Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Bahrain

Bahrain: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 0.02 in 2024. ◆ Volatile

Latest (2024)
0.02
Change on year
down 99.9%
World rank
176th
of 177 countries
All-time high
128.84
in 2014
All-time low
0.02
in 1980
Years of data
64
1961–2024

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Bahrain, 1961–2024

050100150196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for meat of cattle with the bone, fresh or chilled (indigenous) — gross in Bahrain is 0.02, measured in 2024. That is the lowest value across all 64 years on record.

The figure is down 99.9% on the previous year and down 100.0% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Bahrain peaked at 128.84 in 2014 and was at its lowest, 0.02, in 1980.

That places Bahrain 176th out of 177 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Bahrain, year by year

Annual values for Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100) in Bahrain, 1961 to 2024.
Year Value Change
1961 12.53
1962 12.53 +0.0%
1963 12.53 +0.0%
1964 11.64 -7.1%
1965 24.04 +106.5%
1966 22.09 -8.1%
1967 26.42 +19.6%
1968 9.73 -63.2%
1969 23.98 +146.5%
1970 31.64 +31.9%
1971 6.89 -78.2%
1972 19.31 +180.3%
1973 20.33 +5.3%
1974 20.6 +1.3%
1975 19.5 -5.3%
1976 38.09 +95.3%
1977 20.36 -46.5%
1978 50.12 +146.2%
1979 33.82 -32.5%
1980 0.02 -99.9%
1981 23.49 +117350.0%
1982 7.88 -66.5%
1983 10.95 +39.0%
1984 0.02 -99.8%
1985 0.02 +0.0%
1986 80.18 +400800.0%
1987 10.04 -87.5%
1988 13.8 +37.5%
1989 5.69 -58.8%
1990 0.02 -99.6%
1991 62.67 +313250.0%
1992 89.52 +42.8%
1993 64.36 -28.1%
1994 77.33 +20.2%
1995 65.79 -14.9%
1996 81.45 +23.8%
1997 96.96 +19.0%
1998 95.78 -1.2%
1999 93.2 -2.7%
2000 86.13 -7.6%
2001 45.71 -46.9%
2002 63.26 +38.4%
2003 37.86 -40.2%
2004 20.51 -45.8%
2005 21.21 +3.4%
2006 85 +300.8%
2007 92.76 +9.1%
2008 107.81 +16.2%
2009 110.18 +2.2%
2010 123.15 +11.8%
2011 123.02 -0.1%
2012 113.01 -8.1%
2013 116 +2.6%
2014 128.84 +11.1%
2015 101.1 -21.5%
2016 70.06 -30.7%
2017 0.02 -100.0%
2018 17.1 +85400.0%
2019 39.38 +130.3%
2020 0.02 -99.9%
2021 0.02 +0.0%
2022 1.48 +7300.0%
2023 13.4 +805.4%
2024 0.02 -99.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 17.28 9.73 26.42 9
1970s 26.07 6.89 50.12 10
1980s 15.21 0.02 80.18 10
1990s 72.71 0.02 96.96 10
2000s 67.04 20.51 110.18 10
2010s 83.17 0.02 128.84 10
2020s 2.99 0.02 13.4 5

Countries ranked near Bahrain

  1. 173 Myanmar 30.43 compare
  2. 174 Montenegro 0.34 compare
  3. 175 Kuwait 0.03 compare
  4. 177 Iraq 0 compare

See the full ranking of 226 places →

More agriculture & rural data for Bahrain

All data for Bahrain →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Bahrain?
Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Bahrain was 0.02 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Bahrain?
The highest recorded value was 128.84 in 2014.
What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Bahrain?
The lowest recorded value was 0.02 in 1980.
How does Bahrain rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Bahrain ranks 176th out of 177 countries with data for 2024.
Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Bahrain?
Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
Where does this Bahrain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Bahrain. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-index-number/bahrain/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
226 places, 13,069 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.