Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Trinidad and Tobago
Trinidad and Tobago: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 4,390 1000 Int$ in 2024. ▼ Falling
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Trinidad and Tobago, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
Trinidad and Tobago recorded 4,390 1000 Int$ for meat of cattle with the bone, fresh or chilled (indigenous) — gross in 2024.
Compared with earlier readings it is up 0.8% on the previous year and up 2.3% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Trinidad and Tobago peaked at 8,474 1000 Int$ in 1979 and was at its lowest, 2,152 1000 Int$, in 2007.
That places Trinidad and Tobago 157th out of 190 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Trinidad and Tobago, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1961 | 5,973 1000 Int$ | — |
| 1962 | 5,766 1000 Int$ | -3.5% |
| 1963 | 5,605 1000 Int$ | -2.8% |
| 1964 | 5,400 1000 Int$ | -3.7% |
| 1965 | 5,504 1000 Int$ | +1.9% |
| 1966 | 6,862 1000 Int$ | +24.7% |
| 1967 | 6,122 1000 Int$ | -10.8% |
| 1968 | 5,083 1000 Int$ | -17.0% |
| 1969 | 5,414 1000 Int$ | +6.5% |
| 1970 | 5,336 1000 Int$ | -1.4% |
| 1971 | 6,234 1000 Int$ | +16.8% |
| 1972 | 6,199 1000 Int$ | -0.6% |
| 1973 | 6,513 1000 Int$ | +5.1% |
| 1974 | 6,228 1000 Int$ | -4.4% |
| 1975 | 5,285 1000 Int$ | -15.1% |
| 1976 | 5,475 1000 Int$ | +3.6% |
| 1977 | 5,646 1000 Int$ | +3.1% |
| 1978 | 6,184 1000 Int$ | +9.5% |
| 1979 | 8,474 1000 Int$ | +37.0% |
| 1980 | 8,308 1000 Int$ | -2.0% |
| 1981 | 7,413 1000 Int$ | -10.8% |
| 1982 | 7,092 1000 Int$ | -4.3% |
| 1983 | 5,897 1000 Int$ | -16.8% |
| 1984 | 5,917 1000 Int$ | +0.3% |
| 1985 | 5,319 1000 Int$ | -10.1% |
| 1986 | 5,306 1000 Int$ | -0.2% |
| 1987 | 5,698 1000 Int$ | +7.4% |
| 1988 | 7,669 1000 Int$ | +34.6% |
| 1989 | 6,403 1000 Int$ | -16.5% |
| 1990 | 5,190 1000 Int$ | -18.9% |
| 1991 | 5,176 1000 Int$ | -0.3% |
| 1992 | 3,694 1000 Int$ | -28.6% |
| 1993 | 4,334 1000 Int$ | +17.3% |
| 1994 | 4,941 1000 Int$ | +14.0% |
| 1995 | 5,057 1000 Int$ | +2.3% |
| 1996 | 5,207 1000 Int$ | +3.0% |
| 1997 | 4,597 1000 Int$ | -11.7% |
| 1998 | 3,929 1000 Int$ | -14.5% |
| 1999 | 4,226 1000 Int$ | +7.6% |
| 2000 | 3,486 1000 Int$ | -17.5% |
| 2001 | 3,542 1000 Int$ | +1.6% |
| 2002 | 3,696 1000 Int$ | +4.3% |
| 2003 | 3,279 1000 Int$ | -11.3% |
| 2004 | 3,292 1000 Int$ | +0.4% |
| 2005 | 3,292 1000 Int$ | +0.0% |
| 2006 | 2,582 1000 Int$ | -21.6% |
| 2007 | 2,152 1000 Int$ | -16.7% |
| 2008 | 3,013 1000 Int$ | +40.0% |
| 2009 | 5,380 1000 Int$ | +78.6% |
| 2010 | 4,971 1000 Int$ | -7.6% |
| 2011 | 4,196 1000 Int$ | -15.6% |
| 2012 | 4,273 1000 Int$ | +1.8% |
| 2013 | 4,338 1000 Int$ | +1.5% |
| 2014 | 4,290 1000 Int$ | -1.1% |
| 2015 | 4,282 1000 Int$ | -0.2% |
| 2016 | 4,301 1000 Int$ | +0.4% |
| 2017 | 4,350 1000 Int$ | +1.1% |
| 2018 | 4,288 1000 Int$ | -1.4% |
| 2019 | 4,301 1000 Int$ | +0.3% |
| 2020 | 4,307 1000 Int$ | +0.1% |
| 2021 | 4,227 1000 Int$ | -1.9% |
| 2022 | 4,325 1000 Int$ | +2.3% |
| 2023 | 4,357 1000 Int$ | +0.7% |
| 2024 | 4,390 1000 Int$ | +0.8% |
Trinidad and Tobago compared with similar countries
- Trinidad and Tobago's 4,390 1000 Int$ is below the median for high income countries, which is 145,724 1000 Int$, 3% of the median. (56 countries reporting)
- Trinidad and Tobago's 4,390 1000 Int$ is below the median for Latin America & Caribbean, which is 237,029 1000 Int$, 2% of the median. (32 countries reporting)
Biggest year-on-year movements
Years where Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Trinidad and Tobago changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2009 | +78.6% | 3,013 1000 Int$ | 5,380 1000 Int$ |
| 2008 | +40.0% | 2,152 1000 Int$ | 3,013 1000 Int$ |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5,748 1000 Int$ | 5,083 1000 Int$ | 6,862 1000 Int$ | 9 |
| 1970s | 6,157 1000 Int$ | 5,285 1000 Int$ | 8,474 1000 Int$ | 10 |
| 1980s | 6,502 1000 Int$ | 5,306 1000 Int$ | 8,308 1000 Int$ | 10 |
| 1990s | 4,635 1000 Int$ | 3,694 1000 Int$ | 5,207 1000 Int$ | 10 |
| 2000s | 3,371 1000 Int$ | 2,152 1000 Int$ | 5,380 1000 Int$ | 10 |
| 2010s | 4,359 1000 Int$ | 4,196 1000 Int$ | 4,971 1000 Int$ | 10 |
| 2020s | 4,321 1000 Int$ | 4,227 1000 Int$ | 4,390 1000 Int$ | 5 |
Countries ranked near Trinidad and Tobago
More agriculture & rural data for Trinidad and Tobago
- Agriculture, forestry, and fishing, value added (current US$), annual -4.75 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0078 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 145.68 current US$ per person (2024)
- Rural population, annual growth rate -0.0602 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4603 units per person (2025)
- Share of GDP from agriculture 0.8% (2024)
- Agriculture as a share of GDP vs. GDP per capita 0.8% (2024)
- Agricultural raw materials exports 0.0% (2024)
- Agricultural raw materials imports 0.4% (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Trinidad and Tobago?
- Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Trinidad and Tobago was 4,390 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Trinidad and Tobago?
- The highest recorded value was 8,474 1000 Int$ in 1979.
- What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Trinidad and Tobago?
- The lowest recorded value was 2,152 1000 Int$ in 2007.
- How does Trinidad and Tobago rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Trinidad and Tobago ranks 157th out of 190 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Trinidad and Tobago?
- Over the last ten years it is up 2.3%. The long-run trend across the full record is falling.
- Where does this Trinidad and Tobago data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.