Meat of camels, fresh or chilled (indigenous) — Gross Production Value in Israel

Israel: Meat of camels, fresh or chilled (indigenous) — Gross Production Value was 301 1000 USD in 2024. ▲ Rising

Latest (2024)
301 1000 USD
Change on year
down 1.6%
World rank
20th
of 22 countries
All-time high
346 1000 USD
in 2021
All-time low
137 1000 USD
in 2002
Years of data
34
1991–2024

Meat of camels, fresh or chilled (indigenous) — Gross Production Value in Israel, 1991–2024

01002003001991200720241991: 149 1000 USD1992: 155 1000 USD1993: 142 1000 USD1994: 147 1000 USD1995: 181 1000 USD1996: 175 1000 USD1997: 169 1000 USD1998: 172 1000 USD1999: 171 1000 USD2000: 167 1000 USD2001: 155 1000 USD2002: 137 1000 USD2003: 152 1000 USD2004: 155 1000 USD2005: 161 1000 USD2006: 169 1000 USD2007: 189 1000 USD2008: 243 1000 USD2009: 225 1000 USD2010: 240 1000 USD2011: 289 1000 USD2012: 254 1000 USD2013: 270 1000 USD2014: 271 1000 USD2015: 253 1000 USD2016: 255 1000 USD2017: 254 1000 USD2018: 284 1000 USD2019: 289 1000 USD2020: 300 1000 USD2021: 346 1000 USD2022: 341 1000 USD2023: 306 1000 USD2024: 301 1000 USD

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

Israel recorded 301 1000 USD for meat of camels, fresh or chilled (indigenous) — gross production value in 2024.

Compared with earlier readings it is down 1.6% on the previous year and up 11.1% over ten years.

Over the whole period, meat of camels, fresh or chilled (indigenous) — gross production value in Israel peaked at 346 1000 USD in 2021 and was at its lowest, 137 1000 USD, in 2002.

Israel ranks 20th of 22 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 34 years of available data.

Meat of camels, fresh or chilled (indigenous) — Gross Production Value in Israel, year by year

Annual values for Meat of camels, fresh or chilled (indigenous) — Gross Production Value (current thousand US$) in Israel, 1991 to 2024.
Year 1000 USD Change
1991 149 1000 USD
1992 155 1000 USD +4.0%
1993 142 1000 USD -8.4%
1994 147 1000 USD +3.5%
1995 181 1000 USD +23.1%
1996 175 1000 USD -3.3%
1997 169 1000 USD -3.4%
1998 172 1000 USD +1.8%
1999 171 1000 USD -0.6%
2000 167 1000 USD -2.3%
2001 155 1000 USD -7.2%
2002 137 1000 USD -11.6%
2003 152 1000 USD +10.9%
2004 155 1000 USD +2.0%
2005 161 1000 USD +3.9%
2006 169 1000 USD +5.0%
2007 189 1000 USD +11.8%
2008 243 1000 USD +28.6%
2009 225 1000 USD -7.4%
2010 240 1000 USD +6.7%
2011 289 1000 USD +20.4%
2012 254 1000 USD -12.1%
2013 270 1000 USD +6.3%
2014 271 1000 USD +0.4%
2015 253 1000 USD -6.6%
2016 255 1000 USD +0.8%
2017 254 1000 USD -0.4%
2018 284 1000 USD +11.8%
2019 289 1000 USD +1.8%
2020 300 1000 USD +3.8%
2021 346 1000 USD +15.3%
2022 341 1000 USD -1.4%
2023 306 1000 USD -10.3%
2024 301 1000 USD -1.6%

Averages by decade

DecadeAverage LowestHighest Years
1990s 162.33 1000 USD 142 1000 USD 181 1000 USD 9
2000s 175.3 1000 USD 137 1000 USD 243 1000 USD 10
2010s 265.9 1000 USD 240 1000 USD 289 1000 USD 10
2020s 318.8 1000 USD 300 1000 USD 346 1000 USD 5

Countries ranked near Israel

  1. 17 Tunisia 2,781 1000 USD compare
  2. 18 Mali 2,210 1000 USD compare
  3. 19 Burkina Faso 469 1000 USD compare
  4. 21 Qatar 2 1000 USD compare
  5. 22 Russian Federation 0 1000 USD compare

See the full ranking of 41 places →

More agriculture & rural data for Israel

All data for Israel →

Frequently asked questions

What is meat of camels, fresh or chilled (indigenous) — gross production value in Israel?
Meat of camels, fresh or chilled (indigenous) — gross production value in Israel was 301 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of camels, fresh or chilled (indigenous) — gross production value recorded in Israel?
The highest recorded value was 346 1000 USD in 2021.
What is the lowest meat of camels, fresh or chilled (indigenous) — gross production value recorded in Israel?
The lowest recorded value was 137 1000 USD in 2002.
How does Israel rank for meat of camels, fresh or chilled (indigenous) — gross production value?
Israel ranks 20th out of 22 countries with data for 2024.
Is meat of camels, fresh or chilled (indigenous) — gross production value rising or falling in Israel?
Over the last ten years it is up 11.1%. The long-run trend across the full record is rising.
Where does this Israel data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of camels, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.

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Meat of camels, fresh or chilled (indigenous) — Gross Production Value in Israel. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/meat-of-camels-fresh-or-chilled-indigenous-gross-production-value-current-thousand-us/israel/

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About this data

Indicator
Meat of camels, fresh or chilled (indigenous) — Gross Production Value (current thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
41 places, 1,278 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.