Meat of cattle with the bone, fresh or chilled — Producing in Indonesia
Indonesia: Meat of cattle with the bone, fresh or chilled — Producing was -1.71 % change on previous year in 2024. ◆ Volatile
Meat of cattle with the bone, fresh or chilled — Producing in Indonesia, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2024, meat of cattle with the bone, fresh or chilled — producing in Indonesia stood at -1.71 % change on previous year.
Compared with earlier readings it is up 65.3% on the previous year and down 141.0% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — producing in Indonesia peaked at 48.39 % change on previous year in 2020 and was at its lowest, -47.16 % change on previous year, in 2018.
That places Indonesia 139th out of 209 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled — Producing in Indonesia, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 10.55 % change on previous year | — |
| 1963 | -3.1 % change on previous year | -129.4% |
| 1964 | 3.71 % change on previous year | -219.7% |
| 1965 | 2.22 % change on previous year | -40.2% |
| 1966 | 1.33 % change on previous year | -40.2% |
| 1967 | 2.02 % change on previous year | +52.5% |
| 1968 | -19.95 % change on previous year | -1085.9% |
| 1969 | 12.13 % change on previous year | -160.8% |
| 1970 | 6.98 % change on previous year | -42.5% |
| 1971 | -19.3 % change on previous year | -376.5% |
| 1972 | 11.51 % change on previous year | -159.6% |
| 1973 | -6.7 % change on previous year | -158.3% |
| 1974 | 0.8929 % change on previous year | -113.3% |
| 1975 | 6.37 % change on previous year | +613.8% |
| 1976 | 10.99 % change on previous year | +72.5% |
| 1977 | 1.07 % change on previous year | -90.3% |
| 1978 | 0.0513 % change on previous year | -95.2% |
| 1979 | 6.13 % change on previous year | +11837.7% |
| 1980 | -13.02 % change on previous year | -312.4% |
| 1981 | 12.8 % change on previous year | -198.3% |
| 1982 | 5.55 % change on previous year | -56.6% |
| 1983 | 7.51 % change on previous year | +35.2% |
| 1984 | 6.23 % change on previous year | -17.0% |
| 1985 | 0.9782 % change on previous year | -84.3% |
| 1986 | 5.2 % change on previous year | +431.5% |
| 1987 | 3.06 % change on previous year | -41.2% |
| 1988 | 1.4 % change on previous year | -54.4% |
| 1989 | 6.17 % change on previous year | +342.2% |
| 1990 | 2.56 % change on previous year | -58.6% |
| 1991 | 1.15 % change on previous year | -55.0% |
| 1992 | 13.28 % change on previous year | +1053.0% |
| 1993 | 16.59 % change on previous year | +24.9% |
| 1994 | -8.03 % change on previous year | -148.4% |
| 1995 | 2.51 % change on previous year | -131.3% |
| 1996 | 11.1 % change on previous year | +341.6% |
| 1997 | -6.16 % change on previous year | -155.5% |
| 1998 | 8.07 % change on previous year | -231.0% |
| 1999 | -8.23 % change on previous year | -201.9% |
| 2000 | 3.1 % change on previous year | -137.7% |
| 2001 | 5.23 % change on previous year | +68.7% |
| 2002 | -5.11 % change on previous year | -197.8% |
| 2003 | 5.73 % change on previous year | -212.1% |
| 2004 | -3.16 % change on previous year | -155.1% |
| 2005 | 0.1396 % change on previous year | -104.4% |
| 2006 | -0.1394 % change on previous year | -199.9% |
| 2007 | -13.46 % change on previous year | +9556.4% |
| 2008 | 15.33 % change on previous year | -213.9% |
| 2009 | 4.91 % change on previous year | -68.0% |
| 2010 | 6.06 % change on previous year | +23.4% |
| 2011 | 11.12 % change on previous year | +83.4% |
| 2012 | 4.25 % change on previous year | -61.7% |
| 2013 | 7.62 % change on previous year | +79.2% |
| 2014 | 4.17 % change on previous year | -45.3% |
| 2015 | -13.01 % change on previous year | -412.3% |
| 2016 | -1.07 % change on previous year | -91.7% |
| 2017 | 0.8548 % change on previous year | -179.6% |
| 2018 | -47.16 % change on previous year | -5616.4% |
| 2019 | 0 % change on previous year | -100.0% |
| 2020 | 48.39 % change on previous year | — |
| 2021 | 5.19 % change on previous year | -89.3% |
| 2022 | -12.43 % change on previous year | -339.7% |
| 2023 | -4.93 % change on previous year | -60.4% |
| 2024 | -1.71 % change on previous year | -65.3% |
Biggest year-on-year movements
Years where Meat of cattle with the bone, fresh or chilled — Producing in Indonesia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1979 | +11837.7% | 0.0513 % change on previous year | 6.13 % change on previous year |
| 2007 | -9556.4% | -0.1394 % change on previous year | -13.46 % change on previous year |
| 2018 | -5616.4% | 0.8548 % change on previous year | -47.16 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1.11 % change on previous year | -19.95 % change on previous year | 12.13 % change on previous year | 8 |
| 1970s | 1.8 % change on previous year | -19.3 % change on previous year | 11.51 % change on previous year | 10 |
| 1980s | 3.59 % change on previous year | -13.02 % change on previous year | 12.8 % change on previous year | 10 |
| 1990s | 3.28 % change on previous year | -8.23 % change on previous year | 16.59 % change on previous year | 10 |
| 2000s | 1.26 % change on previous year | -13.46 % change on previous year | 15.33 % change on previous year | 10 |
| 2010s | -2.72 % change on previous year | -47.16 % change on previous year | 11.12 % change on previous year | 10 |
| 2020s | 6.9 % change on previous year | -12.43 % change on previous year | 48.39 % change on previous year | 5 |
Countries ranked near Indonesia
- 136 Denmark -1.65 % change on previous year compare
- 137 Viet Nam -1.67 % change on previous year compare
- 138 Czechia -1.7 % change on previous year compare
- 140 Algeria -1.73 % change on previous year compare
- 141 Puerto Rico -1.84 % change on previous year compare
- 142 Austria -1.86 % change on previous year compare
More agriculture & rural data for Indonesia
- Agriculture, forestry, and fishing, value added (current US$), annual 7.56 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.131 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 662.79 current US$ per person (2025)
- Rural population, annual growth rate -0.7808 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4061 units per person (2025)
- Share of GDP from agriculture 13.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 13.1% (2025)
- Agricultural raw materials exports 3.7% (2025)
- Agricultural raw materials imports 1.9% (2025)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — producing in Indonesia?
- Meat of cattle with the bone, fresh or chilled — producing in Indonesia was -1.71 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of cattle with the bone, fresh or chilled — producing recorded in Indonesia?
- The highest recorded value was 48.39 % change on previous year in 2020.
- What is the lowest meat of cattle with the bone, fresh or chilled — producing recorded in Indonesia?
- The lowest recorded value was -47.16 % change on previous year in 2018.
- How does Indonesia rank for meat of cattle with the bone, fresh or chilled — producing?
- Indonesia ranks 139th out of 209 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled — producing rising or falling in Indonesia?
- Over the last ten years it is down 141.0%. The long-run trend across the full record is volatile.
- Where does this Indonesia data come from?
- The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of cattle with the bone, fresh or chilled — Producing Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.