Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Timor-Leste
Timor-Leste: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 9,486 1000 SLC in 2024. ▲ Rising
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Timor-Leste, 2008–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
The most recent figure for meat of cattle with the bone, fresh or chilled (indigenous) — gross in Timor-Leste is 9,486 1000 SLC, measured in 2024.
Compared with earlier readings it is down 14.3% on the previous year and down 10.5% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Timor-Leste peaked at 20,340 1000 SLC in 2019 and was at its lowest, 4,450 1000 SLC, in 2008.
The long-run direction has been consistently rising across the 17 years of available data.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Timor-Leste, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 2008 | 4,450 1000 SLC | — |
| 2009 | 6,056 1000 SLC | +36.1% |
| 2010 | 7,067 1000 SLC | +16.7% |
| 2011 | 9,064 1000 SLC | +28.3% |
| 2012 | 10,005 1000 SLC | +10.4% |
| 2013 | 10,685 1000 SLC | +6.8% |
| 2014 | 10,603 1000 SLC | -0.8% |
| 2015 | 12,571 1000 SLC | +18.6% |
| 2016 | 12,811 1000 SLC | +1.9% |
| 2017 | 12,646 1000 SLC | -1.3% |
| 2018 | 12,923 1000 SLC | +2.2% |
| 2019 | 20,340 1000 SLC | +57.4% |
| 2020 | 15,309 1000 SLC | -24.7% |
| 2021 | 13,687 1000 SLC | -10.6% |
| 2022 | 12,619 1000 SLC | -7.8% |
| 2023 | 11,067 1000 SLC | -12.3% |
| 2024 | 9,486 1000 SLC | -14.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 5,253 1000 SLC | 4,450 1000 SLC | 6,056 1000 SLC | 2 |
| 2010s | 11,872 1000 SLC | 7,067 1000 SLC | 20,340 1000 SLC | 10 |
| 2020s | 12,434 1000 SLC | 9,486 1000 SLC | 15,309 1000 SLC | 5 |
Countries ranked near Timor-Leste
More agriculture & rural data for Timor-Leste
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 0.4386 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -0.1935 % change on previous year (2024)
- Cabbages — Production, annual growth rate 0.1452 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 0.5528 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 0.5533 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 0.5531 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 0.5533 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.1033 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 0 % change on previous year (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Timor-Leste?
- Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Timor-Leste was 9,486 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Timor-Leste?
- The highest recorded value was 20,340 1000 SLC in 2019.
- What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Timor-Leste?
- The lowest recorded value was 4,450 1000 SLC in 2008.
- How does Timor-Leste rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Timor-Leste ranks 9th out of 9 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Timor-Leste?
- Over the last ten years it is down 10.5%. The long-run trend across the full record is rising.
- Where does this Timor-Leste data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.