Meat of camels, fresh or chilled (indigenous) — Gross Production Value in Senegal

Senegal: Meat of camels, fresh or chilled (indigenous) — Gross Production Value was 49 1000 Int$ in 2024. ◆ Volatile

Latest (2024)
49 1000 Int$
Change on year
up 390.0%
World rank
36th
of 38 countries
All-time high
282 1000 Int$
in 1966
All-time low
10 1000 Int$
in 2023
Years of data
64
1961–2024

Meat of camels, fresh or chilled (indigenous) — Gross Production Value in Senegal, 1961–2024

0100200300196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.

Analysis

The most recent figure for meat of camels, fresh or chilled (indigenous) — gross production value in Senegal is 49 1000 Int$, measured in 2024.

The figure is up 390.0% on the previous year and down 27.9% over ten years.

Over the whole period, meat of camels, fresh or chilled (indigenous) — gross production value in Senegal peaked at 282 1000 Int$ in 1966 and was at its lowest, 10 1000 Int$, in 2023.

That places Senegal 36th out of 38 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of camels, fresh or chilled (indigenous) — Gross Production Value in Senegal, year by year

Annual values for Meat of camels, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) in Senegal, 1961 to 2024.
Year 1000 Int$ Change
1961 24 1000 Int$
1962 81 1000 Int$ +237.5%
1963 23 1000 Int$ -71.6%
1964 231 1000 Int$ +904.3%
1965 256 1000 Int$ +10.8%
1966 282 1000 Int$ +10.2%
1967 94 1000 Int$ -66.7%
1968 71 1000 Int$ -24.5%
1969 58 1000 Int$ -18.3%
1970 60 1000 Int$ +3.4%
1971 60 1000 Int$ +0.0%
1972 46 1000 Int$ -23.3%
1973 48 1000 Int$ +4.3%
1974 48 1000 Int$ +0.0%
1975 51 1000 Int$ +6.2%
1976 51 1000 Int$ +0.0%
1977 60 1000 Int$ +17.6%
1978 60 1000 Int$ +0.0%
1979 51 1000 Int$ -15.0%
1980 51 1000 Int$ +0.0%
1981 51 1000 Int$ +0.0%
1982 54 1000 Int$ +5.9%
1983 54 1000 Int$ +0.0%
1984 51 1000 Int$ -5.6%
1985 51 1000 Int$ +0.0%
1986 60 1000 Int$ +17.6%
1987 60 1000 Int$ +0.0%
1988 128 1000 Int$ +113.3%
1989 60 1000 Int$ -53.1%
1990 43 1000 Int$ -28.3%
1991 43 1000 Int$ +0.0%
1992 43 1000 Int$ +0.0%
1993 43 1000 Int$ +0.0%
1994 43 1000 Int$ +0.0%
1995 43 1000 Int$ +0.0%
1996 43 1000 Int$ +0.0%
1997 34 1000 Int$ -20.9%
1998 34 1000 Int$ +0.0%
1999 23 1000 Int$ -32.4%
2000 27 1000 Int$ +17.4%
2001 27 1000 Int$ +0.0%
2002 34 1000 Int$ +25.9%
2003 38 1000 Int$ +11.8%
2004 49 1000 Int$ +28.9%
2005 38 1000 Int$ -22.4%
2006 30 1000 Int$ -21.1%
2007 46 1000 Int$ +53.3%
2008 53 1000 Int$ +15.2%
2009 49 1000 Int$ -7.5%
2010 53 1000 Int$ +8.2%
2011 53 1000 Int$ +0.0%
2012 68 1000 Int$ +28.3%
2013 57 1000 Int$ -16.2%
2014 68 1000 Int$ +19.3%
2015 24 1000 Int$ -64.7%
2016 41 1000 Int$ +70.8%
2017 68 1000 Int$ +65.9%
2018 65 1000 Int$ -4.4%
2019 23 1000 Int$ -64.6%
2020 86 1000 Int$ +273.9%
2021 76 1000 Int$ -11.6%
2022 84 1000 Int$ +10.5%
2023 10 1000 Int$ -88.1%
2024 49 1000 Int$ +390.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 124.44 1000 Int$ 23 1000 Int$ 282 1000 Int$ 9
1970s 53.5 1000 Int$ 46 1000 Int$ 60 1000 Int$ 10
1980s 62 1000 Int$ 51 1000 Int$ 128 1000 Int$ 10
1990s 39.2 1000 Int$ 23 1000 Int$ 43 1000 Int$ 10
2000s 39.1 1000 Int$ 27 1000 Int$ 53 1000 Int$ 10
2010s 52 1000 Int$ 23 1000 Int$ 68 1000 Int$ 10
2020s 61 1000 Int$ 10 1000 Int$ 86 1000 Int$ 5

Countries ranked near Senegal

  1. 33 Burkina Faso 1,730 1000 Int$ compare
  2. 34 Bahrain 809 1000 Int$ compare
  3. 35 Israel 336 1000 Int$ compare
  4. 37 Qatar 1 1000 Int$ compare
  5. 37 Russian Federation 1 1000 Int$ compare

See the full ranking of 58 places →

More agriculture & rural data for Senegal

All data for Senegal →

Frequently asked questions

What is meat of camels, fresh or chilled (indigenous) — gross production value in Senegal?
Meat of camels, fresh or chilled (indigenous) — gross production value in Senegal was 49 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of camels, fresh or chilled (indigenous) — gross production value recorded in Senegal?
The highest recorded value was 282 1000 Int$ in 1966.
What is the lowest meat of camels, fresh or chilled (indigenous) — gross production value recorded in Senegal?
The lowest recorded value was 10 1000 Int$ in 2023.
How does Senegal rank for meat of camels, fresh or chilled (indigenous) — gross production value?
Senegal ranks 36th out of 38 countries with data for 2024.
Is meat of camels, fresh or chilled (indigenous) — gross production value rising or falling in Senegal?
Over the last ten years it is down 27.9%. The long-run trend across the full record is volatile.
Where does this Senegal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of camels, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.

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Meat of camels, fresh or chilled (indigenous) — Gross Production Value in Senegal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/meat-of-camels-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/senegal/

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About this data

Indicator
Meat of camels, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
58 places, 3,195 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.