Meat of buffalo, fresh or chilled — Producing Animals/Slaughtered in Western Asia

Western Asia: Meat of buffalo, fresh or chilled — Producing Animals/Slaughtered was 93,953 An in 2024. ◆ Volatile

Latest (2024)
93,953 An
Change on year
down 8.4%
Rank
15th
of 17 groups
All-time high
228,300 An
in 1963
All-time low
31,867 An
in 1996
Years of data
64
1961–2024

Meat of buffalo, fresh or chilled — Producing Animals/Slaughtered in Western Asia, 1961–2024

50.0k100.0k150.0k200.0k250.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

The most recent figure for meat of buffalo, fresh or chilled — producing animals/slaughtered in Western Asia is 93,953 An, measured in 2024.

Compared with earlier readings it is down 8.4% on the previous year and up 82.6% over ten years.

Over the whole period, meat of buffalo, fresh or chilled — producing animals/slaughtered in Western Asia peaked at 228,300 An in 1963 and was at its lowest, 31,867 An, in 1996.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of buffalo, fresh or chilled — Producing Animals/Slaughtered in Western Asia, year by year

Annual values for Meat of buffalo, fresh or chilled — Producing Animals/Slaughtered in Western Asia, 1961 to 2024.
Year An Change
1961 159,300 An
1962 192,300 An +20.7%
1963 228,300 An +18.7%
1964 202,300 An -11.4%
1965 202,300 An +0.0%
1966 172,301 An -14.8%
1967 185,343 An +7.6%
1968 186,395 An +0.6%
1969 189,787 An +1.8%
1970 198,872 An +4.8%
1971 186,770 An -6.1%
1972 167,820 An -10.1%
1973 155,900 An -7.1%
1974 165,485 An +6.1%
1975 171,979 An +3.9%
1976 157,933 An -8.2%
1977 147,680 An -6.5%
1978 128,130 An -13.2%
1979 133,363 An +4.1%
1980 116,450 An -12.7%
1981 118,960 An +2.2%
1982 116,435 An -2.1%
1983 128,345 An +10.2%
1984 134,241 An +4.6%
1985 124,233 An -7.5%
1986 135,126 An +8.8%
1987 124,651 An -7.8%
1988 116,038 An -6.9%
1989 115,490 An -0.5%
1990 124,367 An +7.7%
1991 84,609 An -32.0%
1992 76,298 An -9.8%
1993 80,956 An +6.1%
1994 82,417 An +1.8%
1995 60,009 An -27.2%
1996 31,867 An -46.9%
1997 48,244 An +51.4%
1998 39,969 An -17.2%
1999 41,775 An +4.5%
2000 37,557 An -10.1%
2001 47,403 An +26.2%
2002 42,897 An -9.5%
2003 37,198 An -13.3%
2004 37,081 An -0.3%
2005 39,812 An +7.4%
2006 51,890 An +30.3%
2007 46,651 An -10.1%
2008 67,144 An +43.9%
2009 58,656 An -12.6%
2010 63,233 An +7.8%
2011 61,602 An -2.6%
2012 67,807 An +10.1%
2013 48,275 An -28.8%
2014 51,442 An +6.6%
2015 57,186 An +11.2%
2016 55,894 An -2.3%
2017 60,297 An +7.9%
2018 62,539 An +3.7%
2019 66,784 An +6.8%
2020 73,075 An +9.4%
2021 84,618 An +15.8%
2022 96,032 An +13.5%
2023 102,540 An +6.8%
2024 93,953 An -8.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 190,925 An 159,300 An 228,300 An 9
1970s 161,393 An 128,130 An 198,872 An 10
1980s 122,997 An 115,490 An 135,126 An 10
1990s 67,051 An 31,867 An 124,367 An 10
2000s 46,629 An 37,081 An 67,144 An 10
2010s 59,506 An 48,275 An 67,807 An 10
2020s 90,044 An 73,075 An 102,540 An 5

Countries ranked near Western Asia

  1. 12 Sri Lanka 78,761 An compare
  2. 13 Thailand 67,373 An compare
  3. 14 Colombia 53,217 An compare
  4. 15 Cambodia 46,239 An compare
  5. 16 Iraq 32,228 An compare
  6. 17 Malaysia 6,636 An compare
  7. 18 China, Taiwan Province of 2,059 An compare

See the full ranking of 53 places →

More agriculture & rural data for Western Asia

All data for Western Asia →

Frequently asked questions

What is meat of buffalo, fresh or chilled — producing animals/slaughtered in Western Asia?
Meat of buffalo, fresh or chilled — producing animals/slaughtered in Western Asia was 93,953 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of buffalo, fresh or chilled — producing animals/slaughtered recorded in Western Asia?
The highest recorded value was 228,300 An in 1963.
What is the lowest meat of buffalo, fresh or chilled — producing animals/slaughtered recorded in Western Asia?
The lowest recorded value was 31,867 An in 1996.
How does Western Asia rank for meat of buffalo, fresh or chilled — producing animals/slaughtered?
Western Asia ranks 15th out of 17 groups with data for 2024.
Is meat of buffalo, fresh or chilled — producing animals/slaughtered rising or falling in Western Asia?
Over the last ten years it is up 82.6%. The long-run trend across the full record is volatile.
Where does this Western Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of buffalo, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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Meat of buffalo, fresh or chilled — Producing Animals/Slaughtered in Western Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/meat-of-buffalo-fresh-or-chilled-producing-animals-slaughtered/western-asia/

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About this data

Indicator
Meat of buffalo, fresh or chilled — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
53 places, 2,945 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.