How does China, Hong Kong SAR rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?

China, Hong Kong SAR ranks 90th out of 132 countries with data for 2024.

Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in China, Hong Kong SAR?

Over the last ten years it is up 69.3%. The long-run trend across the full record is volatile.

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in China, Hong Kong SAR

Name: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in China, Hong Kong SAR
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

China, Hong Kong SAR: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 515,236 1000 SLC in 2024. ◆ Volatile

Latest (2024)

515,236 1000 SLC

Change on year

up 7.0%

World rank

90th

of 132 countries

All-time high

515,236 1000 SLC

in 2024

All-time low

21 1000 SLC

in 1977

Years of data

1961–2024

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in China, Hong Kong SAR, 1961–2024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

The most recent figure for meat of cattle with the bone, fresh or chilled (indigenous) — gross in China, Hong Kong SAR is 515,236 1000 SLC, measured in 2024. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 7.0% on the previous year and up 69.3% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in China, Hong Kong SAR peaked at 515,236 1000 SLC in 2024 and was at its lowest, 21 1000 SLC, in 1977.

That places China, Hong Kong SAR 90th out of 132 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in China, Hong Kong SAR, year by year

Annual values for Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC) in China, Hong Kong SAR, 1961 to 2024.
Year	1000 SLC	Change
1961	162,639 1000 SLC	—
1962	291,407 1000 SLC	+79.2%
1963	254,489 1000 SLC	-12.7%
1964	206,244 1000 SLC	-19.0%
1965	373,669 1000 SLC	+81.2%
1966	23 1000 SLC	-100.0%
1967	23 1000 SLC	+0.0%
1968	22 1000 SLC	-4.3%
1969	22 1000 SLC	+0.0%
1970	23 1000 SLC	+4.5%
1971	22 1000 SLC	-4.3%
1972	23 1000 SLC	+4.5%
1973	22 1000 SLC	-4.3%
1974	22 1000 SLC	+0.0%
1975	22 1000 SLC	+0.0%
1976	22 1000 SLC	+0.0%
1977	21 1000 SLC	-4.5%
1978	24 1000 SLC	+14.3%
1979	22 1000 SLC	-8.3%
1980	22 1000 SLC	+0.0%
1981	34,944 1000 SLC	+158736.4%
1982	26 1000 SLC	-99.9%
1983	55,279 1000 SLC	+212511.5%
1984	600 1000 SLC	-98.9%
1985	22,874 1000 SLC	+3712.3%
1986	33 1000 SLC	-99.9%
1987	43,204 1000 SLC	+130821.2%
1988	47,924 1000 SLC	+10.9%
1989	33,687 1000 SLC	-29.7%
1990	36 1000 SLC	-99.9%
1991	37 1000 SLC	+2.8%
1992	12,826 1000 SLC	+34564.9%
1993	44,539 1000 SLC	+247.3%
1994	1,042 1000 SLC	-97.7%
1995	36 1000 SLC	-96.5%
1996	39 1000 SLC	+8.3%
1997	39 1000 SLC	+0.0%
1998	45 1000 SLC	+15.4%
1999	19,710 1000 SLC	+43700.0%
2000	33,161 1000 SLC	+68.2%
2001	8,997 1000 SLC	-72.9%
2002	45 1000 SLC	-99.5%
2003	44 1000 SLC	-2.2%
2004	10,606 1000 SLC	+24004.5%
2005	6,150 1000 SLC	-42.0%
2006	46 1000 SLC	-99.3%
2007	10,612 1000 SLC	+22969.6%
2008	5,489 1000 SLC	-48.3%
2009	46 1000 SLC	-99.2%
2010	8,115 1000 SLC	+17541.3%
2011	46 1000 SLC	-99.4%
2012	46 1000 SLC	+0.0%
2013	335,999 1000 SLC	+730332.6%
2014	304,381 1000 SLC	-9.4%
2015	234,239 1000 SLC	-23.0%
2016	207,451 1000 SLC	-11.4%
2017	214,585 1000 SLC	+3.4%
2018	216,875 1000 SLC	+1.1%
2019	305,120 1000 SLC	+40.7%
2020	313,523 1000 SLC	+2.8%
2021	356,865 1000 SLC	+13.8%
2022	420,625 1000 SLC	+17.9%
2023	481,579 1000 SLC	+14.5%
2024	515,236 1000 SLC	+7.0%

Biggest year-on-year movements

Years where Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in China, Hong Kong SAR changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

Year	Change	From	To
2013	+730332.6%	46 1000 SLC	335,999 1000 SLC
1983	+212511.5%	26 1000 SLC	55,279 1000 SLC
1981	+158736.4%	22 1000 SLC	34,944 1000 SLC
1987	+130821.2%	33 1000 SLC	43,204 1000 SLC
1999	+43700.0%	45 1000 SLC	19,710 1000 SLC
1992	+34564.9%	37 1000 SLC	12,826 1000 SLC

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	143,171 1000 SLC	22 1000 SLC	373,669 1000 SLC	9
1970s	22.3 1000 SLC	21 1000 SLC	24 1000 SLC	10
1980s	23,859 1000 SLC	22 1000 SLC	55,279 1000 SLC	10
1990s	7,835 1000 SLC	36 1000 SLC	44,539 1000 SLC	10
2000s	7,520 1000 SLC	44 1000 SLC	33,161 1000 SLC	10
2010s	182,686 1000 SLC	46 1000 SLC	335,999 1000 SLC	10
2020s	417,566 1000 SLC	313,523 1000 SLC	515,236 1000 SLC	5

Countries ranked near China, Hong Kong SAR

87 Portugal 640,008 1000 SLC compare
88 Malaysia 580,115 1000 SLC compare
89 Jamaica 561,292 1000 SLC compare
91 Gambia 499,766 1000 SLC compare
92 Azerbaijan 456,760 1000 SLC compare
93 Equatorial Guinea 349,395 1000 SLC compare

See the full ranking of 144 places →

More agriculture & rural data for China, Hong Kong SAR

Roots and Tubers, Total — Area harvested, annual growth rate 0 % change on previous year (2024)
Sheep and Goats — Stocks, annual growth rate -0.1418 % change on previous year (2024)
Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -2.23 % change on previous year (2024)
Sheep and Goat Meat — Production, annual growth rate -1.5 % change on previous year (2024)
Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
Roots and Tubers, Total — Production, annual growth rate 0.231 % change on previous year (2024)
Roots and Tubers, Total — Yield, annual growth rate 0.1016 % change on previous year (2024)
Meat, Total — Production, annual growth rate -3.81 % change on previous year (2024)
Milk, Total — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
Milk, Total — Production, annual growth rate 0 % change on previous year (2024)

All data for China, Hong Kong SAR →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in China, Hong Kong SAR?: Meat of cattle with the bone, fresh or chilled (indigenous) — gross in China, Hong Kong SAR was 515,236 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in China, Hong Kong SAR?: The highest recorded value was 515,236 1000 SLC in 2024.
What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in China, Hong Kong SAR?: The lowest recorded value was 21 1000 SLC in 1977.
How does China, Hong Kong SAR rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?: China, Hong Kong SAR ranks 90th out of 132 countries with data for 2024.
Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in China, Hong Kong SAR?: Over the last ten years it is up 69.3%. The long-run trend across the full record is volatile.
Where does this China, Hong Kong SAR data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in China, Hong Kong SAR. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-2/china-hong-kong-sar/

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About this data

Indicator: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC)
Unit: 1000 SLC
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 144 places, 7,998 data points, 1961–2024
Last refreshed: 13 August 2026

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.