC +14.3%
2003 411,816 1000 SLC -4.1%
2004 429,315 1000 SLC +4.2%
2005 388,190 1000 SLC -9.6%
2006 443,028 1000 SLC +14.1%
2007 416,636 1000 SLC -6.0%
2008 303,198 1000 SLC -27.2%
2009 327,863 1000 SLC +8.1%
2010 357,624 1000 SLC +9.1%
2011 365,190 1000 SLC +2.1%
2012 366,037 1000 SLC +0.2%
2013 382,720 1000 SLC +4.6%
2014 433,336 1000 SLC +13.2%
2015 496,709 1000 SLC +14.6%
2016 541,636 1000 SLC +9.0%
2017 546,846 1000 SLC +1.0%

Averages by decade

DecadeAverage LowestHighest Years
2000s 391,635 1000 SLC 303,198 1000 SLC 443,028 1000 SLC 10
2010s 436,262 1000 SLC 357,624 1000 SLC 546,846 1000 SLC 8

Countries ranked near Belgium

  1. 85 Trinidad and Tobago 848,781 1000 SLC compare
  2. 86 Jordan 647,361 1000 SLC compare
  3. 87 New Zealand 589,484 1000 SLC compare
  4. 89 Portugal 534,904 1000 SLC compare
  5. 90 Qatar 517,159 1000 SLC compare
  6. 91 Albania 493,032 1000 SLC compare

See the full ranking of 143 places →

More agriculture & rural data for Belgium

All data for Belgium →

Frequently asked questions

What is meat of chickens, fresh or chilled (indigenous) — gross production in Belgium?
Meat of chickens, fresh or chilled (indigenous) — gross production in Belgium was 546,846 1000 SLC in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Belgium?
The highest recorded value was 546,846 1000 SLC in 2017.
What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Belgium?
The lowest recorded value was 303,198 1000 SLC in 2008.
How does Belgium rank for meat of chickens, fresh or chilled (indigenous) — gross production?
Belgium ranks 88th out of 132 countries with data for 2017.
Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Belgium?
Over the last ten years it is up 31.3%. The long-run trend across the full record is rising.
Where does this Belgium data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled (indigenous) — Gross Production in Belgium. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-2/belgium/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
143 places, 8,003 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.