Meat of cattle with the bone, fresh or chilled — Producing in Tajikistan
Tajikistan: Meat of cattle with the bone, fresh or chilled — Producing was 3.85 % change on previous year in 2024. ◆ Volatile
Meat of cattle with the bone, fresh or chilled — Producing in Tajikistan, 1993–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Tajikistan recorded 3.85 % change on previous year for meat of cattle with the bone, fresh or chilled — producing in 2024.
Compared with earlier readings it is down 90.9% on the previous year and up 8.8% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — producing in Tajikistan peaked at 168.29 % change on previous year in 2015 and was at its lowest, -36.9 % change on previous year, in 1993.
Tajikistan ranks 42nd of 209 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled — Producing in Tajikistan, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1993 | -36.9 % change on previous year | — |
| 1994 | -15.56 % change on previous year | -57.8% |
| 1995 | -1.05 % change on previous year | -93.2% |
| 1996 | 3.19 % change on previous year | -403.2% |
| 1997 | -23.45 % change on previous year | -834.9% |
| 1998 | -2.74 % change on previous year | -88.3% |
| 1999 | -11.59 % change on previous year | +323.2% |
| 2000 | 6.32 % change on previous year | -154.6% |
| 2001 | 0.2475 % change on previous year | -96.1% |
| 2002 | 2.44 % change on previous year | +887.4% |
| 2003 | 1.84 % change on previous year | -24.6% |
| 2004 | 8.1 % change on previous year | +339.4% |
| 2005 | -1.63 % change on previous year | -120.1% |
| 2006 | -10.6 % change on previous year | +550.6% |
| 2007 | 5.93 % change on previous year | -155.9% |
| 2008 | -0.6993 % change on previous year | -111.8% |
| 2009 | 3.45 % change on previous year | -593.4% |
| 2010 | 10.28 % change on previous year | +197.9% |
| 2011 | 4.94 % change on previous year | -52.0% |
| 2012 | 2.94 % change on previous year | -40.4% |
| 2013 | 13.14 % change on previous year | +346.9% |
| 2014 | 3.54 % change on previous year | -73.1% |
| 2015 | 168.29 % change on previous year | +4660.3% |
| 2016 | 23.64 % change on previous year | -86.0% |
| 2017 | -0.3666 % change on previous year | -101.6% |
| 2018 | 3.72 % change on previous year | -1114.8% |
| 2019 | 21.13 % change on previous year | +467.9% |
| 2020 | -29.51 % change on previous year | -239.7% |
| 2021 | 0 % change on previous year | -100.0% |
| 2022 | 0 % change on previous year | — |
| 2023 | 42.45 % change on previous year | — |
| 2024 | 3.85 % change on previous year | -90.9% |
Biggest year-on-year movements
Years where Meat of cattle with the bone, fresh or chilled — Producing in Tajikistan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2015 | +4660.3% | 3.54 % change on previous year | 168.29 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | -12.59 % change on previous year | -36.9 % change on previous year | 3.19 % change on previous year | 7 |
| 2000s | 1.54 % change on previous year | -10.6 % change on previous year | 8.1 % change on previous year | 10 |
| 2010s | 25.12 % change on previous year | -0.3666 % change on previous year | 168.29 % change on previous year | 10 |
| 2020s | 3.36 % change on previous year | -29.51 % change on previous year | 42.45 % change on previous year | 5 |
Countries ranked near Tajikistan
More agriculture & rural data for Tajikistan
- Agriculture, forestry, and fishing, value added (current US$), annual 18.82 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2305 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 314.01 current US$ per person (2024)
- Rural population, annual growth rate 1.87 % change on previous year (2025)
- Rural population, per unit of GDP 0.0005 units per US$ of GDP (2025)
- Rural population, per capita 0.7384 units per person (2025)
- Share of GDP from agriculture 23.1% (2024)
- Agriculture as a share of GDP vs. GDP per capita 23.1% (2024)
- Agricultural raw materials exports 16.2% (2023)
- Agricultural raw materials imports 4.1% (2023)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — producing in Tajikistan?
- Meat of cattle with the bone, fresh or chilled — producing in Tajikistan was 3.85 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of cattle with the bone, fresh or chilled — producing recorded in Tajikistan?
- The highest recorded value was 168.29 % change on previous year in 2015.
- What is the lowest meat of cattle with the bone, fresh or chilled — producing recorded in Tajikistan?
- The lowest recorded value was -36.9 % change on previous year in 1993.
- How does Tajikistan rank for meat of cattle with the bone, fresh or chilled — producing?
- Tajikistan ranks 42nd out of 209 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled — producing rising or falling in Tajikistan?
- Over the last ten years it is up 8.8%. The long-run trend across the full record is volatile.
- Where does this Tajikistan data come from?
- The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of cattle with the bone, fresh or chilled — Producing Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.