Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Finland

Finland: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 289,978 1000 USD in 2017. ◆ Volatile

Latest (2017)
289,978 1000 USD
Change on year
up 6.3%
World rank
67th
of 132 countries
All-time high
885,748 1000 USD
in 1991
All-time low
162,235 1000 USD
in 2002
Years of data
27
1991–2017

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Finland, 1991–2017

200.0k400.0k600.0k800.0k1991200420171991: 885.7k 1000 USD1992: 786.4k 1000 USD1993: 437.5k 1000 USD1994: 502.7k 1000 USD1995: 317.6k 1000 USD1996: 278.5k 1000 USD1997: 238.7k 1000 USD1998: 233.3k 1000 USD1999: 208.2k 1000 USD2000: 173.6k 1000 USD2001: 167.3k 1000 USD2002: 162.2k 1000 USD2003: 201.1k 1000 USD2004: 220.1k 1000 USD2005: 221.1k 1000 USD2006: 231.8k 1000 USD2007: 267.9k 1000 USD2008: 289.1k 1000 USD2009: 281.5k 1000 USD2010: 264.0k 1000 USD2011: 293.7k 1000 USD2012: 293.1k 1000 USD2013: 334.7k 1000 USD2014: 334.0k 1000 USD2015: 278.1k 1000 USD2016: 272.9k 1000 USD2017: 290.0k 1000 USD

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

Finland recorded 289,978 1000 USD for meat of cattle with the bone, fresh or chilled (indigenous) — gross in 2017.

Compared with earlier readings it is up 6.3% on the previous year and up 8.2% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Finland peaked at 885,748 1000 USD in 1991 and was at its lowest, 162,235 1000 USD, in 2002.

Finland ranks 67th of 132 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Finland, year by year

Annual values for Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (current thousand US$) in Finland, 1991 to 2017.
Year 1000 USD Change
1991 885,748 1000 USD
1992 786,379 1000 USD -11.2%
1993 437,499 1000 USD -44.4%
1994 502,683 1000 USD +14.9%
1995 317,580 1000 USD -36.8%
1996 278,495 1000 USD -12.3%
1997 238,690 1000 USD -14.3%
1998 233,343 1000 USD -2.2%
1999 208,177 1000 USD -10.8%
2000 173,552 1000 USD -16.6%
2001 167,263 1000 USD -3.6%
2002 162,235 1000 USD -3.0%
2003 201,142 1000 USD +24.0%
2004 220,082 1000 USD +9.4%
2005 221,056 1000 USD +0.4%
2006 231,776 1000 USD +4.8%
2007 267,903 1000 USD +15.6%
2008 289,126 1000 USD +7.9%
2009 281,538 1000 USD -2.6%
2010 263,952 1000 USD -6.2%
2011 293,673 1000 USD +11.3%
2012 293,097 1000 USD -0.2%
2013 334,717 1000 USD +14.2%
2014 334,048 1000 USD -0.2%
2015 278,081 1000 USD -16.8%
2016 272,908 1000 USD -1.9%
2017 289,978 1000 USD +6.3%

Averages by decade

DecadeAverage LowestHighest Years
1990s 432,066 1000 USD 208,177 1000 USD 885,748 1000 USD 9
2000s 221,567 1000 USD 162,235 1000 USD 289,126 1000 USD 10
2010s 295,057 1000 USD 263,952 1000 USD 334,717 1000 USD 8

Countries ranked near Finland

  1. 64 Guinea 302,431 1000 USD compare
  2. 65 Honduras 294,325 1000 USD compare
  3. 66 Cameroon 292,145 1000 USD compare
  4. 68 Malawi 267,244 1000 USD compare
  5. 69 Jordan 258,573 1000 USD compare
  6. 70 Costa Rica 246,233 1000 USD compare

See the full ranking of 175 places →

More agriculture & rural data for Finland

All data for Finland →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Finland?
Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Finland was 289,978 1000 USD in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Finland?
The highest recorded value was 885,748 1000 USD in 1991.
What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Finland?
The lowest recorded value was 162,235 1000 USD in 2002.
How does Finland rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Finland ranks 67th out of 132 countries with data for 2017.
Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Finland?
Over the last ten years it is up 8.2%. The long-run trend across the full record is volatile.
Where does this Finland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Finland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-current-2/finland/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (current thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 5,447 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.