Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in China, Hong Kong SAR

China, Hong Kong SAR: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 66,427 1000 USD in 2024. ◆ Volatile

Latest (2024)
66,427 1000 USD
Change on year
up 7.0%
World rank
91st
of 131 countries
All-time high
66,427 1000 USD
in 2024
All-time low
3 1000 USD
in 1966
Years of data
64
1961–2024

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in China, Hong Kong SAR, 1961–2024

020.0k40.0k60.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

The most recent figure for meat of cattle with the bone, fresh or chilled (indigenous) — gross in China, Hong Kong SAR is 66,427 1000 USD, measured in 2024. That is the highest value across all 64 years on record.

The figure is up 7.0% on the previous year and up 69.3% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in China, Hong Kong SAR peaked at 66,427 1000 USD in 2024 and was at its lowest, 3 1000 USD, in 1966.

China, Hong Kong SAR ranks 91st of 131 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in China, Hong Kong SAR, year by year

Annual values for Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) in China, Hong Kong SAR, 1961 to 2024.
Year 1000 USD Change
1961 20,968 1000 USD
1962 37,570 1000 USD +79.2%
1963 32,810 1000 USD -12.7%
1964 26,590 1000 USD -19.0%
1965 48,175 1000 USD +81.2%
1966 3 1000 USD -100.0%
1967 3 1000 USD +0.0%
1968 3 1000 USD +0.0%
1969 3 1000 USD +0.0%
1970 3 1000 USD +0.0%
1971 3 1000 USD +0.0%
1972 3 1000 USD +0.0%
1973 3 1000 USD +0.0%
1974 3 1000 USD +0.0%
1975 3 1000 USD +0.0%
1976 3 1000 USD +0.0%
1977 3 1000 USD +0.0%
1978 3 1000 USD +0.0%
1979 3 1000 USD +0.0%
1980 3 1000 USD +0.0%
1981 4,505 1000 USD +150066.7%
1982 3 1000 USD -99.9%
1983 7,127 1000 USD +237466.7%
1984 77 1000 USD -98.9%
1985 2,949 1000 USD +3729.9%
1986 4 1000 USD -99.9%
1987 5,570 1000 USD +139150.0%
1988 6,179 1000 USD +10.9%
1989 4,343 1000 USD -29.7%
1990 5 1000 USD -99.9%
1991 5 1000 USD +0.0%
1992 1,654 1000 USD +32980.0%
1993 5,742 1000 USD +247.2%
1994 134 1000 USD -97.7%
1995 5 1000 USD -96.3%
1996 5 1000 USD +0.0%
1997 5 1000 USD +0.0%
1998 6 1000 USD +20.0%
1999 2,541 1000 USD +42250.0%
2000 4,275 1000 USD +68.2%
2001 1,160 1000 USD -72.9%
2002 6 1000 USD -99.5%
2003 6 1000 USD +0.0%
2004 1,367 1000 USD +22683.3%
2005 793 1000 USD -42.0%
2006 6 1000 USD -99.2%
2007 1,368 1000 USD +22700.0%
2008 708 1000 USD -48.2%
2009 6 1000 USD -99.2%
2010 1,046 1000 USD +17333.3%
2011 6 1000 USD -99.4%
2012 6 1000 USD +0.0%
2013 43,319 1000 USD +721883.3%
2014 39,242 1000 USD -9.4%
2015 30,199 1000 USD -23.0%
2016 26,746 1000 USD -11.4%
2017 27,665 1000 USD +3.4%
2018 27,961 1000 USD +1.1%
2019 39,338 1000 USD +40.7%
2020 40,421 1000 USD +2.8%
2021 46,009 1000 USD +13.8%
2022 54,229 1000 USD +17.9%
2023 62,088 1000 USD +14.5%
2024 66,427 1000 USD +7.0%

Biggest year-on-year movements

Years where Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in China, Hong Kong SAR changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2013 +721883.3% 6 1000 USD 43,319 1000 USD
1983 +237466.7% 3 1000 USD 7,127 1000 USD
1981 +150066.7% 3 1000 USD 4,505 1000 USD
1987 +139150.0% 4 1000 USD 5,570 1000 USD
1999 +42250.0% 6 1000 USD 2,541 1000 USD
1992 +32980.0% 5 1000 USD 1,654 1000 USD

Averages by decade

DecadeAverage LowestHighest Years
1960s 18,458 1000 USD 3 1000 USD 48,175 1000 USD 9
1970s 3 1000 USD 3 1000 USD 3 1000 USD 10
1980s 3,076 1000 USD 3 1000 USD 7,127 1000 USD 10
1990s 1,010 1000 USD 5 1000 USD 5,742 1000 USD 10
2000s 969.5 1000 USD 6 1000 USD 4,275 1000 USD 10
2010s 23,553 1000 USD 6 1000 USD 43,319 1000 USD 10
2020s 53,835 1000 USD 40,421 1000 USD 66,427 1000 USD 5

Countries ranked near China, Hong Kong SAR

  1. 88 Mozambique 86,139 1000 USD compare
  2. 89 Saudi Arabia 84,956 1000 USD compare
  3. 90 Hungary 77,737 1000 USD compare
  4. 92 Burundi 62,368 1000 USD compare
  5. 93 El Salvador 62,287 1000 USD compare
  6. 94 Palestine, State of 61,616 1000 USD compare

See the full ranking of 174 places →

More agriculture & rural data for China, Hong Kong SAR

All data for China, Hong Kong SAR →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in China, Hong Kong SAR?
Meat of cattle with the bone, fresh or chilled (indigenous) — gross in China, Hong Kong SAR was 66,427 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in China, Hong Kong SAR?
The highest recorded value was 66,427 1000 USD in 2024.
What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in China, Hong Kong SAR?
The lowest recorded value was 3 1000 USD in 1966.
How does China, Hong Kong SAR rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
China, Hong Kong SAR ranks 91st out of 131 countries with data for 2024.
Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in China, Hong Kong SAR?
Over the last ten years it is up 69.3%. The long-run trend across the full record is volatile.
Where does this China, Hong Kong SAR data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in China, Hong Kong SAR. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-3/china-hong-kong-sar/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
174 places, 9,887 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.