Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Czechia
Czechia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 4.96 million 1000 SLC in 2017. ▼ Falling
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Czechia, 1993–2017
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
Czechia recorded 4.96 million 1000 SLC for meat of cattle with the bone, fresh or chilled (indigenous) — gross in 2017.
Compared with earlier readings it is down 7.0% on the previous year and down 14.6% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Czechia peaked at 15.85 million 1000 SLC in 1993 and was at its lowest, 4.79 million 1000 SLC, in 2013.
Czechia ranks 60th of 132 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 25 years of available data.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Czechia, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1993 | 15.85 million 1000 SLC | — |
| 1994 | 12.47 million 1000 SLC | -21.3% |
| 1995 | 12.43 million 1000 SLC | -0.4% |
| 1996 | 11.99 million 1000 SLC | -3.5% |
| 1997 | 11.41 million 1000 SLC | -4.8% |
| 1998 | 9.86 million 1000 SLC | -13.6% |
| 1999 | 8.85 million 1000 SLC | -10.2% |
| 2000 | 7.93 million 1000 SLC | -10.4% |
| 2001 | 7.77 million 1000 SLC | -2.0% |
| 2002 | 8.03 million 1000 SLC | +3.3% |
| 2003 | 7.93 million 1000 SLC | -1.2% |
| 2004 | 7.09 million 1000 SLC | -10.6% |
| 2005 | 5.94 million 1000 SLC | -16.2% |
| 2006 | 5.80 million 1000 SLC | -2.3% |
| 2007 | 5.81 million 1000 SLC | +0.2% |
| 2008 | 5.87 million 1000 SLC | +0.9% |
| 2009 | 5.65 million 1000 SLC | -3.7% |
| 2010 | 5.44 million 1000 SLC | -3.6% |
| 2011 | 5.29 million 1000 SLC | -2.9% |
| 2012 | 4.84 million 1000 SLC | -8.4% |
| 2013 | 4.79 million 1000 SLC | -1.1% |
| 2014 | 4.85 million 1000 SLC | +1.3% |
| 2015 | 5.06 million 1000 SLC | +4.3% |
| 2016 | 5.34 million 1000 SLC | +5.5% |
| 2017 | 4.96 million 1000 SLC | -7.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 11.84 million 1000 SLC | 8.85 million 1000 SLC | 15.85 million 1000 SLC | 7 |
| 2000s | 6.78 million 1000 SLC | 5.65 million 1000 SLC | 8.03 million 1000 SLC | 10 |
| 2010s | 5.07 million 1000 SLC | 4.79 million 1000 SLC | 5.44 million 1000 SLC | 8 |
Countries ranked near Czechia
More agriculture & rural data for Czechia
- Agriculture, forestry, and fishing, value added (current US$), annual 15.68 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0195 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 700.32 current US$ per person (2025)
- Rural population, annual growth rate -0.4625 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2712 units per person (2025)
- Share of GDP from agriculture 1.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.9% (2025)
- Agricultural raw materials exports 0.9% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Czechia?
- Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Czechia was 4.96 million 1000 SLC in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Czechia?
- The highest recorded value was 15.85 million 1000 SLC in 1993.
- What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Czechia?
- The lowest recorded value was 4.79 million 1000 SLC in 2013.
- How does Czechia rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Czechia ranks 60th out of 132 countries with data for 2017.
- Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Czechia?
- Over the last ten years it is down 14.6%. The long-run trend across the full record is falling.
- Where does this Czechia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.