Meat of cattle with the bone, fresh or chilled — Producer Price in Georgia
Georgia: Meat of cattle with the bone, fresh or chilled — Producer Price was 20,530 SLC in 2024. ◆ Volatile
Meat of cattle with the bone, fresh or chilled — Producer Price in Georgia, 1997–2024
Source: Food and Agriculture Organization of the United Nations. Measured in SLC.
Analysis
The most recent figure for meat of cattle with the bone, fresh or chilled — producer price in Georgia is 20,530 SLC, measured in 2024. That is the highest value across all 26 years on record.
The figure is up 13.5% on the previous year and up 134.7% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — producer price in Georgia peaked at 20,530 SLC in 2024 and was at its lowest, 2,616 SLC, in 1997.
Georgia ranks 55th of 85 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled — Producer Price in Georgia, year by year
| Year | SLC | Change |
|---|---|---|
| 1997 | 2,616 SLC | — |
| 1998 | 2,720 SLC | +4.0% |
| 1999 | 3,056 SLC | +12.4% |
| 2000 | 2,968 SLC | -2.9% |
| 2001 | 3,120 SLC | +5.1% |
| 2002 | 3,552 SLC | +13.8% |
| 2003 | 4,024 SLC | +13.3% |
| 2006 | 4,605 SLC | +14.4% |
| 2007 | 5,480 SLC | +19.0% |
| 2008 | 5,225 SLC | -4.7% |
| 2009 | 5,983 SLC | +14.5% |
| 2010 | 5,418 SLC | -9.4% |
| 2011 | 8,238 SLC | +52.1% |
| 2012 | 9,491 SLC | +15.2% |
| 2013 | 9,835 SLC | +3.6% |
| 2014 | 8,748 SLC | -11.1% |
| 2015 | 9,599 SLC | +9.7% |
| 2016 | 10,479 SLC | +9.2% |
| 2017 | 11,309 SLC | +7.9% |
| 2018 | 12,613 SLC | +11.5% |
| 2019 | 14,375 SLC | +14.0% |
| 2020 | 16,841 SLC | +17.2% |
| 2021 | 16,156 SLC | -4.1% |
| 2022 | 18,152 SLC | +12.4% |
| 2023 | 18,090 SLC | -0.3% |
| 2024 | 20,530 SLC | +13.5% |
Georgia compared with similar countries
- Georgia's 20,530 SLC is below the median for upper middle income countries, which is 53,793 SLC, 38% of the median. (23 countries reporting)
- Georgia's 20,530 SLC is above the median for Europe & Central Asia, which is 5,328 SLC, 3.9× the median. (30 countries reporting)
Biggest year-on-year movements
Years where Meat of cattle with the bone, fresh or chilled — Producer Price in Georgia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2011 | +52.1% | 5,418 SLC | 8,238 SLC |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2,797 SLC | 2,616 SLC | 3,056 SLC | 3 |
| 2000s | 4,370 SLC | 2,968 SLC | 5,983 SLC | 8 |
| 2010s | 10,010 SLC | 5,418 SLC | 14,375 SLC | 10 |
| 2020s | 17,954 SLC | 16,156 SLC | 20,530 SLC | 5 |
Countries ranked near Georgia
- 52 Romania 23,255 SLC compare
- 53 Brunei Darussalam 22,174 SLC compare
- 54 Saint Lucia 22,000 SLC compare
- 56 Tajikistan 19,968 SLC compare
- 57 Sweden 17,180 SLC compare
- 58 Antigua and Barbuda 14,300 SLC compare
More agriculture & rural data for Georgia
- Agriculture, forestry, and fishing, value added (current US$), annual 5.39 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0518 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 502.19 current US$ per person (2025)
- Rural population, annual growth rate 2.97 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3882 units per person (2025)
- Share of GDP from agriculture 5.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 5.2% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — producer price in Georgia?
- Meat of cattle with the bone, fresh or chilled — producer price in Georgia was 20,530 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — producer price recorded in Georgia?
- The highest recorded value was 20,530 SLC in 2024.
- What is the lowest meat of cattle with the bone, fresh or chilled — producer price recorded in Georgia?
- The lowest recorded value was 2,616 SLC in 1997.
- How does Georgia rank for meat of cattle with the bone, fresh or chilled — producer price?
- Georgia ranks 55th out of 85 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled — producer price rising or falling in Georgia?
- Over the last ten years it is up 134.7%. The long-run trend across the full record is volatile.
- Where does this Georgia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.