Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Chile
Chile: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 1.10 million 1000 USD in 2024. ▲ Rising
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Chile, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
Chile recorded 1.10 million 1000 USD for meat of cattle with the bone, fresh or chilled (indigenous) — gross in 2024.
That represents a change of down 9.2% on the previous year and up 17.9% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Chile peaked at 1.22 million 1000 USD in 2023 and was at its lowest, 300,730 1000 USD, in 2003.
Chile ranks 33rd of 132 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Chile, year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1991 | 452,573 1000 USD | — |
| 1992 | 465,960 1000 USD | +3.0% |
| 1993 | 475,114 1000 USD | +2.0% |
| 1994 | 509,918 1000 USD | +7.3% |
| 1995 | 604,241 1000 USD | +18.5% |
| 1996 | 572,311 1000 USD | -5.3% |
| 1997 | 595,442 1000 USD | +4.0% |
| 1998 | 562,604 1000 USD | -5.5% |
| 1999 | 450,752 1000 USD | -19.9% |
| 2000 | 410,509 1000 USD | -8.9% |
| 2001 | 352,057 1000 USD | -14.2% |
| 2002 | 328,092 1000 USD | -6.8% |
| 2003 | 300,730 1000 USD | -8.3% |
| 2004 | 371,424 1000 USD | +23.5% |
| 2005 | 467,774 1000 USD | +25.9% |
| 2006 | 583,122 1000 USD | +24.7% |
| 2007 | 594,615 1000 USD | +2.0% |
| 2008 | 676,036 1000 USD | +13.7% |
| 2009 | 636,561 1000 USD | -5.8% |
| 2010 | 776,360 1000 USD | +22.0% |
| 2011 | 835,662 1000 USD | +7.6% |
| 2012 | 943,617 1000 USD | +12.9% |
| 2013 | 941,093 1000 USD | -0.3% |
| 2014 | 936,308 1000 USD | -0.5% |
| 2015 | 884,445 1000 USD | -5.5% |
| 2016 | 886,276 1000 USD | +0.2% |
| 2017 | 871,711 1000 USD | -1.6% |
| 2018 | 850,604 1000 USD | -2.4% |
| 2019 | 822,952 1000 USD | -3.3% |
| 2020 | 926,091 1000 USD | +12.5% |
| 2021 | 1.18 million 1000 USD | +27.5% |
| 2022 | 1.06 million 1000 USD | -10.2% |
| 2023 | 1.22 million 1000 USD | +14.6% |
| 2024 | 1.10 million 1000 USD | -9.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 520,991 1000 USD | 450,752 1000 USD | 604,241 1000 USD | 9 |
| 2000s | 472,092 1000 USD | 300,730 1000 USD | 676,036 1000 USD | 10 |
| 2010s | 874,903 1000 USD | 776,360 1000 USD | 943,617 1000 USD | 10 |
| 2020s | 1.10 million 1000 USD | 926,091 1000 USD | 1.22 million 1000 USD | 5 |
Countries ranked near Chile
More agriculture & rural data for Chile
- Agriculture, forestry, and fishing, value added (current US$), annual -2.03 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0345 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 621.34 current US$ per person (2025)
- Rural population, annual growth rate -1.18 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1082 units per person (2025)
- Share of GDP from agriculture 3.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.5% (2025)
- Agricultural raw materials exports 4.7% (2025)
- Agricultural raw materials imports 0.7% (2025)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Chile?
- Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Chile was 1.10 million 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Chile?
- The highest recorded value was 1.22 million 1000 USD in 2023.
- What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Chile?
- The lowest recorded value was 300,730 1000 USD in 2003.
- How does Chile rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Chile ranks 33rd out of 132 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Chile?
- Over the last ten years it is up 17.9%. The long-run trend across the full record is rising.
- Where does this Chile data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.