Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Georgia
Georgia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 121,146 1000 USD in 2024. ▼ Falling
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Georgia, 1994–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
In 2024, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Georgia stood at 121,146 1000 USD.
Compared with earlier readings it is up 17.6% on the previous year and up 17.1% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Georgia peaked at 254,088 1000 USD in 1997 and was at its lowest, 73,504 1000 USD, in 2012.
That places Georgia 83rd out of 131 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 31 years of available data.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Georgia, year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1994 | 197,826 1000 USD | — |
| 1995 | 239,115 1000 USD | +20.9% |
| 1996 | 245,921 1000 USD | +2.8% |
| 1997 | 254,088 1000 USD | +3.3% |
| 1998 | 194,164 1000 USD | -23.6% |
| 1999 | 187,413 1000 USD | -3.5% |
| 2000 | 218,564 1000 USD | +16.6% |
| 2001 | 213,296 1000 USD | -2.4% |
| 2002 | 223,325 1000 USD | +4.7% |
| 2003 | 227,015 1000 USD | +1.7% |
| 2004 | 211,891 1000 USD | -6.7% |
| 2005 | 210,548 1000 USD | -0.6% |
| 2006 | 149,723 1000 USD | -28.9% |
| 2007 | 141,865 1000 USD | -5.2% |
| 2008 | 113,369 1000 USD | -20.1% |
| 2009 | 132,489 1000 USD | +16.9% |
| 2010 | 121,146 1000 USD | -8.6% |
| 2011 | 96,644 1000 USD | -20.2% |
| 2012 | 73,504 1000 USD | -23.9% |
| 2013 | 91,653 1000 USD | +24.7% |
| 2014 | 103,450 1000 USD | +12.9% |
| 2015 | 110,710 1000 USD | +7.0% |
| 2016 | 97,552 1000 USD | -11.9% |
| 2017 | 97,098 1000 USD | -0.5% |
| 2018 | 103,904 1000 USD | +7.0% |
| 2019 | 100,274 1000 USD | -3.5% |
| 2020 | 91,199 1000 USD | -9.1% |
| 2021 | 93,014 1000 USD | +2.0% |
| 2022 | 107,987 1000 USD | +16.1% |
| 2023 | 102,996 1000 USD | -4.6% |
| 2024 | 121,146 1000 USD | +17.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 219,754 1000 USD | 187,413 1000 USD | 254,088 1000 USD | 6 |
| 2000s | 184,208 1000 USD | 113,369 1000 USD | 227,015 1000 USD | 10 |
| 2010s | 99,594 1000 USD | 73,504 1000 USD | 121,146 1000 USD | 10 |
| 2020s | 103,268 1000 USD | 91,199 1000 USD | 121,146 1000 USD | 5 |
Countries ranked near Georgia
More agriculture & rural data for Georgia
- Agriculture, forestry, and fishing, value added (current US$), annual 5.39 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0518 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 502.19 current US$ per person (2025)
- Rural population, annual growth rate 2.97 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3882 units per person (2025)
- Share of GDP from agriculture 5.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 5.2% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Georgia?
- Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Georgia was 121,146 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Georgia?
- The highest recorded value was 254,088 1000 USD in 1997.
- What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Georgia?
- The lowest recorded value was 73,504 1000 USD in 2012.
- How does Georgia rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Georgia ranks 83rd out of 131 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Georgia?
- Over the last ten years it is up 17.1%. The long-run trend across the full record is falling.
- Where does this Georgia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.