Meat of camels, fresh or chilled (indigenous) — Gross Production Value in Türkiye

Türkiye: Meat of camels, fresh or chilled (indigenous) — Gross Production Value was 76 1000 SLC in 2009. ◆ Volatile

Latest (2009)
76 1000 SLC
Change on year
down 58.2%
World rank
3rd
of 3 countries
All-time high
240 1000 SLC
in 2003
All-time low
0 1000 SLC
in 1992
Years of data
19
1991–2009

Meat of camels, fresh or chilled (indigenous) — Gross Production Value in Türkiye, 1991–2009

0501001502002501991200020091991: 1 1000 SLC1992: 0 1000 SLC1993: 0 1000 SLC1994: 1 1000 SLC1995: 1 1000 SLC1996: 0 1000 SLC1997: 2 1000 SLC1998: 6 1000 SLC1999: 20 1000 SLC2000: 25 1000 SLC2001: 22 1000 SLC2002: 108 1000 SLC2003: 240 1000 SLC2004: 180 1000 SLC2005: 209 1000 SLC2006: 228 1000 SLC2007: 94 1000 SLC2008: 182 1000 SLC2009: 76 1000 SLC

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

Türkiye recorded 76 1000 SLC for meat of camels, fresh or chilled (indigenous) — gross production value in 2009.

Compared with earlier readings it is down 58.2% on the previous year and up 280.0% over ten years.

Over the whole period, meat of camels, fresh or chilled (indigenous) — gross production value in Türkiye peaked at 240 1000 SLC in 2003 and was at its lowest, 0 1000 SLC, in 1992.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of camels, fresh or chilled (indigenous) — Gross Production Value in Türkiye, year by year

Annual values for Meat of camels, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC) in Türkiye, 1991 to 2009.
Year 1000 SLC Change
1991 1 1000 SLC
1992 0 1000 SLC -100.0%
1993 0 1000 SLC
1994 1 1000 SLC
1995 1 1000 SLC +0.0%
1996 0 1000 SLC -100.0%
1997 2 1000 SLC
1998 6 1000 SLC +200.0%
1999 20 1000 SLC +233.3%
2000 25 1000 SLC +25.0%
2001 22 1000 SLC -12.0%
2002 108 1000 SLC +390.9%
2003 240 1000 SLC +122.2%
2004 180 1000 SLC -25.0%
2005 209 1000 SLC +16.1%
2006 228 1000 SLC +9.1%
2007 94 1000 SLC -58.8%
2008 182 1000 SLC +93.6%
2009 76 1000 SLC -58.2%

Averages by decade

DecadeAverage LowestHighest Years
1990s 3.44 1000 SLC 0 1000 SLC 20 1000 SLC 9
2000s 136.4 1000 SLC 22 1000 SLC 240 1000 SLC 10

Countries ranked near Türkiye

  1. 1 Iran (Islamic Republic of) 1.53 billion 1000 SLC compare
  2. 1 Mongolia 127.46 million 1000 SLC compare
  3. 2 Kenya 44.75 million 1000 SLC compare
  4. 2 Syrian Arab Republic 11,317 1000 SLC compare
  5. 3 Niger 23.35 million 1000 SLC compare
  6. 4 Kazakhstan 18.44 million 1000 SLC compare
  7. 5 Algeria 14.78 million 1000 SLC compare
  8. 6 Yemen 5.07 million 1000 SLC compare

See the full ranking of 25 places →

More agriculture & rural data for Türkiye

All data for Türkiye →

Frequently asked questions

What is meat of camels, fresh or chilled (indigenous) — gross production value in Türkiye?
Meat of camels, fresh or chilled (indigenous) — gross production value in Türkiye was 76 1000 SLC in 2009, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of camels, fresh or chilled (indigenous) — gross production value recorded in Türkiye?
The highest recorded value was 240 1000 SLC in 2003.
What is the lowest meat of camels, fresh or chilled (indigenous) — gross production value recorded in Türkiye?
The lowest recorded value was 0 1000 SLC in 1992.
How does Türkiye rank for meat of camels, fresh or chilled (indigenous) — gross production value?
Türkiye ranks 3rd out of 3 countries with data for 2009.
Is meat of camels, fresh or chilled (indigenous) — gross production value rising or falling in Türkiye?
Over the last ten years it is up 280.0%. The long-run trend across the full record is volatile.
Where does this Türkiye data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of camels, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.

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Meat of camels, fresh or chilled (indigenous) — Gross Production Value in Türkiye. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/meat-of-camels-fresh-or-chilled-indigenous-gross-production-value-current-thousand-slc/turkiye-2/

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About this data

Indicator
Meat of camels, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
25 places, 779 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.