Meat of camels, fresh or chilled — Production in Uzbekistan

Uzbekistan: Meat of camels, fresh or chilled — Production was 1,603 t in 2024. ◆ Volatile

Latest (2024)
1,603 t
Change on year
up 14.0%
World rank
28th
of 38 countries
All-time high
2,787 t
in 2018
All-time low
466 t
in 1999
Years of data
33
1992–2024

Meat of camels, fresh or chilled — Production in Uzbekistan, 1992–2024

5001.0k1.5k2.0k2.5k3.0k1992200820241992: 614.4 t1993: 630.4 t1994: 646.3 t1995: 665 t1996: 638.5 t1997: 571.8 t1998: 500 t1999: 466 t2000: 520 t2001: 560 t2002: 600 t2003: 644 t2004: 700 t2005: 749 t2006: 577 t2007: 500 t2008: 500 t2009: 500 t2010: 600 t2011: 800 t2012: 800 t2013: 1.0k t2014: 1.0k t2015: 1.1k t2016: 1.4k t2017: 1.9k t2018: 2.8k t2019: 1.9k t2020: 1.8k t2021: 1.8k t2022: 1.4k t2023: 1.4k t2024: 1.6k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Uzbekistan recorded 1,603 t for meat of camels, fresh or chilled — production in 2024.

That represents a change of up 14.0% on the previous year and up 60.3% over ten years.

Over the whole period, meat of camels, fresh or chilled — production in Uzbekistan peaked at 2,787 t in 2018 and was at its lowest, 466 t, in 1999.

That places Uzbekistan 28th out of 38 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of camels, fresh or chilled — Production in Uzbekistan, year by year

Annual values for Meat of camels, fresh or chilled — Production in Uzbekistan, 1992 to 2024.
Year t Change
1992 614.43 t
1993 630.37 t +2.6%
1994 646.26 t +2.5%
1995 664.99 t +2.9%
1996 638.45 t -4.0%
1997 571.81 t -10.4%
1998 500 t -12.6%
1999 466 t -6.8%
2000 520 t +11.6%
2001 560 t +7.7%
2002 600 t +7.1%
2003 644 t +7.3%
2004 700 t +8.7%
2005 749 t +7.0%
2006 577 t -23.0%
2007 500 t -13.3%
2008 500 t +0.0%
2009 500 t +0.0%
2010 600 t +20.0%
2011 800 t +33.3%
2012 800 t +0.0%
2013 1,000 t +25.0%
2014 1,000 t +0.0%
2015 1,100 t +10.0%
2016 1,378 t +25.2%
2017 1,889 t +37.1%
2018 2,787 t +47.6%
2019 1,870 t -32.9%
2020 1,840 t -1.6%
2021 1,811 t -1.6%
2022 1,429 t -21.1%
2023 1,407 t -1.6%
2024 1,603 t +14.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 591.54 t 466 t 664.99 t 8
2000s 585 t 500 t 749 t 10
2010s 1,322 t 600 t 2,787 t 10
2020s 1,618 t 1,407 t 1,840 t 5

Countries ranked near Uzbekistan

  1. 25 Yemen 3,484 t compare
  2. 26 Kuwait 2,429 t compare
  3. 27 Iraq 2,068 t compare
  4. 29 Tunisia 1,485 t compare
  5. 30 Qatar 948.37 t compare
  6. 31 Djibouti 692.4 t compare

See the full ranking of 58 places →

More agriculture & rural data for Uzbekistan

All data for Uzbekistan →

Frequently asked questions

What is meat of camels, fresh or chilled — production in Uzbekistan?
Meat of camels, fresh or chilled — production in Uzbekistan was 1,603 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of camels, fresh or chilled — production recorded in Uzbekistan?
The highest recorded value was 2,787 t in 2018.
What is the lowest meat of camels, fresh or chilled — production recorded in Uzbekistan?
The lowest recorded value was 466 t in 1999.
How does Uzbekistan rank for meat of camels, fresh or chilled — production?
Uzbekistan ranks 28th out of 38 countries with data for 2024.
Is meat of camels, fresh or chilled — production rising or falling in Uzbekistan?
Over the last ten years it is up 60.3%. The long-run trend across the full record is volatile.
Where does this Uzbekistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of camels, fresh or chilled — Production. Statizoid updates them automatically from the source API.

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Meat of camels, fresh or chilled — Production in Uzbekistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/meat-of-camels-fresh-or-chilled-production/uzbekistan/

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About this data

Indicator
Meat of camels, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
58 places, 3,247 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.