How does Italy rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?

Italy ranks 76th out of 132 countries with data for 2017.

Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Italy?

Over the last ten years it is down 47.5%. The long-run trend across the full record is rising.

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Italy

Name: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Italy
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

Italy: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 1.84 million 1000 SLC in 2017. ▲ Rising

Latest (2017)

1.84 million 1000 SLC

Change on year

down 12.6%

World rank

76th

of 132 countries

All-time high

3.79 million 1000 SLC

in 1995

All-time low

1.76 million 1000 SLC

in 2014

Years of data

1961–2017

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Italy, 1961–2017

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

In 2017, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Italy stood at 1.84 million 1000 SLC.

That represents a change of down 12.6% on the previous year and down 47.5% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Italy peaked at 3.79 million 1000 SLC in 1995 and was at its lowest, 1.76 million 1000 SLC, in 2014.

That places Italy 76th out of 132 countries with data for 2017, putting it in the middle of the range.

The long-run direction has been consistently rising across the 57 years of available data.

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Italy, year by year

Annual values for Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC) in Italy, 1961 to 2017.
Year	1000 SLC	Change
1961	2.73 million 1000 SLC	—
1962	3.00 million 1000 SLC	+9.8%
1963	2.42 million 1000 SLC	-19.1%
1964	2.32 million 1000 SLC	-4.1%
1965	2.38 million 1000 SLC	+2.6%
1966	2.80 million 1000 SLC	+17.4%
1967	2.75 million 1000 SLC	-1.6%
1968	2.76 million 1000 SLC	+0.2%
1969	2.79 million 1000 SLC	+1.1%
1970	2.85 million 1000 SLC	+2.2%
1971	2.63 million 1000 SLC	-7.8%
1972	2.09 million 1000 SLC	-20.6%
1973	2.57 million 1000 SLC	+23.3%
1974	3.07 million 1000 SLC	+19.1%
1975	2.10 million 1000 SLC	-31.5%
1976	2.22 million 1000 SLC	+5.8%
1977	2.82 million 1000 SLC	+27.0%
1978	2.47 million 1000 SLC	-12.6%
1979	2.61 million 1000 SLC	+5.7%
1980	2.77 million 1000 SLC	+6.1%
1981	2.66 million 1000 SLC	-3.7%
1982	2.38 million 1000 SLC	-10.9%
1983	2.77 million 1000 SLC	+16.7%
1984	3.06 million 1000 SLC	+10.5%
1985	2.88 million 1000 SLC	-5.9%
1986	2.85 million 1000 SLC	-1.2%
1987	2.95 million 1000 SLC	+3.4%
1988	3.14 million 1000 SLC	+6.6%
1989	2.94 million 1000 SLC	-6.5%
1990	3.10 million 1000 SLC	+5.5%
1991	3.17 million 1000 SLC	+2.3%
1992	3.46 million 1000 SLC	+9.0%
1993	3.62 million 1000 SLC	+4.7%
1994	3.57 million 1000 SLC	-1.2%
1995	3.79 million 1000 SLC	+6.2%
1996	3.64 million 1000 SLC	-4.0%
1997	3.45 million 1000 SLC	-5.3%
1998	2.93 million 1000 SLC	-14.9%
1999	3.48 million 1000 SLC	+18.5%
2000	3.40 million 1000 SLC	-2.2%
2001	3.48 million 1000 SLC	+2.4%
2002	3.38 million 1000 SLC	-2.8%
2003	3.34 million 1000 SLC	-1.1%
2004	3.40 million 1000 SLC	+1.6%
2005	3.34 million 1000 SLC	-1.7%
2006	3.20 million 1000 SLC	-4.0%
2007	3.50 million 1000 SLC	+9.2%
2008	3.40 million 1000 SLC	-2.9%
2009	3.32 million 1000 SLC	-2.3%
2010	3.11 million 1000 SLC	-6.3%
2011	2.83 million 1000 SLC	-8.9%
2012	2.81 million 1000 SLC	-0.7%
2013	2.37 million 1000 SLC	-15.6%
2014	1.76 million 1000 SLC	-25.7%
2015	2.10 million 1000 SLC	+19.5%
2016	2.10 million 1000 SLC	-0.1%
2017	1.84 million 1000 SLC	-12.6%

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	2.66 million 1000 SLC	2.32 million 1000 SLC	3.00 million 1000 SLC	9
1970s	2.54 million 1000 SLC	2.09 million 1000 SLC	3.07 million 1000 SLC	10
1980s	2.84 million 1000 SLC	2.38 million 1000 SLC	3.14 million 1000 SLC	10
1990s	3.42 million 1000 SLC	2.93 million 1000 SLC	3.79 million 1000 SLC	10
2000s	3.38 million 1000 SLC	3.20 million 1000 SLC	3.50 million 1000 SLC	10
2010s	2.37 million 1000 SLC	1.76 million 1000 SLC	3.11 million 1000 SLC	8

Countries ranked near Italy

73 Ireland 2.49 million 1000 SLC compare
74 Turkmenistan 2.21 million 1000 SLC compare
75 Peru 2.15 million 1000 SLC compare
77 Belarus 1.42 million 1000 SLC compare
78 Belgium 1.37 million 1000 SLC compare
79 Switzerland 1.32 million 1000 SLC compare

See the full ranking of 144 places →

More agriculture & rural data for Italy

Agriculture, forestry, and fishing, value added (current US$), annual 10.12 % change on previous year (2025)
Agriculture, forestry, and fishing, value added (current US$), per 0.0207 current US$ per US$ of GDP (2025)
Agriculture, forestry, and fishing, value added (current US$), per 894.54 current US$ per person (2025)
Rural population, annual growth rate -0.3131 % change on previous year (2025)
Rural population, per unit of GDP 0 units per US$ of GDP (2025)
Rural population, per capita 0.3032 units per person (2025)
Share of GDP from agriculture 2.1% (2025)
Agriculture as a share of GDP vs. GDP per capita 2.1% (2025)
Agricultural raw materials exports 0.6% (2024)
Agricultural raw materials imports 1.5% (2024)

All data for Italy →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Italy?: Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Italy was 1.84 million 1000 SLC in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Italy?: The highest recorded value was 3.79 million 1000 SLC in 1995.
What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Italy?: The lowest recorded value was 1.76 million 1000 SLC in 2014.
How does Italy rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?: Italy ranks 76th out of 132 countries with data for 2017.
Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Italy?: Over the last ten years it is down 47.5%. The long-run trend across the full record is rising.
Where does this Italy data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Italy. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-2/italy/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-2/italy/">Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Italy</a> — Statizoid

About this data

Indicator: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC)
Unit: 1000 SLC
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 144 places, 7,998 data points, 1961–2024
Last refreshed: 13 August 2026

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.