How does Cook Islands rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?

Cook Islands ranks 130th out of 132 countries with data for 2024.

Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Cook Islands?

Over the last ten years it is up 66.7%. The long-run trend across the full record is falling.

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Cook Islands

Name: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Cook Islands
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

Cook Islands: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 75 1000 SLC in 2024. ▼ Falling

Latest (2024)

75 1000 SLC

Change on year

up 2.7%

World rank

130th

of 132 countries

All-time high

146 1000 SLC

in 1966

All-time low

10 1000 SLC

in 1992

Years of data

1961–2024

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Cook Islands, 1961–2024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

In 2024, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Cook Islands stood at 75 1000 SLC.

The figure is up 2.7% on the previous year and up 66.7% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Cook Islands peaked at 146 1000 SLC in 1966 and was at its lowest, 10 1000 SLC, in 1992.

Cook Islands ranks 130th of 132 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Cook Islands, year by year

Annual values for Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC) in Cook Islands, 1961 to 2024.
Year	1000 SLC	Change
1961	50 1000 SLC	—
1962	51 1000 SLC	+2.0%
1963	54 1000 SLC	+5.9%
1964	56 1000 SLC	+3.7%
1965	59 1000 SLC	+5.4%
1966	146 1000 SLC	+147.5%
1967	48 1000 SLC	-67.1%
1968	51 1000 SLC	+6.2%
1969	54 1000 SLC	+5.9%
1970	58 1000 SLC	+7.4%
1971	63 1000 SLC	+8.6%
1972	66 1000 SLC	+4.8%
1973	68 1000 SLC	+3.0%
1974	74 1000 SLC	+8.8%
1975	83 1000 SLC	+12.2%
1976	70 1000 SLC	-15.7%
1977	85 1000 SLC	+21.4%
1978	85 1000 SLC	+0.0%
1979	68 1000 SLC	-20.0%
1980	60 1000 SLC	-11.8%
1981	70 1000 SLC	+16.7%
1982	70 1000 SLC	+0.0%
1983	70 1000 SLC	+0.0%
1984	70 1000 SLC	+0.0%
1985	70 1000 SLC	+0.0%
1986	72 1000 SLC	+2.9%
1987	72 1000 SLC	+0.0%
1988	72 1000 SLC	+0.0%
1989	63 1000 SLC	-12.5%
1990	56 1000 SLC	-11.1%
1991	23 1000 SLC	-58.9%
1992	10 1000 SLC	-56.5%
1993	21 1000 SLC	+110.0%
1994	41 1000 SLC	+95.2%
1995	31 1000 SLC	-24.4%
1996	21 1000 SLC	-32.3%
1997	21 1000 SLC	+0.0%
1998	103 1000 SLC	+390.5%
1999	40 1000 SLC	-61.2%
2000	39 1000 SLC	-2.5%
2001	38 1000 SLC	-2.6%
2002	38 1000 SLC	+0.0%
2003	31 1000 SLC	-18.4%
2004	38 1000 SLC	+22.6%
2005	38 1000 SLC	+0.0%
2006	39 1000 SLC	+2.6%
2007	40 1000 SLC	+2.6%
2008	41 1000 SLC	+2.5%
2009	42 1000 SLC	+2.4%
2010	43 1000 SLC	+2.4%
2011	49 1000 SLC	+14.0%
2012	44 1000 SLC	-10.2%
2013	45 1000 SLC	+2.3%
2014	45 1000 SLC	+0.0%
2015	45 1000 SLC	+0.0%
2016	46 1000 SLC	+2.2%
2017	46 1000 SLC	+0.0%
2018	47 1000 SLC	+2.2%
2019	50 1000 SLC	+6.4%
2020	51 1000 SLC	+2.0%
2021	56 1000 SLC	+9.8%
2022	71 1000 SLC	+26.8%
2023	73 1000 SLC	+2.8%
2024	75 1000 SLC	+2.7%

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	63.22 1000 SLC	48 1000 SLC	146 1000 SLC	9
1970s	72 1000 SLC	58 1000 SLC	85 1000 SLC	10
1980s	68.9 1000 SLC	60 1000 SLC	72 1000 SLC	10
1990s	36.7 1000 SLC	10 1000 SLC	103 1000 SLC	10
2000s	38.4 1000 SLC	31 1000 SLC	42 1000 SLC	10
2010s	46 1000 SLC	43 1000 SLC	50 1000 SLC	10
2020s	65.2 1000 SLC	51 1000 SLC	75 1000 SLC	5

Countries ranked near Cook Islands

127 Qatar 1,384 1000 SLC compare
128 Antigua and Barbuda 1,096 1000 SLC compare
129 Singapore 566 1000 SLC compare
131 Mauritius 59 1000 SLC compare
132 Brunei Darussalam 4 1000 SLC compare

See the full ranking of 144 places →

More agriculture & rural data for Cook Islands

Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -3.54 % change on previous year (2024)
Edible offal of pigs, fresh, chilled or frozen — Production, annual -18.26 % change on previous year (2024)
Vegetables Primary — Production, annual growth rate 0.5833 % change on previous year (2024)
Vegetables Primary — Yield, annual growth rate -0.0571 % change on previous year (2024)
Vegetables Primary — Area harvested, annual growth rate 0.5714 % change on previous year (2024)
Sheep and Goats — Stocks, annual growth rate -1.15 % change on previous year (2024)
Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 7.14 % change on previous year (2024)
Roots and Tubers, Total — Yield, annual growth rate -22.01 % change on previous year (2024)
Roots and Tubers, Total — Production, annual growth rate 4.16 % change on previous year (2024)
Edible offal of pigs, fresh, chilled or frozen — Producing -16.78 % change on previous year (2024)

All data for Cook Islands →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Cook Islands?: Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Cook Islands was 75 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Cook Islands?: The highest recorded value was 146 1000 SLC in 1966.
What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Cook Islands?: The lowest recorded value was 10 1000 SLC in 1992.
How does Cook Islands rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?: Cook Islands ranks 130th out of 132 countries with data for 2024.
Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Cook Islands?: Over the last ten years it is up 66.7%. The long-run trend across the full record is falling.
Where does this Cook Islands data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Cook Islands. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-2/cook-islands/

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About this data

Indicator: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC)
Unit: 1000 SLC
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 144 places, 7,998 data points, 1961–2024
Last refreshed: 13 August 2026

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.