Meat of cattle with the bone, fresh or chilled — Yield/Carcass in Malawi
Malawi: Meat of cattle with the bone, fresh or chilled — Yield/Carcass was 0 % change on previous year in 2024. ◆ Volatile
Latest (2024)
0 % change on previous year
World rank
87th
of 209 countries
All-time high
28.67 % change on previous year
in 1981
All-time low
-47.32 % change on previous year
in 2002
Years of data
63
1962–2024
Meat of cattle with the bone, fresh or chilled — Yield/Carcass in Malawi, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2024, meat of cattle with the bone, fresh or chilled — yield/carcass in Malawi stood at 0 % change on previous year.
The figure is up 100.0% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — yield/carcass in Malawi peaked at 28.67 % change on previous year in 1981 and was at its lowest, -47.32 % change on previous year, in 2002.
Malawi ranks 87th of 209 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled — Yield/Carcass in Malawi, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 0.8 % change on previous year | — |
| 1963 | 0.7937 % change on previous year | -0.8% |
| 1964 | 0.7874 % change on previous year | -0.8% |
| 1965 | 0.7812 % change on previous year | -0.8% |
| 1966 | 0.7752 % change on previous year | -0.8% |
| 1967 | 0 % change on previous year | -100.0% |
| 1968 | 0.7692 % change on previous year | — |
| 1969 | 0.7634 % change on previous year | -0.8% |
| 1970 | 6.82 % change on previous year | +793.2% |
| 1971 | -6.38 % change on previous year | -193.6% |
| 1972 | 0 % change on previous year | -100.0% |
| 1973 | 0 % change on previous year | — |
| 1974 | 2.27 % change on previous year | — |
| 1975 | 3.7 % change on previous year | +63.0% |
| 1976 | 3.57 % change on previous year | -3.6% |
| 1977 | 3.45 % change on previous year | -3.4% |
| 1978 | 0 % change on previous year | -100.0% |
| 1979 | 0 % change on previous year | — |
| 1980 | 0 % change on previous year | — |
| 1981 | 28.67 % change on previous year | — |
| 1982 | 3.63 % change on previous year | -87.3% |
| 1983 | 1 % change on previous year | -72.4% |
| 1984 | 0 % change on previous year | -100.0% |
| 1985 | 0 % change on previous year | — |
| 1986 | 0 % change on previous year | — |
| 1987 | 0 % change on previous year | — |
| 1988 | 0 % change on previous year | — |
| 1989 | 0 % change on previous year | — |
| 1990 | 0 % change on previous year | — |
| 1991 | 0 % change on previous year | — |
| 1992 | -3.47 % change on previous year | — |
| 1993 | 2.56 % change on previous year | -174.0% |
| 1994 | 0 % change on previous year | -100.0% |
| 1995 | 0 % change on previous year | — |
| 1996 | 2.5 % change on previous year | — |
| 1997 | -1.46 % change on previous year | -158.5% |
| 1998 | 0 % change on previous year | -100.0% |
| 1999 | 1.49 % change on previous year | — |
| 2000 | 0 % change on previous year | -100.0% |
| 2001 | 0 % change on previous year | — |
| 2002 | -47.32 % change on previous year | — |
| 2003 | 0 % change on previous year | -100.0% |
| 2004 | 0 % change on previous year | — |
| 2005 | -7.41 % change on previous year | — |
| 2006 | 10 % change on previous year | -235.0% |
| 2007 | 0.9091 % change on previous year | -90.9% |
| 2008 | 6.31 % change on previous year | +593.7% |
| 2009 | 5.08 % change on previous year | -19.4% |
| 2010 | -11.29 % change on previous year | -322.0% |
| 2011 | 0 % change on previous year | -100.0% |
| 2012 | 0 % change on previous year | — |
| 2013 | 1.82 % change on previous year | — |
| 2014 | -1.79 % change on previous year | -198.2% |
| 2015 | 0.9091 % change on previous year | -150.9% |
| 2016 | -1.8 % change on previous year | -298.2% |
| 2017 | 1.83 % change on previous year | -201.8% |
| 2018 | 0 % change on previous year | -100.0% |
| 2019 | -1.8 % change on previous year | — |
| 2020 | -1.83 % change on previous year | +1.8% |
| 2021 | 0.9346 % change on previous year | -150.9% |
| 2022 | 0.9259 % change on previous year | -0.9% |
| 2023 | 0 % change on previous year | -100.0% |
| 2024 | 0 % change on previous year | — |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.6838 % change on previous year | 0 % change on previous year | 0.8 % change on previous year | 8 |
| 1970s | 1.34 % change on previous year | -6.38 % change on previous year | 6.82 % change on previous year | 10 |
| 1980s | 3.33 % change on previous year | 0 % change on previous year | 28.67 % change on previous year | 10 |
| 1990s | 0.162 % change on previous year | -3.47 % change on previous year | 2.56 % change on previous year | 10 |
| 2000s | -3.24 % change on previous year | -47.32 % change on previous year | 10 % change on previous year | 10 |
| 2010s | -1.21 % change on previous year | -11.29 % change on previous year | 1.83 % change on previous year | 10 |
| 2020s | 0.0051 % change on previous year | -1.83 % change on previous year | 0.9346 % change on previous year | 5 |
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More agriculture & rural data for Malawi
- Agriculture, forestry, and fishing, value added (current US$), annual 24.6 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3003 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 201.66 current US$ per person (2025)
- Rural population, annual growth rate 2.19 % change on previous year (2025)
- Rural population, per unit of GDP 0.0012 units per US$ of GDP (2025)
- Rural population, per capita 0.8241 units per person (2025)
- Share of GDP from agriculture 30.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 30.0% (2025)
- Agricultural raw materials exports 0.9% (2024)
- Agricultural raw materials imports 2.7% (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — yield/carcass in Malawi?
- Meat of cattle with the bone, fresh or chilled — yield/carcass in Malawi was 0 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of cattle with the bone, fresh or chilled — yield/carcass recorded in Malawi?
- The highest recorded value was 28.67 % change on previous year in 1981.
- What is the lowest meat of cattle with the bone, fresh or chilled — yield/carcass recorded in Malawi?
- The lowest recorded value was -47.32 % change on previous year in 2002.
- How does Malawi rank for meat of cattle with the bone, fresh or chilled — yield/carcass?
- Malawi ranks 87th out of 209 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled — yield/carcass rising or falling in Malawi?
- Over the last ten years it is up 100.0%. The long-run trend across the full record is volatile.
- Where does this Malawi data come from?
- The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.